Great side dish with almost any summer meal!
An Indian - inspired version of the French classic, layered with eye - opening flavors (yes, it hurts so good), this is
a great side dish with any of the meat offerings in this book.
They also make
a great side dish with the «dipping sauce» then drizzled over top.
This could be
a great side dish with really any main course.
This simple strawberry balsamic salad makes
a great side dish with grilled chicken, or as a side with a sandwich for a simple lunch.
A great side dish with any simple meat — roast pork, lamb, or beef, some simple pan broiled chops, or a steak.
This would be
a great side dish with grilled chicken or steak.
It's very easy to incorporate beans into your diet, as they make
a great side dish with just about anything.
This would also make
a great side dish with just the farro and pesto (something different for an Italian - themed meal)!
Not exact matches
It is an oniony, bready sort of thing that is a
great side dish for a Father s Day BBA, or, served cold
with a hunk of cheese, is a
great lunch, and even better, picnic
dish.
This is a
great side dish and the
sides make the perfect addition to a work lunch, below is them tossed
with some extra brown rice and the leftover nut roast from a shoot, it tasted amazing!
Just had to let you know that I made brussel sprouts as a
side dish but
with curry recipe above and they were a
great hit.
This savory and satisfying
side dish is a breeze to prepare and goes
great with just about any meal.
From finger food to get your party off to a
great start, to appetizers and casseroles, roasts and an array of snazzy
side dishes there is something for all of us to fall in love
with.
This Asian slaw is a
great side dish year round, and goes especially well
with our Slow - Cooker Root Beer Pulled Pork Tenderloin.
After you check out our post on lunch box main
dishes, and fill in around the edges of
with some of the healthy school snack ideas and lunch box
sides dishes we posted last week, these desserts are a
great way to finish off a totally kid - friendly yet really nutritious lunch box!
Some milk, some eggs, vegetables, and cheese mixed
with the bread will give you a
great side dish.
With a
side dish of roasted potatoes and green beans, it was a
great dinner!
I like to eat it by itself as a
side dish with salads, but it's also
great for wraps and for dipping.
This recipe for Roasted Cauliflower
with Orange Zest is a simple way to get a
great vegetable
side dish on the table.
Asian Potato Salad
with Seven Minute Egg is a
great side dish to jazz up your next outdoor gathering!
The marinated and grilled pineapple wedges are a
great salad, appetizer,
side dish, or dessert (try it
with ice cream).
Lentil Salad
with Roasted Red Peppers, Feta and Mint - a delicious protein packed salad that can be served warm or cold,
great as a
side dish or vegetarian main course.
Lentil Salad
with Roasted Red Peppers, Feta and Mint — a delicious protein packed salad that can be served warm or cold,
great as a
side dish or vegetarian main course.
They are a
great breakfast
side, snack or appetizer, or the perfect
side dish with supper.
I've made this recipe several times without the meat as a
side dish but
with a little protein added, it becomes a
great one -
dish meal and a good way to use up some of your leftovers.
This is a
great side dish combining the flavor of boxed stuffing mix
with corn pudding.
Baked Tomatoes
with Parmesan and Herbs... Top summertime tomatoes
with a mixture of Parmesan and herbs for a
great side dish!
Looking for
great side dishes to go
with this meal?
Quick and easy to prepare, they make a
great side with your favorite gluten - free pasta
dish and a fresh green salad.
Fried rice is
great as a main entrée
with salad and sauté or it can be served as a
side dish along just about anything.
I'm obsessed
with both chickpeas and black beans — they're a
great way to raise a vegetarian
dish from
side dish status into a full meal.
A hearty
side dish with great flavors, colors, and textures is always welcome!
I replaced the mayo
with olive oil and lemon juice, and tossed in some colorful Swiss chard to switch things up on this
great side dish.
Back to this
side dish: Italian Style Black - Eyed Peas is a tasty, and healthy
dish that would be
great with fish, chicken, or a hearty salad.
This a
great side dish for any kind of entrée.You can eat it plain, top a salad
with it, or smother it
with a sauce.
Good thing I have a new go - to: Wild Rice, Mushroom & Broccoli Skillet
Side is full of
great flavor and perfect
with so many main
dishes.
It is a deeply flavored and textured dip that will keep your hunger at bay
with lunch or as a snack, or serve as a
great side dish to dinner.
These legumes work
great as a
side dish when mixed
with herbs and spices, but they also pump up the protein and fiber in soups, salads, chilis, tacos and even burgers, says Haas.
Made this tonight to go along some turmeric meatballs and chickpeas that I roasted, tasted
great and was the perfect
side dish, will try it again
with some Thai Chicken Meatballs & Sesame Noodles that I make in the summer.
You can also serve the casserole a
side dish, it would be
great paired
with a meat at the holiday table.
If you're looking for a
great side dish to have
with it try my The Best Top 8 Free Cornbread.
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We have made it several times and found that having it on hand to add to salads, have on a big bed of greens or eat as a
side dish with lunch is really
great too.
Quinoa
with Pomegranate, Pistachios and Feta - a delicious, protein - rich salad that can be served warm or chilled,
great as a
side dish or vegetarian main course.
Greek Quinoa Bowls My Greek Quinoa Bowls are a light, nutritious perfect vegetarian lunch or a
great healthy
side dish that's packed
with all the flavors of a traditional Greek salad!
Made from juicy tomatoes, red onions, and seasoned
with lime juice, cilantro, garlic and jalapeno chiles, this pico de gallo - style salad serves as a
great appetizer, snack, or
side dish for Mexican night.
At any rate, it is an awesome fruity
side for
dishes that pair well
with that sort of thing, and while I haven't yet tried it on ice cream for dessert, or on waffles or pancakes at breakfast, I'm quite confident it would be
great in that role as well.
They make a
great side dish by themselves or they can be mixed
with other beans in a salad.
I love that this can be made ahead of time then rewarmed, loosely covered
with foil at 300 degrees for about 20 minutes, making it a
great candidate for a Thanksgiving
side dish.