Sentences with phrase «great added to soups»

Great added to soups, smoothies, raw chocolate, and anytime you are looking to activate fortitude, sensuality, and endurance.

Not exact matches

I did add another tomato sauce and half of a cup of stock to make it more like a soup and I like mine extra hot so I added some hot sauce to top it off... thanks for the great recipe

In this week's recipe we use our vegetarian Carrot Ginger soup with Coconut as a base for a delicious fall vegetarian curry dish with squash and cauliflower — perfect for those cool nights ahead and a great way to use up that leftover turkey this weekend (just add it diced up... Continue reading →

I found tonight that by cooking carrots with the squash, then adding a little shredded chicken to each bowl totally changed my kids» outlook on the soup, plus, if you can have orange veggies, it's a great way to get in some carbs.

Medium - firm tofu is great to add to soups, like my curry laksa (pictured below), if you want a more toothsome tofu than the soft variety.

And it would add great body to the soup.

We use this without other flavorings, just plain, and add it to shakes, cereal, soups and other recipes and have had great success.

Not only will it add incredible umami flavor to this soup, but seaweed is one of the world's most powerful superfoods — the vegetarian ingredient provides tons of amino acids, calcium, fiber, and vitamins, is a natural source of iodine (great for people with thyroid issues).

These crunchy and delicious crackers are great to add into soups, stews, or to have as a snack.

This one turned out great... the pumpkin taste is not strong, but it sure adds to the depth of the soup.

I just made this tonight, and it turned out great though I wasn't able to do the recipe word for word — couldnt add the anise or lemongrass (budget is tight) and I also only have a 1qt soup pan, so what i did was just boil the tomatoes and the vegetable broth and corn startch, saute the onion and red pepper, then when they were all hot threw the rest in my crock pot for about 4 hours... and it turned out great!

The heartiness of lima beans make them a great soup bean, especially when added to a soup that features root vegetables such as carrots, turnips, beets, and / or rutabagas.

It is also great when rubbed on meat and added to curries and soups.

This sounds great — I'd love to swap out the V8 for just veggie stock because I am not a fan of all of the added ingredients in V8 — I'm loving and living on soups these days!!

frozen proteins like shrimp, chicken tenders veggies like spinach, corn, and edamame are great to add to soups

This super-minimal soup is a great base to add on; feel free to add your favorite veggies or noodles.

This is a great pasta to add to chicken noodle soup, too!

If you don't eat onions you could totally skip the onions but I think it really adds great flavor and texture to the soup.

seafood lover's soup serves great with sourdough bread for dipping in the broth you can alter this to your tastes by adding scallops, salmon, etc..

You can also add it to salads, pasta dishes, stews and it is also a great addition to add to soups this coming winter months.

Such a fab set of ingredients for a soup and so simple too, roasting adds such a great depth of flavour to a recipe like this.

The Italian seasoning adds a great flavor to this soup, along with the garlic and onion.

A few nights ago Lisa made one of those perfect - to - use - up - the - CSA - box recipes: this warming soup used just about every vegetable in the kitchen; adding a little pasta and some beans turned it into a great meal.

Mushrooms — A great addition to any fall meal, adding rich texture and flavor to rice, pasta, and soups.

I added a bit of caraway to my soup - around one teaspoon and it turned out really great.

I love all the fresh vegetables that go into this soup — carrots, celery, onion and parsley add some great color, and of course nutrition, to the soup's broth.

What's a fast growing vegetable that's great to grill, saute, bake, add to a soup, or steam?

The only things I can think of that I didn't differently: used homemade veg broth I had in the freezer (I'm vegetarian though my husband isn't and he thought the soup was great) used mixed dried mushrooms (you can get a large amount from costco for not too much - I keep them on hand for all my dried mushroom needs) did a healthy glug of sherry (more than the recipe) into the mushrooms when they were done sauteeing added spinach at the end to the soup For the dumplings, the only thing I did that was different than what many would do is use an egg from one of my hens - other than that I made them just as other people did but mine were full of flavor and could be eaten plain.

Black beans are a great source of fiber, protein, antioxidants and micronutrients, and I love adding them to soups, salads, stews, and even as the main ingredient in my stuffed sweet potato recipe.

Addition of jalapeno was a great idea to add a much appreciated kick to the soup.

I usually add pasta to my veggie soup, but this looks like a great alternative.

And it adds great flavor to long - simmering soups and sauces.

It gave a great aroma and looked pretty... If you don't have fresh basil on hand, feel free to add in about 1/4 teaspoon of dried basil to your soup when you add the dried thyme.

That toasted mixture added great depth to the soup and the slight crunch was a nice accompaniment to the smooth soup.

I add it by the spoonfuls to my soups (it's especially awesome stirred into lentil soup), and it goes great with chicken and salmon, or slather it on crostini.

I've never added swiss chard to a soup, but it sounds like a great idea!

These Immune Boosting Whole Lemon Ice Cubes pack a big nutritional punch, and they add great flavor when added to a tall glass of water, juice blends, smoothies, soups and sauces.

Quinoa is great to add to pretty much any soup you would add rice or pasta too, it bulks it up and if your daughter is vegetarian it will give her the protein boost.

Adding potatoes to a healthy soup like this is a great way to add a little extra nutrition, since they are naturally fat free, high in vitamin C and great sources of fiber and potassium.

The ham adds a great addition to the soup and fills you up.

I thought the pork and the onions would add great flavor to the soup.

Fennel is a great addition around 8 months old and may be added to soups, rice dishes or roasted with another vegetable like carrots.

This sauce is not only great on salads and vegetables but also really nice with grilled chicken or white fish, as a dipping sauce for roasted potatoes and yam fries, added to vegetable soups or just smothered on a chunk of sourdough.

They are great to heat quickly in the microwave as an easy side dish, you can mix onion and peppers into scrambled eggs, top baked potatoes with broccoli, add mixes to soup and stews and tacos, or toss into stir fry.

Another great way to incorporate more nutrient - dense lemon peel into your diet is to freeze lemons whole, then add grated peel to your soups, salads, pasta dishes, smoothies, desserts, etc. whenever you like.

I use it to top ranchero eggs, breakfast tacos, pork loin, carne asada, beans, bean soup, shrimp, whole fish (like red snapper), and if you add more tomatoes it is a great salsa to use in chilaquiles rojos.

Fresh dill adds a great herbal aroma to the soup and complements the cauliflower flavor in a very delicate way.

Smoked cheese is not as bold as the chipotles, so it can't carry a dish, but adds a great dimension to a potato dish or a soup.

Keep a resealable bag of leftover Parmesan rinds in the freezer for recipes like this; they add great depth to tomato sauces and vegetable - centric soups, too.

Also check out La Morena, San Marcos Peppers and La Costena they will season your food with an irresistible flavor that goes great with soups, sandwiches, nachos, enchiladas, meats, hamburgers, pizza or on to anything you want to add heat to get a spicy kick every single time you take a bite.