Sentences with phrase «golden rice contains»

Golden rice contains no fat (i.e. no cholesterol); therefore it has the ability to regulate your unhealthy blood cholesterol levels.

And because the beta - carotene that Golden Rice contains doesn't give it a competitive advantage over wild rice, it is unlikely to endanger biodiversity.

Golden Rice contains beta carotene, which could provide an additional source of vitamin A to the diets of millions of rice consumers worldwide.

The Golden Rice containing 0.99 mg β - carotene provided 0.24 — 0.51 mg retinol, and the Golden Rice containing 1.53 mg β - carotene provided 0.24 — 0.94 mg retinol.

Not exact matches

The DA - AO is also used by multinational companies and offices such as the Philrice, IRRI and universities such as UPLB in applying for contained use and field testing of GM crops such as Golden Rice, Bt cotton, GM corn, GM Papaya and many others.

In the case of Golden Rice, GM was used only after extensive surveys of rice varieties around the world failed to identify any that contain significant amounts of beta - carotRice, GM was used only after extensive surveys of rice varieties around the world failed to identify any that contain significant amounts of beta - carotrice varieties around the world failed to identify any that contain significant amounts of beta - carotene.

It was then that we finally saw the rich, golden color of the beta carotene contained in our newest Golden Rice varigolden color of the beta carotene contained in our newest Golden Rice variGolden Rice varieties.

But Golden Rice — a new type of rice that contains beta carotene, a source of vitamin A — is already in the pipelRice — a new type of rice that contains beta carotene, a source of vitamin A — is already in the pipelrice that contains beta carotene, a source of vitamin A — is already in the pipeline.

Golden Rice is a type of rice that contains beneficial amounts of beta - carotene, which is used by the human body to make vitamin A. Beta - carotene gives Golden Rice its yellow coRice is a type of rice that contains beneficial amounts of beta - carotene, which is used by the human body to make vitamin A. Beta - carotene gives Golden Rice its yellow corice that contains beneficial amounts of beta - carotene, which is used by the human body to make vitamin A. Beta - carotene gives Golden Rice its yellow coRice its yellow color.

Golden Rice is a new type of rice that contains beta carotene, which is converted to vitamin A when eaRice is a new type of rice that contains beta carotene, which is converted to vitamin A when earice that contains beta carotene, which is converted to vitamin A when eaten.

Golden Rice is a new type of rice that contains beta carotene, a source of vitamiRice is a new type of rice that contains beta carotene, a source of vitamirice that contains beta carotene, a source of vitamin A.

Golden Rice, which is somewhat controversial, has been genetically modified so that it contains beta carotene, which the body converts into vitamin A.

However, surveys of rice germplasm around the world failed to identify any variety that contain significant amounts of beta carotene, so conventional breeding programs could not be used to develop Golden Rice.&rarice germplasm around the world failed to identify any variety that contain significant amounts of beta carotene, so conventional breeding programs could not be used to develop Golden Rice.&raRice.»

Golden Rice is a new type of rice that contains beta - carotene which is converted to vitamin A as needed by the body and gives the grain its golden Golden Rice is a new type of rice that contains beta - carotene which is converted to vitamin A as needed by the body and gives the grain its golden coRice is a new type of rice that contains beta - carotene which is converted to vitamin A as needed by the body and gives the grain its golden corice that contains beta - carotene which is converted to vitamin A as needed by the body and gives the grain its golden golden color.

Golden Rice gets its golden color from the beta - carotene contained Golden Rice gets its golden color from the beta - carotene contained golden color from the beta - carotene contained in it.

They're completely refined sugar free, and only contain a small amount of coconut sugar which can be substituted for rice syrup if you want an even lower fructose option (though they won't look quite as golden).

Golden Rice, a new type of rice that contains beta carotene, a source of vitamin A, is to be featured in the exhibit booth that PhilRice and IRRI are puttingRice, a new type of rice that contains beta carotene, a source of vitamin A, is to be featured in the exhibit booth that PhilRice and IRRI are puttingrice that contains beta carotene, a source of vitamin A, is to be featured in the exhibit booth that PhilRice and IRRI are putting up.

Golden Rice is a new type of rice that contains beta - carotene (provitamin A), which is converted into vitamin A as needed by the body and gives the grain its golden Golden Rice is a new type of rice that contains beta - carotene (provitamin A), which is converted into vitamin A as needed by the body and gives the grain its golden coRice is a new type of rice that contains beta - carotene (provitamin A), which is converted into vitamin A as needed by the body and gives the grain its golden corice that contains beta - carotene (provitamin A), which is converted into vitamin A as needed by the body and gives the grain its golden golden color.

Many of the conference participants — experts and workers in the fields of agricultural research, development, extension, and industry — were already «in the know» that Golden Rice is a new type of rice that contains beta carotRice is a new type of rice that contains beta carotrice that contains beta carotene.

Golden Rice is a new type of rice that contains beta carotene, a source of vitamin A. Rice available today provides almost no beta carotRice is a new type of rice that contains beta carotene, a source of vitamin A. Rice available today provides almost no beta carotrice that contains beta carotene, a source of vitamin A. Rice available today provides almost no beta carotRice available today provides almost no beta carotene.

Golden Rice is a new type of rice that contains beta carotene, a source of vitamin A. Golden Rice is being developed as a potential new food - based approach to improve vitamin A staRice is a new type of rice that contains beta carotene, a source of vitamin A. Golden Rice is being developed as a potential new food - based approach to improve vitamin A starice that contains beta carotene, a source of vitamin A. Golden Rice is being developed as a potential new food - based approach to improve vitamin A staRice is being developed as a potential new food - based approach to improve vitamin A status.

Golden rice is engineered to contain beta - carotene, a precursor of vitamin A. Shortage of the vitamin in...

In recent years, scientists have introduced the biosynthetic pathway for provitamin A carotenoids into staple foods, including genetically engineered Golden Rice, which contains 1.6 — 35 μg β - carotene per gram of dry rRice, which contains 1.6 — 35 μg β - carotene per gram of dry ricerice.

Golden Rice is a bioengineered crop with yellow - colored endosperm that contains β - carotene (provitamin A).

Compared with the original golden rice unveiled in 2000, «Golden rice 2» contains up to 23 times more provitamin A, the substance converted in the body into vitagolden rice unveiled in 2000, «Golden rice 2» contains up to 23 times more provitamin A, the substance converted in the body into vitaGolden rice 2» contains up to 23 times more provitamin A, the substance converted in the body into vitamin A.

The fractions containing retinol in the HPLC eluent were collected individually and derivatized for gas chromatography / electron capture negative chemical ionization — mass spectrometry (GC / ECNCI - MS)(21) to measure retinol enrichment from the reference vitamin A dose (Mretinol + 10 = m / z 278) or Golden Rice β - carotene (Mretinol + 5 = m / z 273) dose.

To ramp up the levels of provitamin A, Drake and her colleagues scrutinised the original golden rice plants, which contained two extra genes.

Golden Rice servings of 65 — 98 g (130 — 200 g cooked rice) containing 0.99 — 1.53 mg β - carotene were fed to 5 healthy adult volunteers (3 women and 2 men) with 10 g butRice servings of 65 — 98 g (130 — 200 g cooked rice) containing 0.99 — 1.53 mg β - carotene were fed to 5 healthy adult volunteers (3 women and 2 men) with 10 g butrice) containing 0.99 — 1.53 mg β - carotene were fed to 5 healthy adult volunteers (3 women and 2 men) with 10 g butter.

Golden Rice is engineered to contain beta - carotene, a precursor of vitamin A which gives the rice its distinctive yellow colRice is engineered to contain beta - carotene, a precursor of vitamin A which gives the rice its distinctive yellow colrice its distinctive yellow colour.

But Jorge Mayer, golden rice project manager in Freiburg, is even more upbeat, saying the rice might now contain enough to supply the entire recommended daily intake.

Compared with the original golden rice unveiled in 2000, «Golden rice 2» contains up to 23 times more provitamin A, the substance converted in the body into vitagolden rice unveiled in 2000, «Golden rice 2» contains up to 23 times more provitamin A, the substance converted in the body into vitaGolden rice 2» contains up to 23 times more provitamin A, the substance converted in the body into vitamin A.

Whether the beta - carotene contained in golden rice will be bioavailable is yet another question.

«Pro-vitamin A rice or golden rice is but a prescriptive approach to malnutrition wherein only a few varieties will contain the trait thereby further worsening genetic erosion,» warns MASIPAG.

White rice, on the other hand, does not contain carotenoids (i.e. beta carotene) and therefore lacks that «golden» coloring.

In addition, this newest form of golden rice (invented in 2005) is referred to as Golden Rice 2 because it contains higher levels of beta - carotene then the original goldengolden rice (invented in 2005) is referred to as Golden Rice 2 because it contains higher levels of beta - carotene then the original golden rrice (invented in 2005) is referred to as Golden Rice 2 because it contains higher levels of beta - carotene then the original goldenGolden Rice 2 because it contains higher levels of beta - carotene then the original golden rRice 2 because it contains higher levels of beta - carotene then the original goldengolden ricerice.

9:18 a.m. On the other side of the world, similar issues are simmering around «golden rice» — a yellow variant of this keystone grain containing a gene that adds beta - carotene, the main dietary source of vitamin A. Read or listen to Dan Charles's recent NPR report to get caught up.

Golden Rice, a genetically - modified food, contains the nutritional value to save millions of lives because 70 % of the world's poor depend on rice, he sRice, a genetically - modified food, contains the nutritional value to save millions of lives because 70 % of the world's poor depend on rice, he srice, he said.

[22][23] Since then, improved strains of golden rice have been developed containing sufficient provitamin A to provide the entire dietary requirement of this nutrient to people who eat about 75g of golden rice per day.

It doesn't do anything normal rice doesn't do except contain beta - carotine, so unless normal rice overcomes inequalities in food distribution one should not expect golden rice to.

Faustnotes, we know golden rice works because it contains vitamin A (techically its precursor) and people who are suffering from a lack of vitamin A recover when they eat food containing vitamin A.