Not exact matches
Bosses should let the employees have
control of at least one aspect of the party, whether it's the
food, music, entertainment, date and time or activities,
so that they feel like they have more of a stake in the company.
But because oil prices have tanked
so much and they're thought to be set on global markets —
so not really under the Fed's
control — recently they've been targeting the core PCE (sans energy and
food prices).
Leave it to an ordinary business person in the
food business to describe the problem simply: «There's no rent
control on restaurant rent,
so even if we did start to be successful, the landlord could jack up our rent.
Except for occasional jumps in
food and energy prices, which are deemed outside the
so - called «core» rate of inflation, prices for most goods and services are largely viewed as under
control.
1) Charities spend their income on necessities, such as
food and utilities, which ever -
so - slightly re-orients our economy toward recession - resistant products, rather than luxuries 2) Charities spend their money quickly, but on independent schedules, making for a smoother stimulus effect on the economy 3) Charities make purchases tax - free, meaning that $ 1 spent by a charity generates a full $ 1 of private economic activity; furthermore, much of those tax revenues are recovered as income tax on the grocery stores, utility companies, etc. that might not have received that income otherwise 4) Charitable giving is by far the most democratic way to improve society; from birth
control to bombers, government assuredly spends money on something you don't like, and charitable giving restores your say -
so 5) Charitable donations are tax deductible, meaning you keep those tax dollars in your local community 6) Charitable donations provide the funds necessary for volunteers to serve the needy, thus giving «the average citizen» a chance to meet and interact with the needy, breaking down stereotypes
Out - of -
control eating seems
so awful it can not even be talked about in public; discussing masturbatory practices and sexual preferences would be easier — and more socially acceptable — than discussing fantasies and fetishes having to do with
food.
Cares enormously about children in resettlement camps, who must drink water to fill their stomachs because there is no
food; he cares about shivering women at Nyanga whose flimsy plastic shelters are being destroyed by police; He cares that the influx
control system together with Bantunization are destroying black family life not accidentally but by deliberate government policy; He cares that people die mysteriously in detention; He cares that something horrible is happening in this country when a man will often mow down his family before turning the gun on himself; He cares that life seems
so dirt cheap (cited in Maimela 1986:43).
Thank you
so much for sharing Ella... I have had Crohn's for over 8 years now and in the last year I have relapsed big time... Since September, I have been following your journey and you have inspired me to take
control and to find the silver lining again I had already started with fitness and taking care of my health on the sporty side but lately I have realised that balance also comes from within...
Food is also key.
The quick - serve industry has little
control over those market pressures,
so Linville believes the answer is to justify those prices with better
food.
Thank you
so much for sharing Ella... I have had Crohn's for over 8 years now and in the last year I have relapsed big time... Since September, I have been following your journey and you have inspired me to take
control again and to find the silver lining again I had already started with fitness and taking care of my health on the sporty side but lately I have realised that balance also comes from within...
Food is also key.
I'm
so much better after
controlling my symptoms with
food, exercise (and still medication)
so it's hard to put into words the flare ups and off days I sometimes get, and how much I have to do to
control my symptoms.
Many of us adults today have inadequate good bacteria in our digestive tract — due to various things including antibiotics, chlorine in tap water (and in swimming pools and showers), the birth
control pill, other medications, and also not replenishing our good bacteria by regularly eating fermented
foods (yogurt, kefir, sourdough, kombucha, sauerkraut, and
so on).
How to convert your family's favorite
foods into healthier, grain - free versions that taste just as good (if not better) than the original...
so you can reclaim
control of your health...
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so much more.
Unprecedented wholesale and retail
control of the organic marketplace by UNFI andWhole Foods, employing a business model of selling twice as much
so - called «natural»
food as certified organic
food, coupled with the takeover of many organic companies by multinational
food corporations such as Dean Foods, threatens the growth of the organic movement.
I'm the same way — I rarely buy junk
food or candy,
so when I do, I have ZERO self
control.
I love the idea of completely
controlling what goes into my
food,
so that was exciting to me!
I can
control what is in my
food (meaning no artificial crap) and it is always
so much better than anything I can get in the store.
Most use 3rd party services, but some leading Fast Casual restaurants use their own employees for deliveries,
so they can better
control food quality and efficiency.»
Dr. Clement:
So, our first job is to get rid of the meats and the dairy food and the junk food, and the fast food and the chemicalized food and the pesticides, but once you're beyond that, then we've got to control our emotions so that we're eating less of those food
So, our first job is to get rid of the meats and the dairy
food and the junk
food, and the fast
food and the chemicalized
food and the pesticides, but once you're beyond that, then we've got to
control our emotions
so that we're eating less of those food
so that we're eating less of those
foods.
This miracle
food, first invented in Korea as a health
food, is nothing more than regular garlic, heated at low temperature for about a month in
controlled humidity, then dried for another 40 days or
so.
Occasional treat — as in baking at home (
so you know what's in the
food you're making and you can
control how much sugar you add and from what source (same goes for other ingredients).
Brazil's unit of U.S. agribusiness company Cargill Inc., Cargill Brasil, is entering the segment of
food industry ingredients through the acquisition of Smucker Brasil,
so far
controlled by the U.S. jellies and jams producer J.M. Smucker Co..
When you cook your own
food and make your own desserts you are in total
control of what goes in
so for this almond butter chocolate mousse I used nothing but healthy ingredients.
For instance, as part of a general trend in eschewing overly processed
foods, consumers have turned to organics;
so frozen -
food processors who align their products to «better - for - you» meals that are portion
controlled and offer the convenience of re-heating a frozen meal are having good cut through.
Many parents have chosen to make homemade baby
food so that they will have
control over the ingredients their babies are eating.
He thinks the reason he was
so successful was that he wasn't just following a menu plan - he learned how to use
food group units to
control his diet.
Stovetop pressure cookers generate higher pressure than electric ones
so food cooks more quickly, and the pressure can be
controlled by adjusting the flame on your stove.
The emergence of a supermarket duopoly in the 1970s which now
controls 70 - 80 % of the Australian retail
food market,
so that many producers are locked into a «price - taker» relationship
Because the power relationships that exist in
food chains are
so central to global hunger — over two - thirds of those who are hungry today produce
food — centralized
control over key agricultural functions must be dismantled.79 In the Brazilian soybean market, 200,000 farmers attempt to sell to five main commodity traders.
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so much more.
HACCP is used in the
food industry to identify potential
food safety hazards,
so that key actions, known as Critical
Control Points (CCP's) can be taken to reduce or eliminate the risk of the hazards being realized.
They activate sympathetic nervous system — which helps
control most of the body's internal organs — to expend more energy,
so the body burns more calories when the same
food is eaten with chili peppers.
Why isn't Jamie Oliver connecting the dots for his viewers
so that they can see where the real problem lies with school
food — not with the schools themselves, but with the major players who
control the system?
So at this time, I am
controlling his
food intake by feeding him myself.
I was
so excited to start her on solids because I can
control that and I can give her the BEST
food.
I can assure you your baby isn't doing the grocery shopping or meal prep any time soon
so relax - you have total
control over what types of
food they're exposed to.
Or maybe the businesses that
control most news media have owners / shareholders in common with industrial
food and school lunch businesses like Sysco and Chartwells,
so they have a vested interest in slanting the story in that direction.
Many parents have chosen to make homemade baby
food so that they will have
control over the ingredients their babies are eating.
Which is why there are
so many crazy power struggles at this time, and they suddenly want to do everything themselves, and have full - on temper tantrums, etc. (Often it manifests particularly in refusing to eat certain
foods or all
foods, because sometimes the only
control kids feel is over what they put in their mouths or what they swallow.)
It's true that with spoon - fed weaning you can
control the amount of
food your baby is putting into their mouth and
so may well reduce any chance of choking.
So making your own baby food I think really gives you control over like you mention your girls having different preferences I mean you can make them different textures and I think that's one of the huge benefits is you know my kid responds well to this so I'm going to make it this way for hi
So making your own baby
food I think really gives you
control over like you mention your girls having different preferences I mean you can make them different textures and I think that's one of the huge benefits is you know my kid responds well to this
so I'm going to make it this way for hi
so I'm going to make it this way for him.
SHELLY STEELY: Because once you put [inaudible] into something else and yeah it was just overwhelming for us in terms of cost and
so we just you know I've heard from other people making your own
food was better, fresher, less expensive and really not very time consuming
so that was kind of where and in nutrition also you're now
controlling the
food I mean...
All the ingredients used for making baby
food will be under your
control,
so your baby will always have fresh, healthy and delicious
food.
But homemade
food is much better for your baby as you
control the number and quality of the ingredients you put there, you can experiment with different ingredients,
so you will better understand your baby's likes and dislikes.
It's not
so bad in the early days, when you are feeding your baby from a spoon, because you are pretty much in
control of where the
food goes!
We go back 110 years because it is
so easy to stress the system to the breaking point where we don't have basic sanitation, uncontaminated
food or water, or the ability to
control disease.»
As well as being vital to climate
control, it also creates enough oxygen for every other breath we take, and forms the base of the
food chain for fisheries
so it is incredibly important for
food security.
Steve:
So what do you say — and you actually addressed it in the very last thing that you just said — but theoretically, what do you say to a free market advocate, who says, «Well, you know, the information is out there are then people have a choice, and if they want to eat these
foods, why should you do something to try to
control the markets to stop them?»
Ecosystems provide the most basic provisioning services —
food, firewood, and medicines — along with the
so - called regulating services of a fully functional environment, which include cleaning the air, purifying water,
controlling floods and erosion, storing carbon, and detoxifying pollutants in soils.