Fantastic flavors in this dish and super easy to make.
Not exact matches
Grilled veggies really do have such
fantastic flavor and are wonderful
in sandwiches, salads and pasta
dishes.
Mushroom salad with lentils and caramelized onions, topped with crunchy pine nuts and briny capers - it's a symphony of textures and fall
flavors, and a
fantastic meal
in itself, this salad doubles up as the perfect potluck
dish, or Thanksgiving side.
Mushroom salad with lentils and caramelized onions, topped with crunchy pine nuts and briny capers — it's a symphony of textures and fall
flavors, and a
fantastic meal
in itself, this salad doubles up as the perfect potluck
dish, or Thanksgiving side.
I saved the recipe card with the intention of making the
dish again
in the future but ended up using the recipe as inspiration for a slightly different
dish that had all the
fantastic flavors of our Blue Apron favorite but incorporated chicken instead of the cod and noodles.
The aromatic spices and nutrient - rich winter vegetables used
in this main
dish also infuse the meat with
fantastic flavor without the need for excess sodium.