Sentences with phrase «health quality improvement»

Health Quality Improvement Using Instructional Communication and Teamwork Videos: An Outcome Study

Research specialist for the National Institute for Children's Health Quality Improvement Plan learning collaborative

a new national Maternal and Neonatal Health Quality Improvement Programme for all trusts to exchange ideas and best practice — a similar scheme in Scotland was linked to a 19 % decrease in stillbirths over a three - year period,

Not exact matches

As cofounder of Big Health, creators of Sleepio, a digital sleep - improvement program featuring cognitive behavioral therapy, here's his advice about what you can be doing to get better quality sleep, and more of it.

The medical loss ratio provision of the Affordable Care Act, or Obamacare, requires most insurance companies that cover individuals and small businesses to spend at least 80 percent of their premium income on health care claims and quality improvement.

This disease - driven mobile platform encourages members to make intelligent health and well - being decisions, leading to unparalleled member cost reduction and quality improvement.

At the same time, without a sizable improvement in the efficiency of our health - care system, real health - care spending is set to increase at 3.5 per cent a year, with about 1 per cent coming from technology - driven improvements in quality of care and 2.5 per cent a year from the direct effects of population aging.

Religion is based on the respect and dignity of the individual, on self - determination and adequate opportunities for the individual, and it has had as its goal the health of both individuals and society and the improvement of the quality of life.

Alternatively, improvements in ingredient quality and manufacturing process to optimize nutrient digestibility and bioavailability can have a positive impact on pet health and nutritional sustainability.

The Cradle to Cradle Certified ™ Product Standard guides designers and manufacturers through a continual improvement process that looks at a product through five quality categories — material health, material reutilisation, renewable energy and carbon management, social fairness, and water stewardship.

Israelagri.com's main purpose is to help the sector thrive, business-wise and to provide updates in key matters such as quality improvement, safety and health issues.

People who have taken the class consistently report significant improvements in their health conditions and in the quality of their life.

Sheryl holds a B.I.S. in Women's Studies in Communication from George Mason University, and she has worked in Communications as a human resource specialist and quality improvement trainer, community health trainer and supervisor, technical editor and writer, publisher, and as a writing and public speaking teacher in home school cooperatives.

Avocados also contain higher amounts of several non-essential compounds, such as fiber, monounsaturated fats, and lipid - soluble antioxidants, which have all been linked to improvements in maternal health, birth outcomes and breast milk quality.

The Government has also committed to investing # 150m a year until 2020 to improve the quality of sport provision in every state primary school in England in the form of the PE and sport premium, because high quality provision — resulting from approaches like HDHK — can lead to dramatic improvements in children's health, behaviour and attainment.

Since then, research, professional guidelines, state — wide health care directives, hospital systems, health care quality improvement initiatives, and federal and state - level maternity care legislation have identified many aspects of the MFCI and the Ten Steps of the Mother - Friendly Childbirth Initiative as key factors to improving maternal - infant health outcomes.

Population Health Improvement Partners (formerly known as the Center for Public Health Quality) helps health - focused organizations and coalitions build organizational and community capacity to improve and sustain population hHealth Improvement Partners (formerly known as the Center for Public Health Quality) helps health - focused organizations and coalitions build organizational and community capacity to improve and sustain population hHealth Quality) helps health - focused organizations and coalitions build organizational and community capacity to improve and sustain population hhealth - focused organizations and coalitions build organizational and community capacity to improve and sustain population healthhealth.

Effective food policy actions are part of a comprehensive approach to improving nutrition environments, defined as those factors that influence food access.1 Improvements in the nutritional quality of all foods and beverages served and sold in schools have been recommended to protect the nutritional health of children, especially children who live in low - resource communities.2 As legislated by the US Congress, the 2010 Healthy Hunger - Free Kids Act (HHFKA) updated the meal patterns and nutrition standards for the National School Lunch Program and the School Breakfast Program to align with the 2010 Dietary Guidelines for Americans.3 The revised standards, which took effect at the beginning of the 2012 - 2013 school year, increased the availability of whole grains, vegetables, and fruits and specified weekly requirements for beans / peas as well as dark green, red / orange, starchy, and other vegetables.

Implementation of the Ten Steps addresses all six Aims of Improvement first laid out in the Institute of Medicine's groundbreaking 2001 report, Crossing the Quality Chasm: A New Health System for the 21st Century.

It also contain higher amounts of several non-essential compounds, such as fiber, mono - unsaturated fats, and lipid - soluble antioxidants, which have all been linked to improvements in maternal health, birth outcomes and breast milk quality.

He is an epidemiologist by training and an acclaimed public health researcher, whose work has focused on driving improvements in data quality to support changes in health care.

While there are no safe levels of lead exposure, children living in high risk areas of Utica with its aged and often deteriorating housing stock are in greater danger of lead poisoning and its long - term effects, according to Cathe Bullwinkle, Quality Improvement Coordinator for the Oneida County Health Department.

According to Cathe Bullwinkle, Quality Improvement Coordinator for the Oneida County Health Department, the iPADs with integrated cameras make it possible to complete an inspection report while in the field by permitting digital photographs to be taken and floor - plan sketches to be created and uploaded in the field; allow supervisors to view violations in real time and make recommendations for additional inspection areas or sampling; and improve communications between supervisors and field staff.

«Vision to Eliminate Childhood Lead Poisoning Cited In Award» The Quality Improvement Coordinator for the Oneida County Health Department has been named to the 2010 New York State Public Health Works!

Bullwinkle Named to State Honor Roll «Vision to Eliminate Childhood Lead Poisoning Cited In Award» The Quality Improvement Coordinator for the Oneida County Health Department has been named to the 2010 New York State Public Health Works!

According to him, unless there is an improvement in the funding, infrastructure and welfare of health workers in the country, Nigerians will not get quality healthcare.

Additionally we secured $ 2.5 billion in water quality improvement funding, an important down payment on the future of our environment and the health of New Yorkers.

Cathe Bullwinkle, R.N. and Quality Improvement Coordinator and Patrice Bogan, F.N.P., Director of Clinical Services for the Oneida County Health Department, will conduct the programs and address such topics as:

No adverse effects, such as anemia, excessive bone loss, or menstrual disorders were noted; in fact, both trials led to improvements in mood and health - related quality of life.

«Areas of excellence found, also improvement needed in quality of mental health care in the U.S. military.»

«Science research has been the source of improvements in public health, in our energy, in our quality of life, in our agriculture and ability to feed ourselves and the world,» said Holt.

«These findings are significant because we have no interest in simply extending lifespan without an accompanying improvement in the health and quality of life.»

Systems that capture, analyze, and report surgical outcomes are an increasingly important part of the quality improvement movement in health care in the United States.

Adopt continuous quality improvement programs for cardiac arrest to promote accountability, encourage training and continued competency, and facilitate performance comparisons within hospitals and EMS and health care systems.

At 12 - months follow - up, anxiety symptoms remitted in 53 percent of intervention patients versus only 32 percent in patients who continued to receive their primary care physicians» usual care, and the intervention also produced similar significant improvements in health - related quality of life, panic and mood symptoms.

This retrospective study was based on a previous quality improvement project that assessed mental health issues among English - speaking patients, 12 years of age or older.

Also, the combination therapy group demonstrated significantly greater improvement in health - related quality - of - life.

Incorporating information from the American College of Surgeons National Surgical Quality Improvement Program and Surgical Risk Calculator into the daily workflow of healthcare teams in hospitals across the country could help achieve the Center for Medicare and Medicaid Services» goal to reduce hospital readmissions and generate savings in health care costs in the coming years.

Health outcomes for CF have improved dramatically following implementation of an innovative and aggressive plan to promote quality improvement at CF care centres.

The faster rate of improvement in lung function and nutrition in the United States, the researchers suggested, may be due to earlier implementation of newborn screening or quality improvement initiatives for the disease and improved access to medical care under the Medicaid Children's Health Insurance Program (CHIP) in the United States.

NU - AGE's researchers also looked at socio - economic factors of food choices and health information as well as the most significant barriers to the improvement of the quality of a diet.

It was established by the Centers for Disease Control and Prevention and Emory University for public health surveillance and continuous quality improvement.

Lead report author Kevin Cromar, PhD, director of the Air Quality Program at the Marron Institute and associate professor of population health and environmental medicine at the NYU School of Medicine, added, «Metropolitan areas and states with large populations and elevated concentrations of one or both air pollutants would realize the biggest improvements in public health by meeting the more protective standards.»

As patient - safety and quality improvement efforts continue to gain momentum throughout health care, the need for accurate sources of information is crucial, yet the question remains: Is one resource better than another?

To carry out projects in genome analysis that will lead to significant improvements in people's health and quality of life, in collaboration with the Catalan, Spanish, European and International research and clinical community.

Dr. Ofili is also an elected member of the Association of University Cardiologists, and serves on the boards of the National Space Biomedical Research Institute; Georgia BIO, Georgia's Life Sciences Partner, and Alliant Health Solutions, a Quality Improvement Organization.

Roche's personalised healthcare strategy aims at providing medicines and diagnostic tools that enable tangible improvements in the health, quality of life and survival of patients.

«Clear and solid data show that eating whole - grain wheat products as part of a balanced diet improves health and can help maintain a healthy body weight, apart from the 1 percent of people who suffer from celiac disease and another 2 to 3 percent who are sensitive to wheat,» said Carlos Guzmán, wheat nutrition and quality specialist at the Mexico - based International Maize and Wheat Improvement Center (CIMMYT), which produced the compilation.

economic development Policies aimed at improving the lives of people through changes in their income and quality of life (as measured by improvements in their health, safety, education and more).

Health improvement (allowing to post - pone / escape the diseases and thus live, healthier / disease - free longer, but not above human MLSP of around 122 years; thus these therapies do not affect epigenetic aging whatsoever, they are degenerative aging problems not regular healthy aging problem (except OncoSENS - only when you Already Have Cancer - which cancer increases epigenetic aging, but cancer removal thus does not change anything / makes no difference about what happens in the other cells / about what happens in the normal epigenetic «aging» course in Normal non-cancerous healthy cells) Although there is not such thing as «healthy aging» all aging in «unhealthy» (as seen from elders who are «healthy enough» who show much damage), it's just «tolerable / liveable» enough (in terms of damage accumulating) that it does not affect their quality of life (enough yet), that is «healthy aging»: ApoptoSENS - Clearing Senescent Cells (this will have great impact to reduce diseases, the largest one, since it's all inflammation fueled by the inflammation secretory phenotype (SASP) of these senescent cells) AmyloSENS - Dissolving the Plaques (this will allow humans to evade Alzheimer's, Parkinsons and general brain degenerescence, allowing quite a boost; making people much more easily reach the big 100 - since the brain is causal to how long we live; keeping brain amyloid - free and keeping our memories / neuron sharp / means longer LongTerm Potentiation - means longer brain function means longer heavy brain mass (gray matter / white matter retention seen in «sharp - witted» Centenarians who show are younger brain for their age), and both are correlated to MLSP).