Prep Time: 10 minutes Cook Time: 3 hours @ 225 (105c) until an internal temp of 123 degrees (50c) Grill: Memphis Elite Wood
Fire Pellet Grill / Smoker Pellets: Natures Way Oak and Mesquite (our mix)
Not exact matches
He has a yard full of cooking hardware — a couple of WSM smokers, two propane -
fired grills, a
Grill Dome Infinity XL ceramic cooker, a Yoder YS - 640
pellet cooker and a bevy of miscellaneous cooking hardware.
Pellet - fired charbroilers were introduced in 2009, followed two years later by pellet g
Pellet -
fired charbroilers were introduced in 2009, followed two years later by
pellet g
pellet grills.
We got a new
pellet smoker
grill and have had that bad boy
fired up every weekend since, which means for the most part I've had weekends off from cooking.
Although the book is geared toward a MAK
Grills 2 - Star General, the recipes would work on any
pellet cooker (such as the Yoder YS 640 that Dave Dewitt and I have) or they could be adapted to a gas or charcoal
fired cooker by adjusting the cooking time.
In terms of convenience,
pellet grills come close to gas -
fired grills... turn the cooker on and give it ten to 15 minutes to preheat.