For spaghetti night, treat your family and friends to healthy, juicy, delicious meatballs.
I use my meatballs for meatball subs, then use the leftover sauce with any remaining meatballs
for spaghetti the night after.
Not exact matches
I thought this
spaghetti dish last
night was delicious, then I warmed up the left over sauce with some quinoa
for my lunch today.
The other
night, my kids wanted
spaghetti and meatballs, so I made regular, whole wheat pasta
for them, but decided to do zoodles
for my husband and me.
I made this crock pot chicken
spaghetti recipe a few weeks ago during the summer but my husband is already asking
for it to be back in the rotation
for one of our slow cooker
nights.
Snack: Easy Strawberry Fruit Snacks Dinner: Coconut Chicken Curry Notes: Pre-bake
spaghetti squash
for tomorrow
night's dinner, and make granola
for tomorrow's breakfast.
I've been switching back and forth between whole wheat pasta and
spaghetti squash these days, and last
night called
for a big pile of this veggie - based goodness.
I happened upon this recipe
for creamy rigatoni with sausage and fennel (oooo, even sounds fancy) about a month or so ago when I was tired of our run - of - the - mill
spaghetti night.
When I told my daughter we were having
spaghetti with meatballs
for dinner last
night, you would have thought I told her we were going to Disney World RIGHT THEN!!!
I made
spaghetti squash
for the first time last
night and LOVED it!
Hooray
for the hand - crank - I've had my Marcato Atlas
for more than 2 decades and I use it often (just last
night, in fact, to roll out sheets
for spaghetti alla chitarra).
Spicy, vegan southwestern stuffed
spaghetti squash is a satisfying, easy, and healthy dinner
for any
night of the week!
I had made sausage
for dinner the other
night and had leftovers, when that happens I freeze them so I can use it in my
spaghetti sauce.
Plus, with a fairly big batch, odds are you'll be able to recruit it
for double duty — pizza one
night,
spaghetti soon?
Shrimp stir fry, chicken parm w /
spaghetti and gravy, taco
night,, and beef stroganoff are on the menu this week
for us!
Main Dishes: Cabernet and Gorgonzola Burger Sliders by Rasa Malaysia Red Wine Burgers by Confections of a Foodie Bride Braised Beef with Mushrooms and Cabernet Sauce by Brown Eyed Baker Grilled Salmon with Raspberry - Cabernet Sauce by Worth the Whisk Braised Lamb Shanks in Pinot Noir by Leite's Culinaria Pork Medallions with Pinot Noir - Cherry Sauce by Noble Pig Pork Chops with Fresh Blackberry - Pinot Noir Sauce by Dinners
for a Year and Beyond Pinot Noir Pot Roast by Tasty and Gluten Free Coq au Vin by Simply Recipes Apple - Merlot Glazed Ham by Cbsop Pork with Fig and Merlot Sauce by Greedy Gourmand Coq au Zin by RecipeGirl Beef Stroganoff by Guilty Kitchen Slow Cooker Irish Beef Stew by The Little Kitchen Budget Beef Bourguignon by Food Wishes Beef Brisket with Merlot and Prunes by Sassy Radish Basic Beef Stew by RecipeGirl Perfect Prime Rib Roast with Red Wine Jus by Steamy Kitchen Veal Meatballs in Red Wine Sauce by the Kitchn Filet Mignon in Red Wine Sauce by Simply Recipes Slow Cooked Beef Burgundy by RecipeGirl Steak with Burgundy Mushroom Sauce by The Pioneer Woman Italian Pot Roast by What's Cookin» Chicago Red Wine
Spaghetti with Broccoli by Love & Olive Oil Pork Chops with Garlic and Wine by The Pioneer Woman Mushroom and Red Wine Meatloaf by Chow.com Red Wine - Mushroom Risotto by Eclectic Recipes Cabernet Braised Short Ribs with Gorgonzola by Well Fed Lamb and Black Bean Chili in Red Wine by Forkable Braised Chicken Legs with Olives and Tomatoes by Opera Girl Cooks Lasagna by TasteFood Burgundy Pork Tenderloin by Allrecipes Red Wine and Rosemary Braised Lamb Shanks by Always Order Dessert Stewed Chicken with Wine Gravy by Israeli Kitchen Red Wine Braised Ham by No Recipes Dark Chocolate and Red Wine Beef Stew by Not Quite Nigella Pork belly marinated
for one
night with red wine and soy sauce, and just grill it!!!
This
spaghetti marinara is an ideal dinner option
for a busy
nights.
I made this
Spaghetti & Meatball Soup last
night and I was so excited about the leftovers that I had it again
for lunch and dinner today — it's that good!
Tonight was the perfect
night for spaghetti squash!
A simple yet delicious dish,
Spaghetti with Sun Dried Tomatoes comes together in under 30 minutes making it an ideal meal that's perfect
for busy week
nights but also elegant enough
for those special occasions.
Virtually Homemade:
Spaghetti With Tomatoes, Prosciutto and Fresh Corn What's Gaby Cooking: Chicken Kebabs With Romesco Sauce Big Girls, Small Kitchen: Salmon
Spaghetti With Plum Tomatoes and Avocado Feed Me Phoebe: Roasted Fresh Tomato Puttanesca Sauce Chez Us: Easy Tomato Tart Made By Michelle: Tomato and Pesto Pizza Ingredients, Inc.: Lighter Fried Green Tomatoes Delicious Lean: Creamy Light Tuna Salad Stuffed Tomatoes Daily * Dishin: Spicy Tomato - Tomatillo Chicken Tenders From My Corner of Saratoga: Tomato Jam Dishin & Dishes: Tomato Zucchini Frittata And Love It Too: Roasted Garlic, Basil and Tomato Paleo Tart Healthy Eats: The Fresh -
for - Once Tomato Sweet Life Bake: Pico de Gallo Zaika Zabardast: Grilled Tofu and Sun - Dried Tomato Pesto Sandwich Thursday
Night Dinner: Tomato and Watermelon Salad Cooking Channel: How to Prepare Summer Tomatoes FN Dish: Tomatoes Go Beyond Salads
Virtually Homemade:
Spaghetti With Tomatoes, Prosciutto and Fresh Corn What's Gaby Cooking: Chicken Kebabs With Romesco Sauce Big Girls, Small Kitchen: Salmon
Spaghetti With Plum Tomatoes and Avocado Chez Us: Easy Tomato Tart Made By Michelle: Tomato and Pesto Pizza Ingredients, Inc.: Lighter Fried Green Tomatoes Delicious Lean: Creamy Light Tuna Salad Stuffed Tomatoes Daily * Dishin: Spicy Tomato - Tomatillo Chicken Tenders From My Corner of Saratoga: Tomato Jam Dishin & Dishes: Tomato Zucchini Frittata And Love It Too: Roasted Garlic, Basil and Tomato Paleo Tart Healthy Eats: The Fresh -
for - Once Tomato Feed Me Phoebe: Roasted Fresh Tomato Puttanesca Sauce Sweet Life Bake: Pico de Gallo Zaika Zabardast: Grilled Tofu and Sun - Dried Tomato Pesto Sandwich Thursday
Night Dinner: Tomato and Watermelon Salad Cooking Channel: How to Prepare Summer Tomatoes FN Dish: Tomatoes Go Beyond Salads
Just like the handyman's home is always in need of repair, 2 - 3 days a week I can usually be found rummaging around the fridge and pantry at 4 pm trying to come up with something
for dinner (thank goodness
for permanent
spaghetti and pizza
nights!)
The dish evolved from the
spaghetti and meat sauce that Max's mother used to make every Wednesday
night for the family of eight: Max, his twin brother, his older brother, his younger half - brother, his younger half - sister, his mom, step - dad, and usually «a dog or two, trying to snag a bite of whatever fell under the table.»
Virtually Homemade:
Spaghetti With Tomatoes, Prosciutto and Fresh Corn What's Gaby Cooking: Chicken Kebabs With Romesco Sauce Big Girls, Small Kitchen: Salmon
Spaghetti With Plum Tomatoes and Avocado Feed Me Phoebe: Roasted Fresh Tomato Puttanesca Sauce Chez Us: Easy Tomato Tart Made By Michelle: Tomato and Pesto Pizza Ingredients, Inc.: Lighter Fried Green Tomatoes Delicious Lean: Creamy Light Tuna Salad Stuffed Tomatoes Daily * Dishin: Spicy Tomato - Tomatillo Chicken Tenders From My Corner of Saratoga: Tomato Jam Dishin & Dishes: Tomato Zucchini Frittata Healthy Eats: The Fresh -
for - Once Tomato Sweet Life Bake: Pico de Gallo Zaika Zabardast: Grilled Tofu and Sun - Dried Tomato Pesto Sandwich Thursday
Night Dinner: Tomato and Watermelon Salad Cooking Channel: How to Prepare Summer Tomatoes FN Dish: Tomatoes Go Beyond Salads
My husband likes to joke that if wasn't
for me he would eat
spaghetti every
night for dinner.
The other
night when the water was bubbling away on the stove ready
for spaghetti, my 2 - year - old announced that he wanted waffles instead.
I tried these last
night for dinner (was making
spaghetti and meatballs), and honestly I am quite disappointed at the lack of flavour in these.
Our family of four managed to stretch
spaghetti and meatballs
for days, risking microwaved sauce splatters, and one
night's tuna salad got divvied up, packed in Tupperware, and sent with us to school the next day.
Naturally since my husband fixed
spaghetti in a batch of my frozen Bolognese sauce two
nights ago, I went straight
for the filled pastas.
The Bruins were playing the Washington Capitals that
night, and Gerry Park was in the kitchen preparing an early supper of
spaghetti for her husband.
I also made three quarts of
spaghetti sauce, two of which I canned (but the whole thing was such a comedy of errors, I'm off canning
for a week or so while I recover), and one of which I used
for our dinner that
night (along with fresh eggplant from the farm and corn on the cob).
We'd had
spaghetti for dinner the
night before.
We also try to keep some plain tomato sauce on hand
for a quick
night of
spaghetti (with brown rice pasta if g - free of course!).
They also get to enjoy
Spaghetti with Italian Chicken one
night and Breakfast
for dinner another
night.
The easiest pasta dish you'll ever make, this flavorful
spaghetti with meat sauce comes together in no time making it perfect
for those busy
nights.
My fav thing this week is our family recipe
spaghetti sauce
for those still cold
nights.
Whether you're looking
for something day - to - day or a fun
night out, you'll find the perfect
spaghetti strap top here!
As boxes and tools line the dining room, we're still waiting
for another cabinet, and the wood floors aren't down yet (won't happen
for some time, since we are doing it ourselves), but we still gathered around the bar that
night, and we ate yummy homemade
spaghetti â $ ¦