Sentences with phrase «food demand makes»

Food demand makes up 28 % of the global Ecological Footprint.

Not exact matches

Meituan, a $ 30 billion Beijing - based startup offering food delivery, travel booking and other on - demand services, has made a...

The world's biggest fast - food chain, which has not had a monthly gain in sales at established U.S. restaurants since October 2013, is also making the changes to reach out to consumers who are demanding simpler, more natural food choices.

Taboos on eating fat and blood, (Leviticus 3:17) rules concerning clean and unclean foods, detailed directions concerning the dress of the officiating priests, insistence on ceremonial exactness in sacrifice these and similar legalisms have as part of their background and explanation the sense of sanctity and inviolability in things divine, demanding punctilious care to make human relationships with them safe and profitable.

As the men were «making their hearts merry» with food and drink, others from the city came and demanded that the old man give up his guest so that they might homosexually attack him.

By removing artificial and additive colours, manufacturers can meet the demands of 54 percent of consumers worldwide who want their food and drinks to be made with natural colour ingredients only.

Thanks to this trend, Maze says Campofrio Food Group America's challenge is twofold; «we must provide products, expertise and resources to our customers so they can serve their consumers and profit from this amazing opportunity and, make sure our plant is ready for the increased demand» he says with a smile.

They use technology to make informed decisions about food choices and often demand special diets and nutritional requirements.

«There is a shift happening where consumers are interested in consuming plant - based foods and we want to make sure there are policies and processes in place to respond to the growing consumer demand.

The company, which makes seasoning and flavors for a smorgasbord of food industry customers, is in the process of enhancing its production capabilities to help meet some of the clean label demands.

For instance, in Oakbrook Terrace, Pete's Fresh Market has seen great demand for ready - made foods, as well as a more ethnically diverse selection of products.

The old saw that «the food makes the meeting» puts extra pressure on traveling business professionals who demand quality catering for important meetings in cities nationwide.

Given the dynamic nature of food trends, supply chain professionals need to make real - time plan adjustments in the face of demand fluctuations and supply bottlenecks.

«The acquisition of the Home Made Brand Foods facility provides Greencore with the opportunity to marry our proven operational capabilities in convenience food — developed over 20 years in the U.K. market — with the emerging U.S. consumer and retailer demand for high - quality chilled prepared food,» the company says.

Making Diversified's new Nordic Organic Food Fair a perfectly timed event for visiting buyers from across the retail and foodservice spectrum looking to expand their organic food and beverage options to cater for their customers growing demFood Fair a perfectly timed event for visiting buyers from across the retail and foodservice spectrum looking to expand their organic food and beverage options to cater for their customers growing demfood and beverage options to cater for their customers growing demand.

In a quest to make steak tartare, Rachel meets one of the demanding French butchers at Rungis, the world's largest wholesale food market.

Wednesday's announcement, the result of a consultation process, seeks to prevent similar situations and make it easier for Victoria's agricultural industries to expand to meet the rising global demand for protein and high - quality food even as a growing generation of tree - changers move from cities to rural and regional towns.

We also see the food companies, we already see how many more vegan products and vegetarian options there are, so the food companies will meet that demand which makes it easier for other folks.

THE installation of a third extruder at LINPAC Ritterhude is enabling the leading European food packaging manufacturer to deliver products made from up to 100 per cent recycled content for the first time and address the growing demand for PET and rPET in north - west Europe.

With these innovative ingredients, we believe that we can make the world a little healthier by helping you develop value - added products, ones that meet the growing consumer demand for healthy and tasty food and beverages worldwide.

It's free of known allergens, gluten - free, non-GMO and has a neutral flavor profile and texture, making it a great option for fortifying food products that meet current consumer demand.

We exceed all AMI Sanitary Design Requirements when manufacturing our conveyors, making them safe to use in the food processing industry and durable enough to withstand the most demanding environments.

Benefits: Heart + Metabolism My mother innovated constantly to satisfy her two sons» demanding palates, so she adapted quinoa with brown rice to make one of our all - time favorite foods: sushi.

Being made uniquely from foods, EXBERRY ® keeps product labels truly clear and clean, thereby meeting consumer demands for natural foods.

«Having received the No Objection Letter from the FDA, SweeGen and our valued distribution partner Ingredion are now able to support food and beverage manufacturers in the US as they work to meet consumer demand for reduced - and no - sugar products made with our new, high - purity, great - tasting stevia sweetener,» said Katharina Pueller, director, natural sweetener business of SweeGen.

Our food dehydrator is always ready to use on demand which makes it so easy to give a new idea a quick try.

However, ACCC analysis indicates that these increases in gross margins could have only made a small contribution to overall food price inflation.2 In other words, the vast majority of grocery price increases in Australia are attributable to other factors, such as supply and demand changes in international and domestic markets, increases in the costs of production and domestic weather conditions.

When you coordinate a food drive at your work, school, club, or organization you are helping us meet the increased demand for shelf stable food for our neighbors who are struggling to make ends meet.

Instead, for the food and beverage industry voluntary reformulation made better business sense and responded to consumer demand, which he said ultimately should not be ignored.

Rising consumer spending power and growing demand for sustainable & premium foods has made Asia the fastest growing market for such products.

Choose Suppliers Well, In Case Your Customers Demand Rare Food service quality assurance managers may not like it, but medium - rare beef is making a comeback.

Headquartered in Boston, Mass., UFood Grill is a franchisor of fast - casual food service restaurants, offering consumers a better - for - you menu to meet the growing demand for healthy options made with fresh ingredients that taste great.

Initially sought after by consumers with food sensitivity, demand for gluten - free and dairy - free products has broadened to make them the dominant sectors.

About UFood Grill Headquartered in Boston, Mass., UFood Grill is a franchisor of fast - casual food service restaurants, offering consumers a better - for - you menu to meet the growing demand for healthy options made with fresh ingredients that taste great.

Franchise Business Review highlighted the success of fast - casual brands in the special issue, stating, «The overall growth of the fast casual sector is primarily due to the fact there is demand for affordable dining inspired food that is healthier than fast food, customizable and quickly made.»

Making the connections between nutrition, science and product development, these seminars explore how new innovations from the food and nutraceutical industry are meeting the demands of the health and wellbeing category.

As the chef Amanda Cohen summed it up in her searing piece for Esquire last month, «For the past two weeks, my Twitter feed and email inbox have been filled to overflowing with food journalists begging me to Come Forward With My Story, demanding that I Make a Statement, encouraging me to Speak Out.»

Now that some of the largest food retailers are demanding X-ray inspection, and competing food producers are adopting X-ray, the question of «when» to make the switch has been answered: now.

He never complains or demands the comfort foods of his youth, but because I love him, I make them — with a few modifications, of course.

New reports make it clear that the presence of this man - made chemical in food and water is a nationwide peril demanding quick action, not snappy - patter routines by some hesitant bureaucrats

Talking about how the body makes breast milk, supply and demand, and what foods a mom can eat goes a long way toward helping a young mother feel more comfortable and confident about her ability to breastfeed.

Tussling with kids and with the demands of work make getting fast food a much more desirable option.

But a demanding one, easily getting angry and frustrated, not liking her buggy or long trips in a car, unwilling to try new foods... I used to blame myself for the way she is — I was thinking I «created» these behaviours and problems with my parenting... i was asking myself what did I do to make her this way.

We want to make sure that Congress knows young people not only support the standards but demand healthy food in our schools.

- Other demands made of the school lunch apparatus — ALL lunches served in public schools are subsidized and thus represent food welfare programs.

Many people are making better food choices for their families, and are now demanding the same from school food.

I don't need the book but I just had to post (in a neener neener fashion) that I am half French and that my child eats pretty much everything, and yes I breast fed him on demand for a year, skipped baby food jars, and have a well documented portfolio of him making a mess of himself eating all kinds of gloriously messy foods with his fingers.

Because taste is a «learned behavior,» increased exposure to nutritious foods makes children demand them in their meals, said Linda Van Horn, associate professor at Northwestern University Medical School.

Not saying that we shouldn't continue to work towards lowering the sodium in school food, but it would be nice if this demand for lower sodium could make its way to the American diet as a whole.

Notwithstanding the argument I made earlier about farming practices and slaughter houses being out of sight and out of mind for most consumers, there has been a sharp increase in demand for ethically produced food in recent years.