Fill the jar with water, screw on the lid and turn it over.
Fill jar with water and let quinoa soak overnight.
Fill the jar with water once in the morning and again in the evening, and drain.
Jesus instructs the servants to
fill some jars with water, and they fill them to the brim.
Jesus said to them, «
Fill the jars with water.»
Next up is to
fill your jars with water and flowers.
Decorate your space: You can create a beautiful and effortless table centrepiece by
filling a jar with water and putting in whole lemons — the room will look and smell fresh too.
Another idea would be to
fill jars with water and add spring cut flowers, like tulips or daffodils instead of planing flowers.
So after
I filled the jar with water, I added some silk leaves and then floated the candles on top.
Not exact matches
My mama remembers it and I will never forget, how every time I ventured next door to play
with Nancy Leigh Craig, that little slip of a girl would pull out an empty glass mason
jar, and Nancy Leigh Craig would
fill it
with heaps of dirt dug up from the dog run behind her house, and then she would
fill that
jar up
with water, throw in a bunch of weed tops, and stir the whole mess up
with any found stick.
Then he said to them, «
Fill four large
jars with water and pour it on the offering and on the wood.»
You can remoisturise them
with warm
water, but the best way is to
fill a small
jar with olive oil and store them in there — the oil can then also be used as well and has the most amazing tomato - ey italian - inspired depth of flavour!
Fill the
jar up
with filtered
water.
Fill a large stockpot
with enough
water to completely cover the tops of your
jars.
Take a small bowl and
fill it
with some of the hot
water from the pot
with the
jars.
To make the Valentine's Day Parfait: - Press one of these Raw Chocolate Cookies from ViedelaVegan.com inside the
jar -
Fill 3/4 of the way
with Cauliflower Chocolate Pudding - Blend 1 beetroot
with water, then stir 1 - 2 tbsps into So Delicious Cocowhip.
Place the
filled jars into a
water bath
with boiling
water for 10 minutes.
Or
fill them
with smoothie ingredients — when you're ready for a smoothie, just add coconut
water or almond milk, blend, and pour it back into the
jar to enjoy.
I brought my elephant garlic scapes home and after I washed them, I trimmed the bottoms and placed them in a mason
jar filled with a bit of
water to keep them fresh until I was ready to use them.
Then I just bring a fabric tote bag and stack the whole lot in
with my big mason
jar to
fill with water and off we go!
Do you put the pan
with water and the 3/4
filled jars in the oven??
Fill crock pot
with hot
water until the
jar is under at least an inch of
water.
He puts 1 1/2 cups washed DRY beans in a quart
jar or 2/3 cup in a pint, then adds any spices or ham and
fills the
jar, leaving 1 inch of headspace,
with boiling
water.
I then
fill the crock pot up
with hot
water until just before it touches the lid of the
jar and I set the crock pot on «high» for four hours.
You can
fill your glass
jar with boiling hot
water and pour a generous amount of it around the lid.
You can use a heavy object to weigh the plate down, such as a
jar filled with water.
1/4 of a large glass
jar of mixed organic ripe fruit (we used fresh peaches and blackberries) 1 tbsp unpasteurized honey 1 - inch fresh ginger, peeled pure
water to almost
fill the
jar (you get best result
with filtered or mineral
water)
Fill the
jar with cold
water, screw on the lid and turn over once or twice to distribute the sugar.
Then
fill the
jar two thirds full
with malt vinegar and top up
with cold
water so all the onions are covered.
If your coconut peanut butter is solid, just place the
jar in a bowl
filled with hot
water so it will become a runny consistency.
Drain the
water out of the
jar,
fill again
with water and drain well.
Combine the pineapple juice, coconut
water, and ginger juice in a cocktail shaker or mason
jar filled with ice.
Fill each
jar with filtered
water.
In 2005, Peggy soaked some wheat grains in a Mason
jar filled with water, dried them, ground them
with a small home mill, and made her first loaf of sprouted flour bread.
Fill the
jar with good filtered
water.
Of course I can't go anywhere in my house without my huge mason
jar filled with water.
Fill the
jar with several inches of
water.
2 - 3 times a day,
fill the
jar with enough
water to cover the seeds / sprouts by a few inches, and then drain.
I also squeeze it in hot
water with some grated fresh ginger and a drizzle of honey (my favorite warm drink to sip on in the mornings), and I love keeping a mason
jar in the fridge
filled with these Detox Honey Lemon Ginger Slices.
Take a fresh bunch of basil, trim the ends and put it in a
jar filled with water.
At the same time, place a few tablespoons of pepita and sunflower seeds in another small
jar and
fill with filtered
water.
Bring a stockpot
filled with enough
water for the
jars to be completely submerged to a boil.
Paula, either method is perfectly fine, however, to speed things up and help the sugar dissolve completely, I've been boiling about 2 cups
water, then mixing in 1 cup sugar, stirring to dissolve, then
filling my one gallon
jar with water and adding my grains.
Fill the empty
jar with water to almost full, cap and shake, then add to pot.
Put quinoa into a
jar and
fill the
jar to the top
with filtered
water.
Optional: sterilize your
jars by rinsing them
with boiling
water (I place the
jars and lids in a large bowl and then pour boiling
water over them,
filling the
jars, but not submerging them).
Fill jars loosely
with peppers and add fresh boiled
water, leaving 1 - inch headspace.
Fill the jars with the peppers, pushed down a little, and fill the jar with a mixture of 1 cup water, 1 cup white vinegar, and 2 teaspoons s
Fill the
jars with the peppers, pushed down a little, and
fill the jar with a mixture of 1 cup water, 1 cup white vinegar, and 2 teaspoons s
fill the
jar with a mixture of 1 cup
water, 1 cup white vinegar, and 2 teaspoons salt.
To make rejuvelac, I add 1/2 cup of organic quinoa to a glass gallon
jar,
fill it
with water, cover it
with a dishtowel, and place it in a cool corner of my kitchen.
Place a plate on top of cabbage and weight
with a
jar filled with pie weights or
water so cabbage stays submerged.