Sentences with phrase «heat large pan»

Heat a large pan on medium heat and drizzle in a little oil oil.
Heat a large pan over medium heat with the 1/2 tablespoons olive oil.
Heat a large pan over a medium heat, and add a bit of coconut oil or butter to coat.
Heat a large pan over medium - high heat.
Heat a large pan (or wok) over medium - high heat with the avocado oil.
Heat large pan on medium, grease with olive oil.
Heat a large pan over medium heat.
Heat a large pan or saucepan on the stove to a medium heat and add the butter (or coconut oil).
Strain through a fine - mesh strainer to remove any lumps, then heat a large pan over medium heat until warm.
Instructions: While the pasta is cooking, heat a large pan over medium heat.
Heat a large pan over medium heat with about a teaspoon of coconut oil.
Heat a large pan over low - medium heat.
While the tofu is cooking, heat a large pan over medium heat.
Heat a large pan on medium heat and add 1 TBSP butter, onion and garlic.
Heat a large pan over moderate heat and add the curry paste.
Heat a large pan to medium - high heat and add the olive oil.
Heat a large pan over medium - high heat with the coconut oil.
Heat a large pan on high heat for two minutes, add enough olive oil to coat pan and allow to heat for 30 seconds
Heat a large pan with a drizzle of olive oil and heat to medium high.
Then prepare the mock duck: Heat a large pan (preferably cast iron) over medium heat.
Heat a large pan or wok over medium - high heat.
Meanwhile, heat a large pan over medium - high heat and add the oil.
Heat a large pan with 2 tablespoons of canola oil over medium - high heat.
Heat a large pan over medium - high heat and dice the remainder of the onion.
Heat a large pan (mine measures 17 cm / 7 inches) over medium - high heat.
Heat a large pan until hot, then add the butter, sliced carrots and garlic and gently cook over a medium heat for 2 - 3 minutes.
Heat a large pan over medium - high heat and add the oil.
For the sauce heat a large pan over medium - high heat and add the olive oil, zucchini and red pepper.
Heat a large pan over medium heat and add the quinoa and water / veggie broth to it.
Heat a large pan over medium - high heat.
1) Heat a large pan and add the coconut oil.
While the curry is cooking heat a large pan without adding any fat.
Heat a large pan over medium heat and cook the bacon until crisp, stirring occasionally.
Heat a large pan over medium heat and add 1 tablespoon of olive oil.
Heat a large pan to medium heat and add olive oil.
Heat a large pan over medium heat with the 1/2 tablespoons olive oil.
Heat a large pan to medium heat - the pan would preferably be either non-stick, or enamel - coated (trust me, you want something that you're not going to have to scrape eggs and sauce from).

Not exact matches

Warm a tablespoon of coconut oil in a pan over a medium heat, once the pan is hot and the oil has melted, spoon in a large tablespoon of pancake batter, using a wooden spoon to spread out the mix.
Core the apples, cut them in 1/2 inch / 1 cm dices and add to a large sauce pan on medium heat together with the water.
Place the coconut milk, tomatoes, turmeric, cumin and ground ginger in a large sauce pan or even better a Le Creuset style cast iron casserole dish, allow these to heat until they begin bubbling.
Heat oil in a large thick - bottomed sauce pan on medium hHeat oil in a large thick - bottomed sauce pan on medium heatheat.
Heat oil in a large sauce pan on medium hHeat oil in a large sauce pan on medium heatheat.
Heat half a teaspoon of coconut oil in a pan, then spoon in large spoonfuls of pancake batter.
In a large saute pan, heat the olive oil.
Add a teaspoon of coconut oil to a non-stick frying pan on medium heat, wait until it's hot and then use a large spoon to dollop the fritters into the pan and flat them out into rounds (depending on the size of the pan, you should be able to fit between three and five of them each time).
Place the water and sugar in a large sauce pan and, using a thermometer, heat the mixture to 121 degrees F. Let the mixture cool to 95 degrees F., then using an electric mixture, whip the egg whites into fluffy peaks.
Warm 2 tablespoons of coconut oil in a large saute pan over medium heat.
Coat the bottom of a wok (I used a large sauté pan w / a lid) with the oil and place over medium heat.
Heat the oil in a large, heavy bottomed paella pan, add the extra onion, Italian sausage (sliced) cook for five minutes, or until softened.
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