Sentences with phrase «greek yogurt cream»

I topped them with a mix of SF syrup and Apricot Riesling Greek Yogurt Cream Cheese from Atlanta Farm Fresh (a local creamery — if you're in ATL, check them out at Whole Foods!).

«My absolute favorite healthy breakfast with greek yogurt cream cheese:) such a great alternative from butter, regular cream cheese and frostings.

Sneak some veggies into your breakfast with these delicious and healthy Carrot Cake Waffles with Greek Yogurt Cream Cheese topping.

... Greek yogurt cream cheese!

While the bread cools, make the Greek yogurt cream cheese frosting: combine softened cream cheese, Greek yogurt, and 2 Tbsp maple syrup in a mini food processor and process until smooth (you can also do this in a bowl with a spoon, but it will take longer).

Nutrition: (1/4 cup serving) 172 calories, 11 g fat (7.2 g saturated), 303 mg sodium, 6.3 g carbs, 1 g fiber, 2.7 g sugars, 6 g protein (calculated with Greek yogurt cream cheese)

The greek yogurt cream sauce was heavenly!

One of your photos here inspired me to make these but actually stuff them with some Greek yogurt cream cheese I found on sale at Harris Teeter.

I love Greek yogurt cream cheese that I find on sale at Harris Teeter sometimes — much less fat but it's not a «lot - fat» food that has other nonsense ingredients in it.

Not exact matches

After realizing his own low - sugar treat had merit, the former lawyer decided to switch from his frozen Greek yogurt hybrid to something he noticed didn't currently exist in the market: an all - natural, low - calorie, low - sugar ice cream.

I'm trying to cope with greek yogurt + fresh fruit ice cream that we make in a blender or a small amount of granola with unsweetened almond milk.

I'm not a huge fan of whipped cream, so, instead, I used dollops of Greek yogurt and a sprinkle of the recommended spice, a different one for each soup.

While we used to indulge in ice cream, we recently discovered Chobani Flip Greek Yogurt!

I microwaved the potatoes, used the cheeses I had in the fridge as well a using Greek yogurt instead of heavy cream.

3 cups chopped fruit (berries, stone fruit, tropical fruit) plus more for serving 1/4 -1 / 2 cup granulated sugar 2 cups heavy cream 1 cup Greek yogurt 1/4 cup plus 2 tablespoons confectioners» sugar 1 teaspoon vanilla extract Crumbled cookies for serving.

Guess the Greek yogurt kinda replaces the cream cheese.

sour cream 1/4 cup Greek yogurt (nonfat is fine) 1 Tbsp.

I mashed up the berries with a little sugar and folded them into Greek yogurt - spiked whipped cream.

cream cheese, softened 1 / 2c plain Greek yogurt 1 (16oz.)

Crumble them up on Greek yogurt, sandwich two around ice cream or decorate the buttercrisp cookies for whatever reason or season is at hand.

Air Fryer Homemade Strawberry Pop Tarts is a quick and easy healthy recipe with refined sugar - free frosting using reduced - fat cream cheese, vanilla Greek yogurt, and stevia.

I didn't have Greek yogurt so I substituted sour cream, and I used two eggs because I was too lazy to separate out an egg yolk.

Make a honey topping to go with it — they say honey whipped cream, but I did honey and full fat Greek yogurt, which is super delicious!

for the cake: 3 overripe bananas, mashed 3/4 cup granulated sugar 1/2 C light brown sugar 1/2 C vegetable oil 2 eggs, at room temp 1/2 C sour cream or full fat Greek yogurt 1 tsp vanilla extract 2 C all - purpose flour 1 tsp baking soda 1/2 tsp kosher salt for the cream cheese frosting: 6 oz cream cheese, at room temperature 6 Tbsp unsalted butter, at room temperature 2 1/2 C sifted confectioners» sugar Preheat oven to 350 degrees.

The cooked pasta gets mixed with Greek yogurt and cream cheese for a creamy base layer, which is topped with a mixture of browned ground beef, sauteed zucchini, and tomato sauce.

Note: if Greek yogurt is still to tart with all the mix - ins or tastes too «healthy» for you, feel free to do half sour cream / half yogurt.

Their ice cream bars found ME one day when I was walking down the frozen aisle — normally I eat Greek yogurt sweetened with stevia for dessert to get the extra protein and skip out on the sugar, but the creamy and delicious ENLIGHTENED Ice Cream makes a sensible treat — each flavor (think Fudge, Coffee, Chocolate Peanut Butter Swirl) has under 100 calories and just 3 -5 g sugar and 7 — 8g procream bars found ME one day when I was walking down the frozen aisle — normally I eat Greek yogurt sweetened with stevia for dessert to get the extra protein and skip out on the sugar, but the creamy and delicious ENLIGHTENED Ice Cream makes a sensible treat — each flavor (think Fudge, Coffee, Chocolate Peanut Butter Swirl) has under 100 calories and just 3 -5 g sugar and 7 — 8g proCream makes a sensible treat — each flavor (think Fudge, Coffee, Chocolate Peanut Butter Swirl) has under 100 calories and just 3 -5 g sugar and 7 — 8g protein.

In fact, I replace all mayo and sour cream with plain greek yogurt — no one notices.

Greek Yogurt is usually a good substitution for sour cream (in recipes where it doesn't require heating the Greek Yogurt).

I am inspired to make this, I have plain Greek yogurt which is perfect for sour cream.

1/2 cup plain Greek yogurt (you could also use sour cream or heavy cream or even milk, though if you use milk, I would reduce the amount to about 1/3 cup)

I'm not a huge fan of sour cream - or mayonnaise - based recipes so I'll use thick, greek yogurt instead.

Cheese, Greek yogurt or sour cream would do it, as well and add cultures to aid digestability and prevent flatulence: --RRB-

Also I've heard instead if cream or 1/2 & 1/2 to use Greek Yogurt — what is your opinion of that?

Dressing - 1/2 cup sour cream - 1/2 cup Greek yogurt -1 / 2 cup olive oil -1 ripe avocado -1 / 3 cup lime juice -2 cloves of garlic - handful of cilantro (we like a lot!)

Lemon Cream Pie Oats (an overnight recipe, makes 1 big breakfast serving) 1/2 cup old fashioned oats 1/2 cup unsweetened almond milk 1/2 cup water 1/4 cup plain Greek yogurt 1 tsp.

Optional toppings: shredded cheddar cheese, chopped green onions, chopped cooked bacon, low fat sour cream or plain Greek yogurt

To make these beautiful lemon yogurt parfait you'll only need four ingredients: vanilla almond granola, vanilla flavored Greek yogurt, a fresh batch of lemon curd, and either Cool Whip or homemade whipped cream.

It doesn't get yummier than strawberry and Greek yogurt ice cream.

Gluten Free Hummingbird Cake with Greek Yogurt Cinnamon Cream Cheese Frosting is a moist fruit and nut filled cake that is sweetened only with bananas and honey, and filled with all kinds of goodness.

I wanted to add that you could substitute greek yogurt for sour cream.

I also substituted the sour cream for plain greek yogurt.

And, like all chili, it required massive amounts of toppings; we topped off our steaming bowls with Parmesan cheese, flat - leaf parsley, a few chunks of avocado, and huge spoonfuls of plain Greek yogurt (my favorite substitute for sour cream).

I also substitute sour cream for Greek yogurt.

We like it slightly tangy too, so I usually include sour cream (or unflavored Greek yogurt).

If you have a mild, creamy yogurt (I like the Greek yogurt from Costco), you can substitute all of the sour cream with yogurt if you like.

Another great sub is to make the dressing with plain Greek yogurt instead of sour cream.

Combine the plain Greek yogurt, light sour cream, vinegar, salt and pepper.

For the Cheesecake 1 Tbsp butter 3 Tbsp graham cracker crumbs 8 oz package cream cheese 5 oz Greek yogurt 1 egg 1/4 cup brown sugar 1 tsp vanilla

In a blender, add the cream cheese and the greek yogurt.