Sentences with phrase «friendly guidelines companies»

Not exact matches

Anyone working for a health facility can also alert the management so they can remind staff of their policies on meeting with company reps.. The UNICEF Baby Friendly guidelines are useful on this point — click here.

Building user - friendly, well - documented, clean code while respecting company coding guidelines and practices

Some companies are already well on their way to implementing the measures, and new installations are being designed with the bat - friendly guidelines in mind.

ING has very friendly consumer underwriting guidelines which makes them a top term life insurance company in 2014.

The following guidelines are based on applying with the most arthritis friendly companies available.

YouTube says his infractions include trying to monetize a video that violates the company's advertiser - friendly guidelines, encouraging his followers to do the Tide Pod challenge, and, in one recent video, taking a fish out of his pond to jokingly give it CPR and then tasering a dead rat.

Highly motoviated to provide extremely friendly customer care.I try very hard to never leave a customer angry.Exception interpersonal and communication skills.I am not afraid to accept responsibility for solving a customer's issues within the company's guidelines and procedures.

Enforced return policy based on company guidelines Ensured company clean, fast and friendly initiative.

Systematically tasted and smelled all prepared dishes, and observed color, texture and garnishes.Implemented and supported company initiatives and programs.Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.Followed proper food handling methods and maintained correct temperature of all food products.Consistently produced exceptional menu items that regularly garnered diners» praise.Quickly and courteously resolved all guest problems and complaints.Prepared healthy, enjoyable breakfasts and dinners for diners.Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.Enforced appropriate work - flow and quality controls for food quality and temperature.Prepared for each shift by placing a clean cutting board and utensil bath at workstation.Displayed a positive and friendly attitude towards customers and fellow team members.Diligently enforced proper sanitation practices to prevent the spoiling or contamination of foods.Persistently strove for continual improvement and worked cooperatively as a team member.Correctly and safely operated all kitchen equipment in accordance with set guidelines.Consistently verified that kitchen staff followed all recipes and portioned serving guidelines correctly.Actively participated in staff meetings and operated as an effective management team leader.

With the final guidelines, companies that make an environmental claim — such as that a product is «eco friendly» or «green» — now must supply proof of the environmental benefit.