Sentences with phrase «food safety project»

- Ben Chapman — The Citizen Food Safety Project - Jag Bhalla — Words Are Thinking Tools: Praxotype - John Cook — Turing Award genealogy - Dana Mackenzie — A Happy Mathematical Birthday and The Talk That Wasn't - Markus Pössel — The creation of the Internet, privacy, and a geek -LSB-...]

The overall goal of the Food Safety Project for the Wisconsin Fresh Fruit and Vegetable Industry is «to enhance the competitiveness of specialty crop producers in Wisconsin by assessing the food safety needs of fresh fruit and vegetable producers and by developing best practices to meet the needs identified.»

Not exact matches

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QualityLowInputFood (QLIF) is a European Union (EU) sponsored project that aims to «improve quality, ensure safety and reduce cost along the organic and «low input» food supply chains through research, dissemination and training activities».

She also works with the FMI Foundation on food safety education and research projects.

The findings from that project determined the risk to public health and safety resulting from the chemicals migrating from packaging to food and drink is low.

Compac was the key supplier of automated sorting and packing equipment for the multimillion dollar project, providing a number of sorting and packing lines, automation and software for traceability & food safety to Paramount Citrus, the largest integrated grower, packer and marketer of fresh citrus in the United States.

Facchina is HACCP certified and is an SQF Practitioner through the Global Food Safety Initiative (GFSI) and is experienced with the organic, kosher halal, and non-GMO project - verified certification processes.

And you can imagine our delight when they spearheaded the Teal Pumpkin Project for Halloween which promotes safety, inclusion and respect for kids with food allergies.

Specifically, the project is working to ensure that the USDA adopts science - based nutrition standards for snack foods and beverages served and sold in schools; that it develops and implements rigorous school food safety policies; and that schools have the resources they need to train cafeteria employees and replace outdated and broken kitchen equipment.

The Teal Pumpkin Project is designed to promote safety, inclusion and respect of individuals managing food allergies — and to keep Halloween a fun, positive experience for all.

The project, led by Chapman, was borne out of discussions with public school and park officials who asked for food safety guidelines for school and community gardens.

The «Algae for a Healthy World» (A4HW) project has a budget of one million euros for a term of two years, and is co-financed by the European Union via the European Regional Development Fund (FEDER) within the «Cooperation Challenges» programme by the Ministry of Economy, Industry and Competitiveness (specifically, the «Food Safety and Quality Challenge: Productive, Sustainable Farming, Natural Resources, Marine and Maritime Research»).

Projects include: violence prevention, maternal and child health, mental health, food and nutrition, road traffic safety, chronic disease treatment and prevention, raising funds and medical supplies for local hospitals, and trauma treatment.

Researchers from the Norwegian Institute for Water Research (NIVA) have, in collaboration with Bioforsk, performed a risk assessment of pesticide mixtures in Norwegian streams and rivers in a project commissioned by the Norwegian Food Safety Authority (FSA).

His «Food at Work» book and project, commissioned by the U.N.'s International Labor Organization, concerns workers health, safety and productivity.

«Healthy Food Fuels Hungry Minds» was held at Harvard University on June 10, 2015, and organized by Let's Talk About Food, Massachusetts State Office of Nutrition, Health, and Safety, Harvard Food Law and Policy Clinic, and the Harvard University Dining Services Food Literacy Project.

The Truth About Pet Food The Dog Food Project FDA Food Safety Recall Updates Food Safety News eFoodAlert — Global Source for Food Safety Information Dog Aware — Diet & Health Information Feline Nutrition Education Society

They also help veterinarians or scientists on research projects in areas such as biomedical research, disaster preparedness, and food safety.

Beyond Pesticides works regularly with the Center for Food Safety; Environmental Working Group; Pesticide Action Network North America; Xerces Society; EarthShare; Combined Federal Campaign; American Bird Conservancy, Beyond Toxics, the Endocrine Disruption Exchange, Haereticus Environmental Laboratory, Institute for Fisheries Resources, the Northwest Center for Alternatives to Pesticides, Pacific Coast Federation of Fishermen's Associations, Organic Farmers Marketing Association; Bio-Logical Pest Management; Roseland Farms; Kids for Saving Earth Worldwide; PEST Education Project; Pesticide Watch; Children's Health Environmental Coalition; Horizon Organic Dairy, Inc.; Donaldson - McMahon Family Farms; Lideres Campesinas en California; Kansas Chapter, Sierra Club; Farmworker Justice Fund; Maryland Pesticide Network and others.

Other chapters of the TPP could put at risk green standards for public purchasing, efforts to block dirty energy projects such as oil drilling and coal mining, environmental labeling of consumer products, at - the - border regulations related to food safety, feed - in tariffs for renewable energy and the list goes on.

We not only agree, but have dozens of examples of how great American bird conservation projects make considerable, sometimes unexpected contributions to other important causes including amphibian conservation, human health, food safety, climate change, water conservation, and home energy savings.

The project aims to use blockchain technology to bring transparency and accountability to supply chains around the world and fight persistent problems like counterfeit goods, food safety violations and sweatshops.

The company also touts a pilot project with the Chinese online food store Yimishiji to allow customers to verify the traceabillty of items purchased online and to showcase the enhanced safety, transparency and trustworthiness.

Pilot project awarded by Walmart Food Safety Collaboration Center — Solving scalability and interoperability issues of the blockchain.

For example, during recent Blockchain projects with major shipping and retail organizations, IBM consultants have been able to improve food safety traceability by 99.9 percent and decrease trade document workflow by 97percent, potentially unlocking millions of dollars in cost savings and market capital.

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Lean Manufacturing initiatives, Food Manufacturing Expertise, Training in Safety and Environment as well as Corporate Vision and Strategy are all activities, which reflect my 15 + years of Change, Project and Plant Management experience.

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Professional Experience American Red Cross (Douglasville, GA) 11/2007 — Present Communications Manager • Lead the strategic direction and implementation of all public relations and communication functions to achieve American Red Cross Blood Services collection goals and organizational objectives • Collaborate with Chapter counterparts to promote a singular American Red Cross image and messaging throughout the state • Develop viable communications plan to assure effective community awareness of critical need for donations • Produce market communications and develop media outreach initiatives, including press releases, media inquiries, and special project updates, to ensure image and brand consistency • Author and edit scripts, presentations, and speeches for use by senior - level organization executives • Establish partnership within the community to enhance awareness of the blood donation program while leveraging key relationships with local - and state - level media professionals • Develop and implement an annual public relations and communications budget to ensure self - sufficiency and utilize financial resources in an efficient manner • Execute and supervise all staff - related functions including hiring, training, evaluation, and career development to create a well - qualified team and enhance operational success • Plan and implement employee award and recognition programs to honor milestone achievements, customer service excellence, and the accomplishment of national initiatives • Perform all duties and responsibilities in compliance with standard operating procedures, Safety Quality Identity Potency Purity (SQUIPP), the Code of Federal Regulations (CFR), Occupational Safety and Health Administration (OSHA), the Food and Drug Administration (FDA), and all other applicable federal, state, and local entities

Director of Operations — Duties & Responsibilities Manage daily operation, finances and personnel of US Army dining facilities in domestic and international forums Responsible for facility and equipment valued in excess of $ 570,000 Train and supervise large staff ensuring efficient and effective food service operations Design and implement staff workflows, program policies, and meal preparation / service procedures Plan and execute breakfast, lunch, and dinner for more than 3,000 soldiers and civilians Create healthy and enjoyable menus in accordance with national nutrition standards Ensure strict compliance with all applicable health and safety regulations Oversee food / equipment inventory and orders ensuring cost effective operations Coordinate special events, field kitchens, and other special projects as assigned Manage all new construction and modification to facilities and equipment Prepare and present reports concerning finances, client satisfaction, and nutrition for senior leadership Utilize extensive military training to manage security of facilities, assets and personnel in hostile territory Consistently promoted for excellence in team leadership, dedication, professionalism, and integrity