Not exact matches
Just Desserts» full - size
cakes, single - serve
cakes, mini-bundts, cupcakes and bites are handcrafted from all - natural, organic or vegan products in its new 75,000 -
square -
foot production facility in Fairfield, Calif. «We focus on an artisan product we make from scratch with very simple and premium ingredients that your grandmother would use,» Mendes emphasizes.
Manufacturing chocolates,
cakes, biscuits, wafers and jelly, the company owns a 200,000
square foot state - of - the - art facility.
Fifteen years later, the empire has grown to encompass not only the original storefront and a line of cookbooks but a showstopping 5,000 -
square -
foot Manufactory housing a restaurant, ice cream parlor, coffee counter, and pastry case — the stars of which are Prueitt's wheat - free masterpieces: salted buckwheat chocolate cookies, chocolate - almond
cakes, ginger spice cookies — each perfect pastries, lacking in nothing.
A plush white - couched home theater, nine - car garage and a 2,000 -
square -
foot wellness center act as the cherry atop this already delicious
cake of a space.