Toothpaste: Sorbitol, Hydrated Silica, Glycerin, Water, Ascorbic Acid Phosphate, Sodium Hexametaphosphate, Magnesium Aluminum Silicate, Sodium Lauryl Sulfate, Titanium Dioxide, Natural Allergen
Free Peanut Flavor, Cellulose Gum, Tetrasodium Pyrophosphate, Sodium Benzoate, Potassium Sorbate, Sodium Copper Chlorophyllin
Not exact matches
Double Chocolate Protein Sandwich Cookie Ingredients: Chocolate
Peanut Spread (Dry Roasted Peanuts, Protein Blend [Hormone -
Free Whey Protein, Unsweetened Cocoa, Natural
Flavor, Less Than 0.1 % Lecithin & Stevia], Chocolate Chips [Unsweetened Cocoa, Cocoa Butter, Vanilla, Less Than 0.1 % Soy Lecithin], Organic Cane Sugar (Granulated and Powdered), Unsweetened Cocoa, Organic Virgin Coconut Oil), Cane Sugar, Hormone -
Free Whey Protein, Palm Oil * (Sustainably Sourced), Gluten
Free Oat Flour, Natural
Flavors, Dutch Cocoa Powder, Whole Eggs, Salt, Baking Soda.
I added two tablespoons of healthy
peanut butter from Trader Joes and it also adds a nice
flavor, and is still gluten -
free.
Delightfully thick and chewy gluten
free apple
peanut butter cookies with tiny, fork - tender chunks of diced apple throughout and rich
peanut butter
flavor.
Our Cocoa Nut, Blueberry Vanilla, Banana Bread, and Apple Cinnamon
flavors are 100 % Paleo, but our PB&J bars do contain
peanuts (a legume), as well as small amounts of certified gluten -
free oats and puffed brown rice for texture.
Try using
peanuts instead of walnuts for a different
flavor or just leave them out completely for a nut -
free recipe and you'll still have a delicious spread.
We combine
peanut butter with whole strawberries and toasted gluten -
free oats to nail that nostalgic
flavor.
Not only are these mini muffins full of
peanut butter and cacao
flavor, they're also gluten -
free and eggless!
I don't think the almond butter
flavor is too noticeable, but if you're not a fan of almonds you could also try this recipe using
peanut butter, cashew butter, or even sunflower butter for a nut -
free alternative.
Boiled in a zesty marinade with real habanero peppers, then slowly cooked for 24 hours, these infused,
flavor - filled and mess -
free peanuts offer a supremely spicy snacking experience that'll have you addicted at first bite.
Hi Lexi, I am new to your blog, but have a teenage son who has dairy allergies, and can not tolerate chocolate... I'm wondering if you have any ideas for a yummy (
peanut free as well) brownie using this recipe, but with something besides cocoa??? I'm not good at changing recipes, but was thinking of some sort of blondie or snickerdoodle - type
flavor... if you ever get creative with this idea, I'd REALLY love to hear about it!
Peanut flour is gluten - free, high in protein, and full of delicious peanut - y flavor of course... so it makes for a great alternative flour for b
Peanut flour is gluten -
free, high in protein, and full of delicious
peanut - y flavor of course... so it makes for a great alternative flour for b
peanut - y
flavor of course... so it makes for a great alternative flour for baking.
Well, to make that freezer more crammed than it already is, So Delicious Dairy
Free kindly shipped us samples of three new coconut - based dairy - free ice cream flavors that we're nutso about — Chocolate Peanut Butter Swirl, Oregon Mixed Berry and Simple Strawbe
Free kindly shipped us samples of three new coconut - based dairy -
free ice cream flavors that we're nutso about — Chocolate Peanut Butter Swirl, Oregon Mixed Berry and Simple Strawbe
free ice cream
flavors that we're nutso about — Chocolate
Peanut Butter Swirl, Oregon Mixed Berry and Simple Strawberry.
Thick, chewy
peanut butter oatmeal chocolate chip cookies — these gluten
free cookies are flourless and full of
peanut butter
flavor!
The company is expanding its line of gluten -
free bars to include
Peanut Butter and Jelly and Apple Pie, bringing the number of gluten -
free flavors to six, and total number of
flavors to 16.
Filed Under: Vegan Books, Vegan Giveaways, Vegan Main Dish Recipes, Vegan Recipes Tagged With: Bold
Flavored Vegan Cooking, Celine Steen, chickpeas, gluten
free, kale,
peanut sauce, plant - based, Vegan, vegetarian
Each
flavor is rich in proteins and vitamins, made with no additives or preservatives,
peanut free, Trans fat
free, gluten
free, Kosher Certified and Non-GMO.
So if you rather have a less crunchy granola with more
peanut flavor, then feel
free to cook it for a shorter period of time.
Peanut butter marshmallow cellucor protein waffles topped with strawberries, a chocolate raspberry truffle protein drizzle, sugar
free chocolate amberlyn chocolates, and PB&J b up bar pieces (my new fave
flavor).
As always they are grain -
free, gluten
free and paleo (sub almond butter for
peanut butter) and they only have 6 simple ingredients and NO FLOUR!
Peanut butter and chocolate is a
flavor match made in Heaven!
Your favorite childhood
flavor combination transformed into sweet, gooey, gluten
free and naturally sweetened vegan
peanut butter and jelly banana bread.
The Lemon Bowl: Dark Chocolate Cupcakes with
Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten -
Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food F
Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate
Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4
Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy
free -RCB- Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food F
free -RCB- Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast
The Lemon Bowl: Dark Chocolate Cupcakes with
Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten -
Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food F
Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake The Mom 100: Molten Chocolate
Peanut Butter Cakes Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4
Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy
free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food F
free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast
You can feel
free to substitute the bananas or add any of your favorite fruits, and also play around with adding ingredients like
peanut butter, medjool dates, or seeds for extra
flavor and nutrients.
The cheesecake
flavor comes from sugar -
free pudding powder while the
peanut butter
flavor comes from PB2 powdered
peanut butter (a low - calorie, low - fat alternative).
Almond - Crusted Tofu with Roasted Garlic and Fennel Puree Asian - Style Lettuce Tacos Asparagus and Seitan Stir - Fry Avocado Tostadas Baked Barbecue Tofu Baked Risotto with Butternut Squash Barbecue -
Flavored Roast Tempeh Barbecued Tofu with Hoisin Sauce Barbecue -
Flavored Black - Eyed Peas and Collards Barbecue -
Flavored Roasted Tempeh and Vegetables Bean Tostadas Beer - Battered Tempeh Black Bean Burritos Black Bean and Chipotle Burgers by Candle 79 Black Bean and Rice Cakes Black Bean and Sweet Potato Burritos Black Bean, Mushroom, and Quinoa - Stuffed Peppers Black - Eyed Peas and Rice Black - Eyed Peas with Butternut Squash Cajun Beans and Greens Caramelized Onion - Butternut Roast with Chestnuts Chicken -
Free Nuggets Chickpea Broccoli Casserole Chickpea Tart Chick»n»n' Dumplings Chipotle Veggie - Bean Burritos Corn and Veggie Enchiladas Corned Beefless Brisket and Cabbage Crunchy Asian - Style Chicken Alternative Salad Delicata Squash Boats with Red Rice Stuffing Dijon Rice with Broccoli Don't Be Crabby Cakes Dragon Bowl with Miso - Tahini Dressing Easy Curried Sweet Potatoes Eggplant and Spicy Italian Qrunch Burger Stacks Eggplant - Wrapped Quinoa Faux Turkey Casserole Field Roast and Orzo Salad Field Roast Deluxe Wellington Fragrant Three - Mushroom Tofu Stir - Fry Ginger Hoisin Rice Noodles Greek - Style Stuffed Zucchini Grilled Eggplant and Scallions with Miso Rice by Mark Bittman Grilled Polenta Holiday Stuffed Gardein Scallopini Indian Eggplant Pilaf Kung Pao Tofu Lemony Couscous with Chickpeas Lentil Burgers Mac and Cheese Taco Casserole Mac and Cheezeburger Bake Magnificent Mixed Beans and Bulgur Meat - free Meatloaf Moroccan Chickpea Patties Mushroom - Pea Curry Mushroom Pita Fajita with Chimichurri Nutty Noodles Oven - Cooked Chickpeas with Orange and Lemon Oven - Fried «Chicken» Pad Thai Paella by Candle 79 Pilaf of Rice, Lentils, and Caramelized Onion Pineapple Not - so - Fried Rice Pinto Bean Sloppy Joes Pizza, Deep Dish with Vegan Pepperoni Pizza Mummies for Halloween Portobello Mini-Pizzas Portobello Mushrooms Stuffed with Tofu Portobello Sloppy Joes Pot Pie Quinoa with Lentils, Butternut Squash, and Rapini Ratatouille and Quinoa Red Lentil Coconut Curry Savory Sweet Potato Tart Seitan and Polenta Skillet with Greens Seitan Cutlets Seitan Piccata Seitan «Jerk» Style Snow Pea and Mint Risotto Soy - Mirin Tofu over Rice with Broccoli and Peanut Sauce Spicy Peanut Noodles Street Tacos with Cilantro Cream Sauce Stuffed Gardein Scallopini Summer Rolls with Peanut Sauce Sweet and Sour Tofu with Broccoli and Almonds Sweet and Sour Veggie Skewers Sichuan Stir - fry with Fiery Peanut Sauce Thanksgiving Day Tofu ThanksLiving «Turkey» The White Pig's «Good Shepherd's Pie» Tofurky Tempeh Apple Veggie Saute Tofu - Stuffed Portobello Mushroom Tuscan White Bean Pizza Two - Bean Taco Pizza Vegetable Casserole with Biscuit Topping Veggie Kebabs with Pomegranate - Peach Sauce West Indian - Style Channa Wrap White Pizza with Caramelized Onions Wieners and Beans Wiener Wraps Wild Mushroom Risotto Wild Rice with Peas, Lemon Zest, and Tarragon Yakisoba Noodles with Tofu and Bok Choy Zucchini - Potato Casse
Free Nuggets Chickpea Broccoli Casserole Chickpea Tart Chick»n»n' Dumplings Chipotle Veggie - Bean Burritos Corn and Veggie Enchiladas Corned Beefless Brisket and Cabbage Crunchy Asian - Style Chicken Alternative Salad Delicata Squash Boats with Red Rice Stuffing Dijon Rice with Broccoli Don't Be Crabby Cakes Dragon Bowl with Miso - Tahini Dressing Easy Curried Sweet Potatoes Eggplant and Spicy Italian Qrunch Burger Stacks Eggplant - Wrapped Quinoa Faux Turkey Casserole Field Roast and Orzo Salad Field Roast Deluxe Wellington Fragrant Three - Mushroom Tofu Stir - Fry Ginger Hoisin Rice Noodles Greek - Style Stuffed Zucchini Grilled Eggplant and Scallions with Miso Rice by Mark Bittman Grilled Polenta Holiday Stuffed Gardein Scallopini Indian Eggplant Pilaf Kung Pao Tofu Lemony Couscous with Chickpeas Lentil Burgers Mac and Cheese Taco Casserole Mac and Cheezeburger Bake Magnificent Mixed Beans and Bulgur Meat -
free Meatloaf Moroccan Chickpea Patties Mushroom - Pea Curry Mushroom Pita Fajita with Chimichurri Nutty Noodles Oven - Cooked Chickpeas with Orange and Lemon Oven - Fried «Chicken» Pad Thai Paella by Candle 79 Pilaf of Rice, Lentils, and Caramelized Onion Pineapple Not - so - Fried Rice Pinto Bean Sloppy Joes Pizza, Deep Dish with Vegan Pepperoni Pizza Mummies for Halloween Portobello Mini-Pizzas Portobello Mushrooms Stuffed with Tofu Portobello Sloppy Joes Pot Pie Quinoa with Lentils, Butternut Squash, and Rapini Ratatouille and Quinoa Red Lentil Coconut Curry Savory Sweet Potato Tart Seitan and Polenta Skillet with Greens Seitan Cutlets Seitan Piccata Seitan «Jerk» Style Snow Pea and Mint Risotto Soy - Mirin Tofu over Rice with Broccoli and Peanut Sauce Spicy Peanut Noodles Street Tacos with Cilantro Cream Sauce Stuffed Gardein Scallopini Summer Rolls with Peanut Sauce Sweet and Sour Tofu with Broccoli and Almonds Sweet and Sour Veggie Skewers Sichuan Stir - fry with Fiery Peanut Sauce Thanksgiving Day Tofu ThanksLiving «Turkey» The White Pig's «Good Shepherd's Pie» Tofurky Tempeh Apple Veggie Saute Tofu - Stuffed Portobello Mushroom Tuscan White Bean Pizza Two - Bean Taco Pizza Vegetable Casserole with Biscuit Topping Veggie Kebabs with Pomegranate - Peach Sauce West Indian - Style Channa Wrap White Pizza with Caramelized Onions Wieners and Beans Wiener Wraps Wild Mushroom Risotto Wild Rice with Peas, Lemon Zest, and Tarragon Yakisoba Noodles with Tofu and Bok Choy Zucchini - Potato Casse
free Meatloaf Moroccan Chickpea Patties Mushroom - Pea Curry Mushroom Pita Fajita with Chimichurri Nutty Noodles Oven - Cooked Chickpeas with Orange and Lemon Oven - Fried «Chicken» Pad Thai Paella by Candle 79 Pilaf of Rice, Lentils, and Caramelized Onion Pineapple Not - so - Fried Rice Pinto Bean Sloppy Joes Pizza, Deep Dish with Vegan Pepperoni Pizza Mummies for Halloween Portobello Mini-Pizzas Portobello Mushrooms Stuffed with Tofu Portobello Sloppy Joes Pot Pie Quinoa with Lentils, Butternut Squash, and Rapini Ratatouille and Quinoa Red Lentil Coconut Curry Savory Sweet Potato Tart Seitan and Polenta Skillet with Greens Seitan Cutlets Seitan Piccata Seitan «Jerk» Style Snow Pea and Mint Risotto Soy - Mirin Tofu over Rice with Broccoli and
Peanut Sauce Spicy
Peanut Noodles Street Tacos with Cilantro Cream Sauce Stuffed Gardein Scallopini Summer Rolls with
Peanut Sauce Sweet and Sour Tofu with Broccoli and Almonds Sweet and Sour Veggie Skewers Sichuan Stir - fry with Fiery
Peanut Sauce Thanksgiving Day Tofu ThanksLiving «Turkey» The White Pig's «Good Shepherd's Pie» Tofurky Tempeh Apple Veggie Saute Tofu - Stuffed Portobello Mushroom Tuscan White Bean Pizza Two - Bean Taco Pizza Vegetable Casserole with Biscuit Topping Veggie Kebabs with Pomegranate - Peach Sauce West Indian - Style Channa Wrap White Pizza with Caramelized Onions Wieners and Beans Wiener Wraps Wild Mushroom Risotto Wild Rice with Peas, Lemon Zest, and Tarragon Yakisoba Noodles with Tofu and Bok Choy Zucchini - Potato Casserole
Low in sugar and with no butter or oil, this Gluten
Free Peanut Butter Quick Bread is still moist and tender, and full of peanut f
Peanut Butter Quick Bread is still moist and tender, and full of
peanut f
peanut flavor.
The good stuff: Certified organic, gluten -
free, nut -
free, made in a
peanut -
free facility, naturally
flavored and colored, no high - fructose corn syrup
The Lemon Bowl: Dark Chocolate Cupcakes with
Peanut Butter Creamy Cheese Frosting Feed Me Phoebe: Dark Chocolate Beauty Bark with Chia Seeds, Pepitas and Goji Berries The Heritage Cook: Gluten -
Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4 Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food F
Free Black & White Brownies with Orange Glaze Virtually Homemade: Chocolate Covered Strawberries with Coconut Creative Culinary: Raspberry Boccone Dolce (Pavlova with Chocolate and Raspberries) Daisy at Home: Mocha Mousse Marshmallow Cake Dishin & Dishes: Espresso Truffles Elephants and the Coconut Trees: Chocolate - Covered Strawberries The Cultural Dish: Moroccan Pots de Creme Red or Green: Dark Chocolate Truffles - 4
Flavors Napa Farmhouse 1885: Chocolate - Coconut - Cashew Bark with Sea Salt The Wimpy Vegetarian: Chocolate and Pretzel Bark with Sea Salt In Jennie's Kitchen: Fudgy, Chewy Brownies -LCB- dairy
free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food F
free -RCB- Haute Apple Pie: Mississippi Mud Pie Taste with the Eyes: Chocolate Mint Parfaits with Chocolate Hearts Food for 7 Stages of Life: Everyday Chocolate Granola FN Dish: Melt Hearts with Handmade Chocolate Sweets — Comfort Food Feast
Choose any combination of
flavors: Oatmeal Chocolate Chip, Gluten -
free Peanut Butter or Blueberry Coconut.
You may use the sauce (anything liquidy, saucy and spreadable like cream cheese,
flavored oils, pesto, Nutella,
Peanut Butter, pumpkin puree, etc...) and toppings of your choice, may they be savory or sweet, gluten -
free, vegan, vegetarian or non - vegan / vegetarian.
Do some detective work and look for supplements
free from wheat, gluten, egg,
peanuts, coatings, shellacs, GMOs, magnesium stearate, trans fats, hydrogenated oils; artificial colors,
flavors, and sweeteners; high - fructose corn syrup, MSG, propylene glycol, BHT, BHA, talc; or other unnecessary binders, fillers, and preservatives.
These gluten -
free, dairy -
free Peanut Butter Chocolate Cupcakes not only deliver mouth - watering
flavor, but they also bring along a boost of nutritional superheroes, like powerful antioxidant vitamin E, bone - building magnesium, muscle - friendly potassium, and immunity - boosting vitamin B6.
These gluten -
free, dairy -
free Peanut Butter Chocolate Cupcakes not only deliver mouth - watering
flavor, but they also bring along a boost of nutritional superheroes, like powerful antioxidant vitamin E, bone - building magnesium, muscle - friendly potassium,... [Read more...]
In tasty
flavors like mint chocolate, maple sea salt,
peanut butter, and mixed berry, these gluten -, soy -, and dairy -
free bars will satisfy everyone.
2 Rudi's gluten -
free plain tortillas 1/2 cup mini chocolate chips or chunks 2 - 3 tablespoons natural
peanut butter or almond butter (my preference), room temperature 2 - 3 tablespoons jam, any
flavor 4 - 5 strawberries cut into small chunks 16 mini marshmallows
We're bringing the best
flavors together — chocolate, coconut and
peanut — for a fiber - filled, sugar -
free breakfast.
We combine
peanut butter with whole strawberries and toasted gluten -
free oats to nail that nostalgic
flavor.
Other hidden carbohydrate sources are sugar -
free foods, ketchup, barbecue sauce, fat -
free salad dressing,
flavored coffee drinks, and low - fat
peanut butter.
Loaded with
peanut butter
flavor and chocolate chips, these pancakes also pack in healthy fats and protein while being dairy
free and gluten -
free if using gluten -
free flour.
What I ended up with was a grain -
free fluffy pancake with the very best of
flavor combos — banana and
peanut butter!
* alternatives: use sunflower seed or almond butter;
peanut butter is also an option but will give a stronger
flavor ** optional, add only if nut butter is unsalted *** alternative: use a sweetened chocolate bar if you do not enjoy bitter chocolate **** I prefer to leave the chocolate in its bitter state (the caramel balances it out nicely), but feel
free to add in honey (not vegan), maple syrup, agave, or sugar to your preferred sweetness
The treats are
free of gluten, grain, rice, soy and preservatives, and the
flavors include
Peanut Butter & Carob, Sweet Potato, Vegetable, and more.
With a menu featuring 20
flavors of sugar -
free frozen yogurt — including venison,
peanut butter, and maple bacon — and a wide assortment of cookies, from pork chop and applesauce to pumpkin and lobster, even the most finicky Fido can find something to snack on, says owner Steffany August, who opened the country's second truck (the first is in Chicago) in mid-2014.
Dynamo Dog soft dog treats (Made in the USA, grain
free) These were
peanut butter
flavor and Tucker and his friends couldn't get enough!
• With Pork
Flavor Chew Surprise Center • Made with Real
Peanut Butter, Chicken and Vegetables • Rawhide -
Free • Easy to Digest • Vitamin & Mineral Enriched • Chewing Helps Maintain Healthy Teeth & Gums
With ridges and nubs for extra chewing fun, the allergen -
free peanut butter
flavor makes for a delicious chewing session while the nubs promote clean teeth.
Grain
Free Dog Treats - 10 Calorie, Human - Grade Puppy Training Treats + Glucosamine for Joint Health - Bite - Size Oven - Baked Dog Biscuits Made in USA - Sweet Potato,
Peanut Butter, or Mint
Flavor
Pill Paste comes in Bacon and
Peanut Butter
flavors for dogs, as well as Wheat -
Free Bacon for dogs with food sensitivities or allergies, and Bacon for cats.
Our
peanut butter
flavored bones are allergen
free.