Sentences with phrase «good food of course»

Even if you're not a believer, it's a great time to start traditions and spend some quality time with family, and eat good food of course.

Good food of course will help you live healthier and longer, but I also heard that fruits and vegetables nowadays are not the same as they were in the past.

Not exact matches

And of course we can source more food locally and seasonally as well as considering preserved options if we want to cut down on air miles.

And of course, to get a true grasp of the culture, you'll be eating the food and drinking the wine of Florence, both of which are some of the best on the continent.

Of course, while they are handing out the food and clothing, they also take lots of good pictures and videos for their Praise ReportOf course, while they are handing out the food and clothing, they also take lots of good pictures and videos for their Praise Reportof good pictures and videos for their Praise Reports.

We celebrate Christmas here and call it that, though of course it is purely a family day with presents and good food and generousity, pretty much like everyone else.

When, in the course of his remarks, he intimated that some parts of the Scripture were more truth - containing than others and admonished his hearers to feed their souls upon the best of the spiritual food, James interrupted the Master, asking: «Would you be good enough, Master, to suggest to us how we may choose the better passages from the Scriptures for our personal edification?»

Peace and Ramadan Kareem to all Muslim Brothers and Sisters... Inshallah fasting from Monday Dawn to SunSet... Just wonder in Christians or non Religious have tried fasting as Muslims do... am sure with time they will adopt it as a system for the health benefits it holds health and body... it is told it helps the body to discharge and burn out the poisonous chemicals from our bodies other than controlling weights... Some say they can not because of smoking other for water or food... but other than that is controlling anger or bad mood of the empty stomach, controlling one's tongue from hurting any one, to control eyes from staring at desire... Above all those to a Muslim he is to Maintain Prayers and Quran Reciting which of course beside it being a spiritual matter it is meant the body exercise by the up's and down's of prayers... as well as training of tongue & lungs by the Quran Recitation... these beside Tasbih «Praise of Glorify» helps to control one's breathing..

Of course, this is also imagery of all of us being welcomed home to a celebration of feasting and reconciliation, with the best food and finest wine (25:6 - 9Of course, this is also imagery of all of us being welcomed home to a celebration of feasting and reconciliation, with the best food and finest wine (25:6 - 9of all of us being welcomed home to a celebration of feasting and reconciliation, with the best food and finest wine (25:6 - 9of us being welcomed home to a celebration of feasting and reconciliation, with the best food and finest wine (25:6 - 9of feasting and reconciliation, with the best food and finest wine (25:6 - 9).

That said, what I really, really despise, is the TV Evangelists that would ask for more and more money, and guilt it out of people... and of course, the most vunerable are the elderly or sick shut - ins that often would send their old age pension, and barely eat, thinking that they were doing good... and the TV Evangelists could care less that they were literally taking food money from them.

There was music, good food and of course prayer to God.

I am so grateful — for all these opportunities, of course, but mostly for the kindness of other people: the reader who shoved a $ 50 Starbucks card into my pocket at a signing; the flight attendant who gently patted my arm; Dad's idea to make my favorite comfort food for dinner and Mom's faithful execution of pork loin, rice, and fried apples; Marvin and Brandon at Belk; Dan's shoulder; a call from my sister; readers who pile into minvans and drive many miles just to talk, friends who understood why, with all this good publicity, I would just need a good, long cry.

A five - day course on Good Food Laboratory Practices (GLFP), organised by the Food Safety and Standards Authority of India (FSSAI), New Delhi, has kicked off at the Defence Food Research Laboratory (DFRL) campus in Mysuru and evinced a positive response.

Well, as far as I am concerned, It is very difficult to choose the best world's food... I may indulge on Ayurvedic indian cooking, light and nourishing, Italian food so full of colors and subtile perfumes, thaï food... Ans as I am french and living in France, of course we have many temptations in our country!

Of course, food is the best option for getting any vitamins or minerals.

With hemp seeds known as one of the best super foods I added some protein to this smoothie and of course to add calcium and omega 3 I blended the smoothie with almond milk.

Of course the flavor is always better than store - bought foods too!

Trust me, this isn't one of those times where I'm saying it's amazingly delicious just because my grandma made it and of course I have to be stereotypical and tell you that my grandma makes the best food in the world.

Of course I owned the complete season DVD collection, so it was not uncommon to find me binge watching episodes with my best friends on Sundays (while pounding an obscene amount of junk food — because I was a less than healthy teenagerOf course I owned the complete season DVD collection, so it was not uncommon to find me binge watching episodes with my best friends on Sundays (while pounding an obscene amount of junk food — because I was a less than healthy teenagerof junk food — because I was a less than healthy teenager).

I had heard for some time about making your own nut butters and how it is better, cheaper and all this, so of course I had to give it a whirl — literally since you make in a food processor.

Of course I've never really tasted junk food that is that bad, because what makes junk food junk, is that it's good.

: — RRB --RRB-; good recipes start with great food, of course!

They were SO good, but again of course food on vacations tastes SO much better.

This weekend is dedicated to Midsummer celebrations at our summer cottage: sauna, swimming, bonfires, good food and of course some magical fruit mocktails too

I love the massive variety of food from some wonderful cooks, the sweet time to fellowship with good friends, and — of course — the chance to try out new recipes on unsuspecting eaters!

Of course like the really good food blogger I am I've posted a total of * zero * ice cream recipes this summer, but I'm attempting to semi make -LSB-..Of course like the really good food blogger I am I've posted a total of * zero * ice cream recipes this summer, but I'm attempting to semi make -LSB-..of * zero * ice cream recipes this summer, but I'm attempting to semi make -LSB-...]

Well, of course not that red what you get with artificial food colorings, but certainly with some reddish hue.

Things change when you have little ones in the house, I find myself eating a kiddy portion of food at 5.30 pm to encourage her to eat at the table and of course to make sure she eats well.

Consumers can now create their favorite sweet or savory comfort foods as better - for - you versions with just one mix, cup - for - cup: brownies, muffins, pretzels, cookies, gluten - free - breading, and, of course, vegan or paleo pizza.

I traveled to Salt Spring Island, cooked my butt off all day, and served up a whole bunch of «small bites» featuring smoked salmon to about thirty people (and of course, wildly over-estimated how much food I'd need to make — but it's better to have too much than not enough when it comes to feeding people, right?).

Of course, the best way to avoid a reaction is to avoid contact with your known allergens, especially when considering food allergens.

But ever the scientist, I have a harder time systematically trying every brand of mix to find the best ones for each type of food that I want to make (because of course I'd have to try them all, right?)

Of course, I love to create my own new holiday recipes as well as revisit family food traditions, but why recreate the wheel on every single side dish for Thanksgiving, Christmas and other winter family gatherings when Stubb's has complied a delicious collection of recipes for the seasonOf course, I love to create my own new holiday recipes as well as revisit family food traditions, but why recreate the wheel on every single side dish for Thanksgiving, Christmas and other winter family gatherings when Stubb's has complied a delicious collection of recipes for the seasonof recipes for the season?!

You can of course use store - bought taco seasoning, but really, this tastes so much better, has no additives, and is a great frugal alternative to packaged and processed foods.

I hope to learn more raw food eating, always better than organic, of course.

I develop recipes for Real Food Source, as well as make food for friends and family (of which I typically test the mix), and of course there is Wholeplus - the opposite of the keto approFood Source, as well as make food for friends and family (of which I typically test the mix), and of course there is Wholeplus - the opposite of the keto approfood for friends and family (of which I typically test the mix), and of course there is Wholeplus - the opposite of the keto approach!

While I wait for that good karma to arrive, I'll have to be an armchair traveler and enjoy India from afar, which is a pleasure in Heidi's book, with her descriptions of the markets, traveling on funky roads and, of course, hitting the food stalls.

Of course I strive hard to create such food memories for my daughter We all hold on to our past and try out best to re-live those with our children, don't we?

And then of course when you're talking about «fresh» food, well, there are techniques including chemicals that allow produce to appear «fresh» as long as a year.

Of course, anyone that has visited Shauna over at Gluten Free Girl or who've just googled or visited any number of gluten free blogs out there, knows that people who can't eat gluten are not want for good fooOf course, anyone that has visited Shauna over at Gluten Free Girl or who've just googled or visited any number of gluten free blogs out there, knows that people who can't eat gluten are not want for good fooof gluten free blogs out there, knows that people who can't eat gluten are not want for good food.

It wraps up all that I have learned and everything that has benefited me in the past, from food to changing limiting beliefs and going after your dreams, exercise to spirituality, and of course a little yoga and reiki just for good measure, all into one little package.

I hope everyone has a wonderful holiday full of good friends / family, good memories and of course, good food Enjoy your day tomorrow!

Over the course of the 20th century, progress in the foodservice industry meant figuring out how to make food last longer, taste better and look more appealing to consumers.

As a food manufacturer, I've exhibited at this show many times and determined it's the happiest place on earth — well next to Disneyland, of course.

Over the course of the company's 84 - year history, Houston's has evolved from its initial wine and spirits business to become a leading sourcing solution for the foodservice industry, specializing in the redistribution of restaurant, bar and coffee supplies as well as specialty foods and beverages, and small equipment.

So much of this type of thing is happening in our food system at all times, where we are told we are getting A, while actually getting B. Of course, in today's world, it's difficult to be in the know about everything, and we have to pick our battles, but it's always good to have some of those veils lifteof this type of thing is happening in our food system at all times, where we are told we are getting A, while actually getting B. Of course, in today's world, it's difficult to be in the know about everything, and we have to pick our battles, but it's always good to have some of those veils lifteof thing is happening in our food system at all times, where we are told we are getting A, while actually getting B. Of course, in today's world, it's difficult to be in the know about everything, and we have to pick our battles, but it's always good to have some of those veils lifteOf course, in today's world, it's difficult to be in the know about everything, and we have to pick our battles, but it's always good to have some of those veils lifteof those veils lifted.

That batch definitely justified the title as being The Very Best, but of course the food blogger in me couldn't leave well enough alone.

More than 18 Relais & Châteaux chefs will descend on Carmel - by - the - Sea, California for 20 gastronomic events, from the much - lauded «Wild Mushroom Hunt & Lunch» with Chefs Cassidee Dabney of Blackberry Farm, and sustainability - driven Jerry Regester of Santa Lucia Preserve; cooking demos and lunch with acclaimed Chefs Daniel Boulud and Michael Tusk in the State - of - the - Art Gaggenau Demo Kitchen; a 10 - course rarities dinner feast paired with wines from Champagne Pommery, Château Margaux, Domaine des Comtes Lafon and Bouchard Père & Fils, prepared by James Beard Award - winning Chef Michael Tusk (Quince Restaurant, San Francisco), Food & Wine magazine «Best New Chef» and Relais & Châteaux Grand Chef Justin Cogley (Aubergine, Carmel - by - the - Sea), acclaimed two - star Michelin Chef Daniel Boulud and Relais & Châteaux Pastry Chef Yulanda Santos (Aubergine, Carmel - by - the - Sea).

With that said the vegan scene seems to be growing here as everywhere else and you'll be able to find plenty of good food as you cycle around the city, accompanied by said beer if you wish of course.

Of course there is good food available here but there really is nowhere that compares to California when it comes to agricultural diversity.