Sentences with phrase «german chocolate pecan»

SO many yummy, yummy things, like Crunchy Quinoa Salad, Cranberry Chutney, Garlic Scape Pesto, Banana Cupcakes with Peanut Butter Frosting, Quinoa Pizza Bites, German Chocolate Pecan Pie Bars and Italian Chard Soup.

SO many yummy, yummy things, like Crunchy Quinoa Salad, Cranberry Chutney, Garlic Scape Pesto, Banana Cupcakes with Peanut Butter Frosting, Quinoa Pizza Bites, German Chocolate Pecan Pie Bars and Italian Chard Soup.

Other Ideas for Holiday Desserts: * Eggless Pumpkin Bread - Pumpkin Bread without eggs * German Chocolate Pecan Pie - Adds chocolate to pecan pie.

Not exact matches

German Chocolate Fudge Cookies: Dense and fudge like cookies, similar to a flourless cake, filled with semisweet chocolate, coconut, anChocolate Fudge Cookies: Dense and fudge like cookies, similar to a flourless cake, filled with semisweet chocolate, coconut, anchocolate, coconut, and pecans.

I have always just used the recipe off the back of the box of German chocolate, which is what my mother always used, and it is good, but I can't say it's «great» (it's hard for me to call this cake great anyway, since I do not like coconut and am mildly allergic to pecans.)

and German Chocolate cake with coconut, pecan, caramel frosting.

If you've never tried it or don't know what this Coconut, Pecan & Chocolate dream come true cake, you can get the same rich flavors in my German Chocolate truffles.

Topped with a generous amount of sticky sweet coconut pecan frosting, these are the best german chocolate cupcakes I've tried!

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Cakes / Pies / Tarts Apple Pie — Sky High Apple Crumb Pie,10 -3-2011 Pecan pie German chocolate pie Lattice topped pie Layered cake — Banana Split Cake, 8-1-14

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A thick chocolate smoothie is blended with pecan butter, coconut extract and topped with toasted coconut, pecans and dark chocolate chunks to create a german chocolate cake flavor!

Elevate the old - school German Chocolate Cake Frosting (Icing) to the next level with toasted pecans, coconut, and a good dose of salt.

Filed Under: Breakfast, Desserts, Drinks, Featured, No Bake Recipes, Paleo Recipes, Snacks, sponsored Tagged With: bananas, chia seeds, chocolate, coconut, dairy free, easy, german chocolate cake, gluten free, grain - free, healthy, pecans, smoothie, vegetarian

BrunchWeek Breads, Grains and Pastries: Apple Banana Streusel Bread from Family Around the Table Crispy Apple Cheesecake Danish from A Kitchen Hoor's Adventures Gooey Lemon Blueberry Pull - Apart Bread from Girl Abroad German Apple Pancake from Sew You Think You Can Cook Overnight Raspberry French Toast from Hezzi - D's Books and Cooks Peach Custard Tart from The Redhead Baker Pecan Gingerbread Buns from Jane's Adventures in Dinner Pineapple Sweet Rolls from Cooking with Carlee Raspberry and Chocolate Grilled Cheese from Brunch - n - Bites Cinnamon Apple Sourdough Waffles from My Catholic Kitchen Southwestern Style Farro Breakfast Bowl from Cooking in Stilettos

Our Bundt version ditches the traditional layers, but keeps the coconut, pecan, and caramel flavor notes that made this German Chocolate Pound Cake a classic.

German Chocolate Brownies — Rich chocolaty brownies topped with a gooey homemade coconut pecan frosting.

I will never ever, ever make German chocolate cake, or your German Chocolate Brownies with store - bought coconut, pecan toppichocolate cake, or your German Chocolate Brownies with store - bought coconut, pecan toppiChocolate Brownies with store - bought coconut, pecan topping again.

Speaking of German Chocolate Cake, I made a new version of your «Faux Meal» using: 3/4 cup of warm unsweetened Chocolate almond milk 2 TBS freshly ground golden flaxseeds 1 scoop chocolate whey protein (Jay Robb) 1 TBS unsweetened coco powder 1 TBS vanilla extract 1 drop of stevia glycerite 1/4 tsp of xanthan gum 2tbsp unsweetened shredded coconut 8grams Chopped Pecans You inspired me Maria:) TChocolate Cake, I made a new version of your «Faux Meal» using: 3/4 cup of warm unsweetened Chocolate almond milk 2 TBS freshly ground golden flaxseeds 1 scoop chocolate whey protein (Jay Robb) 1 TBS unsweetened coco powder 1 TBS vanilla extract 1 drop of stevia glycerite 1/4 tsp of xanthan gum 2tbsp unsweetened shredded coconut 8grams Chopped Pecans You inspired me Maria:) TChocolate almond milk 2 TBS freshly ground golden flaxseeds 1 scoop chocolate whey protein (Jay Robb) 1 TBS unsweetened coco powder 1 TBS vanilla extract 1 drop of stevia glycerite 1/4 tsp of xanthan gum 2tbsp unsweetened shredded coconut 8grams Chopped Pecans You inspired me Maria:) Tchocolate whey protein (Jay Robb) 1 TBS unsweetened coco powder 1 TBS vanilla extract 1 drop of stevia glycerite 1/4 tsp of xanthan gum 2tbsp unsweetened shredded coconut 8grams Chopped Pecans You inspired me Maria:) Thank you!

German chocolate cake, gooey caramel and chocolate cooked - in center, and coconut pecan frosting.

My sister loves German chocolate cake so for her birthday I made this cake but I used walnuts (her favorite) instead of the pecans.

If you are a fan of pecans and coconut, you are going to love this decadent and delicious frosting that takes german chocolate cake to the next level.

My favorite dessert in the world is German Chocolate Cake with that caramel coconut pecan frosting.

ingredients GERMAN CHOCOLATE CAKE: 1 and 1/2 (4 - ounce) bars baking chocolate 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon cinnamon 1/2 teaspoon Kosher salt 2 sticks unsalted butter (room temperature, plus additional for greasing) 1 and 1/2 cups granulated sugar 1/2 cup dark brown sugar 4 large eggs (separated) 1 and 1/2 teaspoons vanilla extract 1 cup buttermilk COCONUT PECAN FILLING: 1 and 3/4 cups pecans (toasted) 1 and 1/2 cups sweetened shredded coconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heCHOCOLATE CAKE: 1 and 1/2 (4 - ounce) bars baking chocolate 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon cinnamon 1/2 teaspoon Kosher salt 2 sticks unsalted butter (room temperature, plus additional for greasing) 1 and 1/2 cups granulated sugar 1/2 cup dark brown sugar 4 large eggs (separated) 1 and 1/2 teaspoons vanilla extract 1 cup buttermilk COCONUT PECAN FILLING: 1 and 3/4 cups pecans (toasted) 1 and 1/2 cups sweetened shredded coconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup hechocolate 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon cinnamon 1/2 teaspoon Kosher salt 2 sticks unsalted butter (room temperature, plus additional for greasing) 1 and 1/2 cups granulated sugar 1/2 cup dark brown sugar 4 large eggs (separated) 1 and 1/2 teaspoons vanilla extract 1 cup buttermilk COCONUT PECAN FILLING: 1 and 3/4 cups pecans (toasted) 1 and 1/2 cups sweetened shredded coconut 1 (12 - ounce) can evaporated milk 4 egg yolks 3/4 cup light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon Kosher salt 5 tablespoons unsalted butter CHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heCHOCOLATE GANACHE: 1 cup bittersweet chocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup hechocolate chips 1 and 1/2 teaspoons vanilla extract 1/4 teaspoon Kosher salt 1 cup heavy cream

Also your friend: This recipe for German Chocolate - Pecan Pie, which was our favorite dessert we made this Fakesgiving.

German Chocolate Cookies — a rich, dense, chocolate - y cookie topped with a heavenly coconut pecan frosting and drizzled in cChocolate Cookies — a rich, dense, chocolate - y cookie topped with a heavenly coconut pecan frosting and drizzled in cchocolate - y cookie topped with a heavenly coconut pecan frosting and drizzled in chocolatechocolate.

Elana, when I was a kid I LOVED german chocolate cake with the coconut / pecan frosting.

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I plan to make cupcakes and top them with date / coconut oil / maple syrup paste with coconut and pecans added - yes, German chocolate style!

I found an alternative healthy version of the coconut / pecan frosting that goes on German Chocolate cakes.

German Chocolate Cupcakes: Top the cupcakes with the coconut - pecan frosting from the German Chocolate Cake (recipe can be found in Practically Raw Desserts) instead of the Fluffy Chocolate Frosting.

Pecans, coconut, and chocolate remind me of one of my favorite dessert — german chocolate cake.

For the coconut - pecan frosting, I used the same recipe as these German Chocolate Brownies.

Not your ordinary German chocolate cake, this one is extra chocolatey and loaded with coconut pecan frosting!

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German Chocolate Cupcakes: Top the cupcakes with the coconut - pecan frosting from the German Chocolate Cake (recipe can be found in Practically Raw Desserts) instead of the Fluffy Chocolate Frosting.

Just made your German chocolate cake with coconut pecan icing for my daughters birthday today, what timing!

German Chocolate Brownies are black bean brownies sweetened entirely with dates topped with caramel, coconut, and pecans.

German Chocolate Brownie Cupcakes with Raw Coconut Pecan Caramel Frosting

German chocolate cake mix, melted caramels, chopped pecans and chocolate chips turned into an irresistible, candy - bar like treat, that your whole family will love.

My husband LOVES German Chocolate Cake, not to take away from the chocolate, but I really think it mostly all about the Coconut Pecan Chocolate Cake, not to take away from the chocolate, but I really think it mostly all about the Coconut Pecan chocolate, but I really think it mostly all about the Coconut Pecan Frosting.

With Valentine's Day right around the corner, I'm sharing these fun, moist, and utterly delicious German Chocolate Whoopie Pies with Coconut Pecan Frosting.