Sentences with phrase «g of»

On the first day offer him 30 - 50 g of broth, on the second one — twice that amount.

In fact, low - fat soy milk only has about 2.5 g of fat, which is the equivalent of 1 percent cow's milk.

Gatorade actually has 50 calories and 14 g of sugar (i.e., carbohydrate) per 8 ounce serving.

Italy defeated Liechtenstein 4 - 0 at Rheinpark Stadion on Saturday night in Group G of World Cup Qualification play.

In what will arguably be the biggest fixture in Group G of the 2018 Russia World Cup, England take on Belgium.

The German side have been drawn in Group G of the competition with the likes of Portuguese giants Porto, Turkish champions Besiktas and French champions Monaco.

the beginning g of the season s... let us pray

The same PFF who thought Manny Ramirez was our best G of 2015.

The bars - with a recommended price of $ 3.99 for a box of five - contain no artificial colors or flavors, have 5 g of protein and are 150 calories or less.

In the bowl of a stand mixer with a dough hook, combine all of the final dough ingredients except 60 g of the sugar.

I had a recipe that called for 225 g of flour and one recipe that called for a cup of flour.

Macros for the entire batch, if made with 4 egg whites: 268.7 kcals, 25.3 g protein, 38.9 g (out of which, again, 8.1 g is fiber) and 2.4 g of fat.

My fitness pal recipe calculator put these with my alterations at 7.4 g of sugar with only 8.6 g of net carbs per muffin.

You also take in 3.4 g of protein in a serving of multi-grain bread.

Note to those who are gluten - free: This recipe calls for 50 g of regular flour.

You are absolutely correct: the remaining 14 g of butter is to be used on the rolled dough.

In the evening, mix 150 g of whole grain wheat flour with 150 g of water and 1 heaping tablespoon of (active *) rye sourdough starter.

Ingredients for the dough: 225 g white wheat flour 150 g active white wheat flour sourdough starter 100 g walnut milk (or any other milk of your choice) 1 tablespoon rum 1 tablespoon honey (I used acacia honey which has quite neutral taste, you could also use floral honey) 35 g fat (I used 12 g of butter and 2 tablespoons of lemon peel infused olive oil that tastes like a liquid lemon peel:) 4 g fine sea salt Ingredients for the filling: 150 g ground walnuts 200 g apple sauce 1 tablespoon rum 1 tablespoon honey Other: 10 ice cubes for steam during the bake

Eight raw kumquats provide 9.9 g of dietary fiber.

Making the Fluffy White Buns In a mixing bowl combine flour, diastatic malt, salt, yeast and honey and 200 g of the water.

5.5 g of anabolic BCAAs and a class - leading 4g of glutamine and precursor for better muscle protein synthesis and recovery *

Dissolve all of your active starter in 175 g of water (or more if the dough feels stiff), add 4 tablespoons of olive oil, 300 g of flour, and 2 pinches of salt.

In the evening, mix 25 g of whole grain wheat flour with 25 g of water and 1 heaping teaspoon of (active *) rye sourdough starter.

The night before preparing the walnut swirl bread, mix 75g of white wheat flour, 75 g of water and 1 tablespoon of your active sourdough starter.

Add 225 g of flour and knead the dough until all ingredients come together.

Hi Claudia — according to my app calculator, the whole bread has about 315 g of carbs (out of which 121 g is fiber).

In a food processor, pulse 250 g of the walnuts (about 2 full cups) for a few seconds until they resemble fine crumbs.

about 200 g of left over chicken meat 1 liter of chicken stock 200 ml coconut milk a large piece of fresh ginger, sliced and cut into small pieces 1 red chili, cut in tiny pieces and seeds removed 2 tablespoons fish sauce 1 teaspoon tumeric powder 1 tablespoon tamarind chutney 1 teaspoon brown sugar 2 carrots, cut into planks 1 can of bamboo shots 1 red pepper, diced juice from one lemon 100 g vermicelli noodles or other thin rice noodles a large bunch of coriander, chopped

Since my beer volume was smaller to begin with and more aromatic (dates and plum), I let it reduce down to about 1 cup, then I dissolved the butter, and the 150 g of bar chocolate in the beer - sauce.

His basic country loaf requires 75 % hydration (that is water to flour ratio, for example 75 % hydration means 75 g water to 100 g of flour).

There are now five flavors of Cheribundi: Tru Cherry, Skinny Cherry which has all the powerful nutrients and benefits of the original juice, but fewer calories and is sweetened with all - natural Stevia, Whey Cherry, with 8 g of whey protein in 8 oz of juice providing the proper mix of carbohydrate and protein for maximal repair and recovery and now the new, delicious Cacao Cherry and snappy Ginger Cherry.

If you want 300 mg of curcumin, and it's up to 7 % of the actual turmeric powder, you'd need: 300/7 = 4.3 g of turmeric root, at least.

Currently, there are five flavors of Cheribundi: Tru Cherry; Skinny Cherry, which has all the powerful nutrients and benefits of the original juice, but fewer calories and is sweetened with all - natural Stevia; Whey Cherry, with 8 g of whey protein in 8 oz of juice providing the proper mix of carbohydrate and protein for maximal repair and recovery; Cacao Cherry, a chocolate cherry drink; and Ginger Cherry.

And if you're taking that at the approved therapeutic dose of 300 mg 3x / day, you're looking at 4.3 g x 3 = 12.9 g of turmeric powder a day.

Levels may not exceed 1.25 g of salt per 100g of food product; fish products may contain up to 1.5 g of salt per 100g of product.

Positioned as a more coffee - forward take on sweetened iced coffee, each SKU — Vanilla Latte, Caramel Macchiato, Mocha and lightly sweetened Black & White — each SKU contains 130 calories and between 10 and 17 g of sugar and will retail for $ 2.99 each when they launch in late April.

Add 40 g of butter and rub it into the flour with your hands.

Mix 100 g of white wheat flour, 100 g of water, and 1 tablespoon or your base starter.

Ingredients: Starter 70 g of your (active) mother sourdough starter 250 g of semolina flour (farina di semola rimacinata) 225 g of water Dough 300 g of semolina flour 200 g of water 9 g salt

In the late afternoon, dissolve all of your risen starter in 280 g of water.

A study published in the British Journal of Nutrition in 2004 found that people who included 52 g of almonds daily for 6 months also improved their overall nutritional choices and increased their intake of fiber, vegetable protein, unsaturated fatty acids and magnesium.

It is very high in protein with 1 cup containing more than 20 g of protein.

Sourdough starter 75 g white wheat flour 75 g water 1 tablespoon of mother sourdough starter Dough 400 g of white wheat flour 290 g water at 30 °C / 86 °F (72.5 % hydration of the dough) 8 g salt 150 g sourdough starter from above

With my new diet, I can have a couple of eggs, 30 g of aged cheese or some meat or fish at lunch, but why not mix them?

Ingredients for four: 1 yellow onion 1 - 2 teaspoon of thyme 3 - 4 dl cooking cream or coconut cream if you want a bit more exotic version (light cream, if it suits better into your diet, also all plant - based cooking creams will work well) 500 g of salmon fillet 1 lemon, zested, juiced (use only yellow part of the zest) salt black pepper splash of oil 1 package (250g) of red lentil pasta

Experts believe that up to 50 g of dry gluten - free oats a day are considered safe.

-LSB-...] 400 g buckwheat pasta (if you're feeling up to it, you can make them yourself)-- 1 big can of white beans (400 g can containing 240 g of beans)-- approximately 100 g -LSB-...]

Using the greased or wet palm of your hand and a tablespoon, form approximately 50 g of the meat mixture into a ball and drop carefully into the water.

Mix 100 g of whole grain rye flour with 100 g of water and one teaspoon of your active (or straight from the fridge) sourdough starter and let it ferment until puffed and bubbly (until the next morning).

While normal cooked oats contain just 0.2 g of resistant starch per 100 g, rolled oats contain 11 g (1).