Sentences with phrase «favorite powder dry»

Favorite Powder Dry Shampoo that smells AMAZING and split end remedy c / o Aveda Kind of Halloweeny vibes here!

Not exact matches

Sprinkle with garlic powder or favorite dry herb blend.
Hot pepper flakes in my soups and chilis, hot pepper powder with eggs, thawed hot peppers fried in olive oil and garlic topping my favorite pasta, dried hot pepper pods tossed into many major meals, and hot pepper sauce splashed on cheese steaks and hoagies.
• 1.5 scoop Labrada LeanPro 8 protein • 1 cup cornmeal • 1/2 cup corn flour (or oat flour, created by blending oatmeal) • 1 tsp baking soda • 2 tsp baking powder • 1 egg • 1 cup Greek yogurt • 2 tbsp organic, raw honey • 1/2 cup corn (drained, not creamed) • 1 tbsp vanilla extract • 3 tbsp pepitas (raw, unsalted, or you can add your favorite seasonal nut) ** • dried cranberries (for topping) **
Tofu ricotta (see recipe below) Cheese sauce (see recipe below) About 15 cooked lasagna noodles Your favorite marinara sauce (at least a jar's worth) Vegan parmesan or mozzarella to sprinkle on top Tofu ricotta 18 ounces firm tofu 3 tablespoons nutritional yeast 1 tablespoon dried basil 1 tablespoon oregano 1 tablespoon garlic powder Salt and pepper to taste Cheese sauce 1 cup of water 1/4 cup roasted red peppers 1/4 cup raw almonds 1/4 cup lemon juice 3 tablespoons tahini 3 tablespoons whole wheat flour 2 tablespoons corn starch (or arrowroot) Salt to taste Garlic powder to taste
Also, my favorite matzoh ball addition is onion powder or dried onion flakes.
Scramble some extra firm tofu in a pan with a bunch of chili powder and your other favorite taco seasonings in a large pan (add water to the mix if it gets too dry)
This is my favorite, most basic recipe, so feel free to add your choice of mix - ins, such as fresh / dried fruit, nuts, seeds, nut butters, cocoa or carob powder... the possibilities are endless!
Ingredients for Banana Nut Bread: 1-1/2 cups mashed bananas from dark - skinned ripe bananas (about 4 to 5 large) 1/3 cup unsalted butter, room temperature 2 cups all - purpose flour 1 cup sugar 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon dried cultured buttermilk (optional) 1/2 cup fine - chopped walnuts (substitute pecans or favorite nuts) 2 eggs, fork beaten 1 Tablespoon fresh lemon juice (from 1 large lemon) 1/3 cup milk (2 % is fine) 1 to 2 Tablespoons room temperature butter for basting the top of the bread
Super Crispy Chicken Thighs — Nom Nom Paleo Photo credit Henry Fong nomnompaleo.com Courtesy of Michelle Tam (nomnompaleo.com) Serves 3 to 6 * 6 chicken thighs, skin - on, boneless (or bone - in, deboned) Kosher saltfreshly ground black peppergarlic powder and dried thyme to season (or your favorite herbs / seasonings) 6 tablespoons unsalted butter, ghee, or duck fat2 tablespoons (30 ml) lard Fill and preheat the SousVide Supreme to 150F / 65C.
The filling: 1 onion, finely chopped 1 celery stalk, finely chopped 2 cups frozen mixed vegetables or 2 cups diced fresh vegetables: peas, carrots, string beans, corn, etc. 16 oz tempeh, tofu or your favorite veggie meat, sliced in thin one inch long, 1/4 inch wide strips or 1 can of beans, rinsed and drained (white, pink, kidney, etc.) 1/3 cup all purpose gluten - free flour 1 teaspoon tumeric 1 teaspoon onion power 1 teaspoon garlic powder 1 teaspoon dried sage 1/2 teaspoon dill 1/2 teaspoon thyme 1/4 to 1/2 teaspoon salt 2 cups water 1/4 unsweetened, cup non dairy milk
One of my favorite recent discoveries that's become a staple in buckwheat porridge is raw dried berries that come in powdered form.
my two favorite applications for pulp is to either dry it all in the oven / dehydrator to use as a powder for seasoning or to just drop it all directly into my stock pots.
Use your favorite dried chile powder for customized heat and flavor.
2 carrots, chopped 1 small zucchini, chopped 2 tablespoons olive oil 1 28 - ounce can crushed or diced tomatoes 4 cups Vibrant Vegetable Stock (see recipe here) or substitute your favorite vegetable stock 2 cups tomato juice 2 teaspoons dried basil 1 teaspoon oregano 1/4 teaspoon fresh ground black pepper 1 tablespoon New Mexican red chile powder 1/2 cup small orzo pasta 1 15 - ounce can kidney beans (optional) Finely chopped Italian parsley or fresh basil for garnish
1 ball of your Favorite Homemade or Store Bought Pizza Dough 5 Oz of Pizza Cheese 1 Pd of Sausage 5 Oz of Pepperoni 1 Onion, Chopped 3 Cloves of Garlic 1 Tbsp of Fresh Basil (or 1 tsp Dry) 1 tsp of Oregano 11/2 Cup of Frozen Spinach 1 Jar of Pizza Sauce OR 1 14 Oz Can of Crushed Tomatoes 1 tsp of Onion Powder 1 tsp of Oregano 1/2 tsp of Salt 1 Tbsp of Olive Oil 2 Garlic Cloves 1 Tbsp of Fresh Basil or (1 tsp Dry)
Most of the GOP smart money is keeping their powder dry, although Savino can be — kind of — forgiven for his support for a favorite son (but so blatantly from a different party????).
Anna's Favorite Things In my bag at award shows: Lip gloss, powder and tissues (not for crying, but for sweating) Ultimate app: Shopbop Go - to hair products: Bumble and Bumble Pret - a-Powder and Klorane Dry Shampoo Must - have makeup: Dual - purpose items, like Nars The Multiple in Na Pali Coast Beauty trick: Velcro rollers on days off instead of heat on the hair — they cause less damage and give great volume Favorite TV show: Parks and Recreation — it's the final season Favorite movie: Overboard, with Goldie Hawn, is my sick - day movie
I do this by mixing a dry, powdered mask from one of my favorite brands with some Wedderspoons Manuka honey, a few sprays of a face mist, a few drops of a face oil, and either Tocos or chlorella (fabulous for nourishing and oxygenating the skin).
How To: Add 1/2 cup of rolled oats, 1 - 2 scoops of your favorite whey protein powder, 1/2 cup of frozen or dried fruit, and slivered almonds.
It's better to forgo your favorite powder than to cake it on rough, dry, or dull skin.
The filling: 1 onion, finely chopped 1 celery stalk, finely chopped 2 cups frozen mixed vegetables or 2 cups diced fresh vegetables: peas, carrots, string beans, corn, etc. 16 oz tempeh, tofu or your favorite veggie meat, sliced in thin one inch long, 1/4 inch wide strips or 1 can of beans, rinsed and drained (white, pink, kidney, etc.) 1/3 cup all purpose gluten - free flour 1 teaspoon tumeric 1 teaspoon onion power 1 teaspoon garlic powder 1 teaspoon dried sage 1/2 teaspoon dill 1/2 teaspoon thyme 1/4 to 1/2 teaspoon salt 2 cups water 1/4 unsweetened, cup non dairy milk
My new favorite neutral, more mauve than I expected it would be from swatches), Koh Gen Do Aqua foundation (so, so good for a natural, light - medium coverage, only detectable where my skin was too dry), Charlotte Tilbury pressed powder.
Shop some of our favorite dry shampoos, texturizing sprays, and powders below!
My favorite is NeoPredef powder because it dries the sore, has an antibiotic that acts locally and a corticosteroid to control the itching and inflammation.
This is my favorite trick to get dry food addicts switched over to canned food since the probiotics are contained in a very enticing animal digest, liver - based powder which is what they spray onto dry food to make it so palatable to cats.
a b c d e f g h i j k l m n o p q r s t u v w x y z