Sentences with phrase «food director of»

And, because the world is too small, we ran into two of my ex ACP colleagues, Sophie Knox, the former editor of Australian Table, and Lyndey Milan, former Food Director of AWW.
I adapted both recipes from a cookbook called The ABC of Kids» Cooking, which I edited with the food director of Woman's Day, -LSB-...]

Not exact matches

Dr. Neeru Bakshi, medical director of the Eating Recovery Center in Washington, said that orthorexia symptoms include an obsessive avoidance of artificial ingredients, GMOs, fat, sugar and salt; complaints of imagined food allergies; increased consumption of supplements; and a drastic reduction in the amount of acceptable foods a person will eat.
Stuart Reid, executive director of the Food Co-op Initiative, a Minnesota - based nonprofit foundation that advises cooperative grocery stores, says he thinks Howard's Organics move to accept credit cards is a smart one — as most shoppers in today expect that from grocery stores, whether large or small.
«When people go into a Whole Foods, they want to talk to the butcher about what cut of meat to buy, or the florist about what flower arrangement they need, or the produce clerk about which is the freshest head of lettuce,» says Erikka Knuti, communications director for the United Food and Commercial Workers.
I recently spoke with a director of one of Canada's largest food companies about risk, which is particularly pertinent with an E. coli crisis now unfolding in Alberta.
The NPD Group tracks customers» perception of food quality, and «McDonald's traditionally has always ranked lowest,» says Robert Carter, NPD's executive director of food service in Canada.
«There's a certain percentage of people who care so much about food for themselves,» says Stop program director Kathryn Scharf, «and who can extend that empathy to lower - income people who are excluded from the pleasures of food.
Multiply that by the number of residential colleges around the country, and it becomes a huge problem, says Regina Northouse, executive director for the Food Recovery Network, the only nonprofit dealing specifically with campus food waFood Recovery Network, the only nonprofit dealing specifically with campus food wafood waste.
«We know that guests are increasingly seeking plant - based proteins for personal health reasons and / or to reduce their environmental impact,» said Sara Burnett, Panera's director of wellness and food policy, in the release.
«Applied Food Sciences knew or should have known that this botched study didn't prove anything,» said Jessica Rich, director of the FTC's Bureau of Consumer Protection.
It had to partner with more than 300 food vendors to make those «clean» menu changes, a process that Panera director of wellness Sara Burnett said took a lot of time but was made easier by the fact Panera often worked with existing vendors to make the switch.
Sara Burnett, director of food and wellness at Panera, told Fortune the restaurant chain doesn't want to lure kids in with toys or french fries and a soda.
Yet McDonald's share of the market was «tiny» before [CEO John] Betts arrived, according to Robert Carter, NPD's executive director of food service.
It took discerning consumers a few years of swimming through the ocean of mediocre - to - bad online recipes before they became frustrated with «free,» according to Bill LeBlond, editorial director of food and drink at independent publisher Chronicle Books.
She is a trustee of Rush University Medical Center and Vice Chairman of its Audit Committee, and also serves on the Board of Directors of the Greater Chicago Food Depository.
«Halo Top is one of the most disruptive stories I've seen in my 10 years in the industry,» says Wayne Wu, managing director and partner at VMG, an investor in food and beverage startups.
CEO Ron Shaich eats vegan for a good portion of the week, president Blaine Hurst eats a more Paleo - style diet, and director of wellness and food policy Sara Burnett is a flexitarian — someone who mostly eats mostly vegetarian and meat only sporadically.
«Once pollutants get into the ground water, they move pretty freely, so it makes a lot of sense to expand the types of waters covered by the EPA,» said Bob Martin director of food system policy, Johns Hopkins Center for a Livable Future.
In the case of Lay's, its Do Us a Flavour contest has yielded a more informed, granular picture of how people prefer to engage with the brand, particularly online, says Susan Irving, director of marketing for PepsiCo Food Canada, which owns Frito Lay Canada.
«This new policy is further testament that consumers and companies are aligned in shifting the egg and pork industries away from confining animals in cages,» said Josh Balk, senior food policy director of the Humane Society of the United States, who has partnered with Dunkin' Donuts (DNKN) on the initiative.
-- Kimpton Hotels & Restaurants director of food and beverage (San Francisco, California)
«[It's] one of if not the worst forms of animal cruelty within industrial animal production,» says Josh Balk, senior director of food policy at HSUS.
«The FDA has thoroughly analyzed and evaluated the data and information submitted by AquaBounty Technologies regarding AquAdvantage Salmon and determined that they have met the regulatory requirements for approval, including that food from the fish is safe to eat,» Bernadette Dunham, director of the FDA's Center for Veterinary Medicine, said in a statement.
Preventive medicine specialist and the medical director of the Cleveland Clinic's Wellness Enterprise Roxanne B. Sukol takes Ruhlman through the aisles of her local grocery store to point out which foods she picks, which products she avoids, and which sections she spends the most time in at the market.
That concerns folks like Robert Rosado, director of government relations for the Food Marketing Institute in Arlington, Va., which represents grocers.
Several early video answers became online phenomena: director of marketing Hope Baggozi's guided tour of a photo shoot to explain why the food looks better in the ads has been viewed 9.7 million times since being posted on YouTube two years ago.
«You're seeing almost every major retailer, almost every major fast food producer and restaurant chain committing to phasing out the use of battery cages and / or gestation crates,» ASPCA Farm Welfare director Daisy Freund tells Business Insider.
«McDonald's plan is a bold vision that will help preserve the effectiveness of these critical medications to fight infections and keep us healthy,» Jean Halloran, director of food policy initiatives at Consumers Union, said in a statement.
Says Michael Williams, director of strategy and growth at Wine»n Dine, a food and restaurant app based in New York City: «We don't want to craft a culture.
South Dakota is one of 13 states that have enacted a food - disparagement law, but there's virtually no history of the laws being used in lawsuits, said Neil Hamilton, a Drake University professor and director of the Agricultural Law Center in Des Moines, Iowa.
He's also an investment partner at Green Acre Capital, a cannabis - related private fund; holds director seats at the TSX - V listed food firm Hempco Food & Fibre and the medical marijuana producer Emblem Corp.; and is part of Nesta Brand Co., an operation involving former Tweed Marijuana Ifood firm Hempco Food & Fibre and the medical marijuana producer Emblem Corp.; and is part of Nesta Brand Co., an operation involving former Tweed Marijuana IFood & Fibre and the medical marijuana producer Emblem Corp.; and is part of Nesta Brand Co., an operation involving former Tweed Marijuana Inc..
The director of marketing at Yale University's food policy centre said her research showed the company is no longer using the mascot to market directly to children.
Associate Professor Sustainable Food Systems, Director of Rural Research Centre, Dalhousie University
Director of Public Information Office Jason Clark told me via e-mail that Stiles did not flood, and the inmates in all three TDCJ units were given sufficient water, food, and access to toilets.
«McDonald's action falls far short of what is needed to make sure fast food jobs provide a decent living for the men and women who work in them,» Christine Owen, executive director of NELP, said in a statement.
Business Experience: Mr. Sanger has served as Chairman of General Mills, Inc., Minneapolis, Minnesota (packaged food producer and distributor) since May 1995, and as a director since 1992.
She serves as director of Pure Freedom YYOGA Wellness Inc., Alter Eco Americas, Great Ontario Food Company, VGH + UBC Hospital Foundation, Greater Vancouver Board of Trade, CKNW Orphan's Fund, the Radcliffe Foundation, and TELUS Science World Chairman's Committee.
Mr. Shea has also served as a director, Chairman, Executive Chairman, Chief Executive Officer, President or Managing Director of a variety of companies including H.J. Heinz Company in Europe, a manufacturer and marketer of a broad line of food products across the globe, John Morrell & Company, Specialty Meats Company, each an international meat processing firm, Grupo Polymer United in Latin America, a plastics manufacturer, Roncadin GmbH, a food processor operating across Europe, Premium Standard Farms, New Energy Company of Indiana and United Brands Company where he was Head of Global Corporate Devedirector, Chairman, Executive Chairman, Chief Executive Officer, President or Managing Director of a variety of companies including H.J. Heinz Company in Europe, a manufacturer and marketer of a broad line of food products across the globe, John Morrell & Company, Specialty Meats Company, each an international meat processing firm, Grupo Polymer United in Latin America, a plastics manufacturer, Roncadin GmbH, a food processor operating across Europe, Premium Standard Farms, New Energy Company of Indiana and United Brands Company where he was Head of Global Corporate DeveDirector of a variety of companies including H.J. Heinz Company in Europe, a manufacturer and marketer of a broad line of food products across the globe, John Morrell & Company, Specialty Meats Company, each an international meat processing firm, Grupo Polymer United in Latin America, a plastics manufacturer, Roncadin GmbH, a food processor operating across Europe, Premium Standard Farms, New Energy Company of Indiana and United Brands Company where he was Head of Global Corporate Development.
In addition to his public and private ventures, Michael also has experience in the nonprofit sector, where he was Director of Business Development for the Food Bank for New York City, the largest of its kind in the country.
Tim McElreath is Director of Engineering, Mobile and Emerging Platforms at Scripps which among other things owns Food Network and..
With extensive global operational experience, he has served in a variety of roles around the world including: banquet chef and specialty restaurant chef at the Marco Island Marriott Beach Resort, Golf Club & Spa in Marco Island, Fla.; executive sous chef at the former Santa Barbara Biltmore Marriott in Santa Barbara, Calif.; executive chef at the Torrance Marriott South Bay in Torrance, Calif.; executive chef at the JW Marriott Century City in Century City, Calif. and director of food and beverage for the JW Marriott Hong Kong in China.
That is why I am excited to be a Director and involved with Premise — a data company that analyzes information people collect on their smartphones about everyday life, like the price of local foods — in its capacity to mobilize these technologies as widely as possible.
President, Weston Foods, a Cdn $ 2 billion food processing company employing 12,000 people with 40 plants in Canada and the U.S.; Weston Foods is part of Canada's 4th largest company, George Weston Limited, of which Mr. Beatty was a Director until his retirement
It turned out that CalPERS had acted at the behest of Sean Harrigan, Executive Director of the United Food and Commercial Workers Union, who was then also serving as president of CalPERS board.
Prior to Avanti, Mr. Scal served as Executive Vice President and a member of the board of directors of CamelBak Products LLC, an outdoor equipment company, Senior Vice President at Kransco Partners LLP, a private equity firm, Director of Business Development at Kransco Group Companies, a toy company, Director of Development at Visa International, a financial services company, Product Manager at General Mills, a food products company, and as an analyst at Cambridge Associates.
There are three women on its 12 - person board of directors and three women among the fast - food chain's top - ranking 10 corporate executives, according to the company website.
«So in many cases,» says Doug Gurian - Sherman, a plant pathologist and director of sustainable agriculture at the Center for Food Safety, «the particular genes used will only work well in certain genetic backgrounds and environments.»
«The day I heard Heinz was leaving, I called every food - related company I'd ever had contact with and said, «Look, here's what's going on in Florence,»» said Joe W. King, executive director of the Florence County Economic Development Partnership in Florence, South Carolina.
«Fast food restaurants are major purchasers of meat and poultry,» says Jean Halloran, director of Food Policy Initiatives at Consumers Unfood restaurants are major purchasers of meat and poultry,» says Jean Halloran, director of Food Policy Initiatives at Consumers UnFood Policy Initiatives at Consumers Union.
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