Sentences with phrase «free toasted oats»

What do you get when you combine Certified Gluten Free Toasted oats, organic dried cranberries and 20 grams of the best grass - fed whey - isolate protein on the market?

Not exact matches

We combine peanut butter with whole strawberries and toasted gluten - free oats to nail that nostalgic flavor.

1 cup of old fashioned rolled oats (I use gluten free organic) 2/3 cup of toasted coconut flakes 1/2 cup of nut butter (almond, peanut — whatever you have on hand) 1/3 cup of agave, maple syrup or honey 1.5 teaspoon vanilla extract 1 tablespoon of protein powder (I used vanilla Designer Whey) 1/4 cup of fiber cereal Chocolate chips (I used dark chips)-- amount is up to you 1/4 to 1/2 cup

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1 cup of cooked quinoa 3 ripe bananas 1/4 cup of melted coconut oil 1/4 maple syrup 2 teaspoons of vanilla extract 1 cup of gluten free flour (I love Bob's Redmill 1 to 1 GF flour) 1 cup of gluten free rolled oats (again Bob's Redmill) 1/2 cup of toasted coconut flakes 3 tablespoons of flax seed meal 1 tablespoon of ground cinnamon 1 teaspoon baking soda 1/8 teaspoon salt 1/4 cup of cashew milk — I like Silk (coconut, almond, or whatever type of milk you prefer)

Tagged With: cold oats, gluten - free, Greek yogurt, key lime, lime, oatmeal, oats, overnight, pie, toasted coconut

Tagged as: almonds, bars, chocolate, chocolate chips, dairy - free, dark chocolate, easy, energy bars, gluten free, health bars, healthy, healthy bars, healthy snacks, high - protein, no - bake, oats, pecans, protein bars, recipes, toasted nuts, toasted oats, vegan

Tagged as: almond butter, almond extract, almonds, dairy - free, dried fruit, fruit and nut bars, gluten free, granola bars, healthy, healthy bars, healthy snacks, no - bake, nuts, oat bars, oats, recipes, toasted almonds, toasted nuts, toasted oats, vegan

Tagged as: apples, bars, breakfast, cinnamon, dairy - free, dates, easy, energy bars, gluten free, healthy, healthy snacks, oats, pecans, recipes, snacks, toasted nuts, toasted oat, vegan

Filed Under: Breads, Breakfast, Oats Tagged With: bread, breakfast, celiac, don't need to toast, GF, gluten free, honey, lunch, oat, oatmeal, oats, recipe, sandwich, snack, teff, wheat free, whole grain, yeast

In place of the toasted coconut chips, you can use an equal amount, by weight, of certified gluten free old - fashioned rolled oats.

BREAKFAST: almond butter chocolate chip baked oatmeal almond joy granola almond joy waffles apple cinnamon baked oatmeal apple cinnamon granola apple spice oatmeal pancakes apple stuffed french toast baby step buns banana bread oatmeal banana pancakes breakfast bread chocolate overnight oats cranberry coconut granola dairy and gluten free pancakes double whole grain pancakes eggie veggie bake egg white crepes egg white veggie omelet english muffins fluffy canadian pancakes ginger bread granola ginger bread oatmeal ginger bread pancakes gluten free banana bread pancakes gluten free coconut pancakes granola healthy poptarts high protein breakfast cookies honey cloud pancakes honey nut breakfast cookies maple vanilla almond granola maple vanilla almond waffles oatmeal breakfast cookie oatmeal pancakes pancakes peanut butter and jelly pancakes peanut butter banana breakfast cookies peanut butter cup granola peanut butter granola strawberry banana baked oatmeal strawberry banana waffles turkey breakfast sausage vegan banana strawberry oatmeal squares vegan and gluten free peach crisp vegan banana oatmeal waffles vegan crepes vegan nutella granola whole grain pancakes whole grain protein bowl whole wheat pancakes

for the sage + walnut pesto: 1/4 cup of sage leaves, stems removed and loosely packed 1 cup of spinach leaves 1 small clove of garlic, sliced 1/3 cup of walnuts, lightly toasted about 1/2 teaspoon of salt pepper 1/3 cup of extra virgin olive oil for the oatmeal: 1 cup of regular rolled oats (make sure they are gluten - free, if you are avoiding gluten) 3 cups of water a pinch of salt a drizzle of olive oil

Breads, bagels, flour tortillas, dumplings, French toast, pancakes, waffles, biscuits, crepes, pastas, cakes, pies, cereals, oats, oatmeal, cookies, croutons, crackers, pretzels, French fries, potato chips, candies, candy bars, granola, muffins, doughnuts, and granola bars (unless labeled gluten - free)

Please note as of late 2017, Thr1ve is no longer 100 % gluten free as they now have non gf bread for toast, wraps and oats.

In a skillet over medium - high heat, toast the gluten free oats until they start to get golden edges.

Here are my favorite snacks, many of which are dairy / soy free and easily adaptable to other special diets... Energy bites Balls consisting of oats, nut butter (I do peanut butter), ground flax seeds, chocolate chips (I use dairy / soy free chips), toasted coconut, honey, and vanilla extract.

2 1/2 cups rolled oats (certified gluten free) 1/3 cup toasted kasha (buckwheat) 1/4 cup pumpkin seeds 1/4 cup sunflower seeds 1/4 cup unsweetened shredded organic coconut 1 - 2 tbsp cinnamon 1/2 tsp nutmeg 2 tbsp organic coconut oil 1/2 -1 cup maple syrup 1/4 cup raisins 1/4 cup goji berries

We combine peanut butter with whole strawberries and toasted gluten - free oats to nail that nostalgic flavor.

You need only turn on your oven if you choose to toast the oats, nuts, and seeds (I did, and felt it was worth it, but feel completely free to skip this step).

Filed Under: Dairy - Free, Eat, Epicurious, Recipes, Snacks Tagged With: almond, coconut flakes, dates, granola bars, oats, on - the - go, toasted quinoa