Sentences with phrase «ghost peppers on»

Pine plays this curious character with a delicate hand and a heat so intense it'd outrank ghost peppers on the Scoville scale.

Even me, I won't regularly munch on Reapers every day, or even Scorpions or Ghost Peppers on a daily basis for that matter.

Not exact matches

A complex take on the classic taco - sauce style, made with fire roasted tomatoes, onion, garlic, and a nicely balanced blend of Cayenne, Pasilla, and Ghost peppers, along with plenty of black pepper and a zesty lime finish.

This particular chili sauce is a Caribbean style sweet chili sauce recipe that uses a combination of Bhut Jolokia chili peppers (aka Ghost Peppers) and some Scotch Bonnets, though I also included several long red cayenne peppers because I had them on handpeppers (aka Ghost Peppers) and some Scotch Bonnets, though I also included several long red cayenne peppers because I had them on handPeppers) and some Scotch Bonnets, though I also included several long red cayenne peppers because I had them on handpeppers because I had them on hand and...

Did a product developer come up with Wendy's ghost pepper fries, or did the marketing team decide they wanted on the Ghost Pepper Express Train that left the station a couple yearsghost pepper fries, or did the marketing team decide they wanted on the Ghost Pepper Express Train that left the station a couple yearsGhost Pepper Express Train that left the station a couple years ago?

I loved the habanero flavor, the nacho cheese, and I've even been known to nosh on the ghost pepper.

I love putting the ghost pepper sauce on everything.

A blend of fresh berries, cracked black pepper and Ghost peppers - awesome on a bagel with cream cheese!

And, of course, popcorn has been on the receiving end of the hot chili pepper craze, getting dusted with everything from jalapeño to habanero and Bhut jolokia (Ghost Chili).

Made in small batches on a family farm in Hawaii, Hamajang is a kiawe - smoked ghost pepper sauce with a very vinegary tang to it.

So for example if you pollinated the Bhut Jolokia AKA Ghost pepper with the Trinidad scorpion, collected the seeds from the pollinate pod, grew those seeds out the next year - first year that would be F1 and then the following year, second year would be F2 and so on.

Walk - On's latest creation features a half - pound patty — half ground venison and half ground beef — bacon, green apples, feta, peppadews, ghost pepper cheese and spinach that is tossed in a pepper jelly vinaigrette, all stacked on a brioche buOn's latest creation features a half - pound patty — half ground venison and half ground beef — bacon, green apples, feta, peppadews, ghost pepper cheese and spinach that is tossed in a pepper jelly vinaigrette, all stacked on a brioche buon a brioche bun.

By stumbling on a key entry in an obscure Indian encyclopedia during a Google Books search, I believe I have unlocked a major mystery in the world of chile peppers: how was a New World crop, «Bhut Jolokia», «the ghost chile,» introduced into India?

Small says gochujang, like its spicy predecessors — chipotle, ghost peppers, and sriracha — is likely headed for the chicken wings at your local Applebee's or Buffalo Wild Wings, although it might not show up on the menu as «gochujang - glazed chicken wings.»

Guests are invited to strap on their proton packs and zip on over to their local Wayback Burgers restaurant to enjoy supernatural specials good enough to scare away any ghosts, including the new Ghostbustin» Burger — two all - beef patties layered with pepper jack cheese and topped with a spicy ghost pepper sauce — and side of Mac & Cheese Bites with Ghost Pepper Sghost pepper sauce — and side of Mac & Cheese Bites with Ghost Pepper SGhost Pepper Sauce.

We've got three dares - and they're named after some of the hottest peppers on the Scoville scale: Mild Chipotle, Hot Habanero and Fiery Ghost Pepper.

Only inside time is puree and bottling... Fire roast 20 ghost peppers and puree two raw Chop 4 whole carrots Chop whole onion Chop two bell peppers 6 cloves minced garlic 2 cups cider vinegar 2 table spoons salt 2 table spoons pepper Combine all into sauce pan and simmer till veggies are soft (about 45 min) Turn on oven fan and open window, puree in batches, return to pan.

Recently we bought some Ghost Peppers, I cleaned them out saved all the seeds for later planting, and moved on to cooking them.

Obviously, you're not going to toss ghost pepper seasoning on your tot's food.

You must dump chili powder on the affected wood or a stronger powder but not something like a ghost pepper.