Sentences with phrase «heat saucepan over high heat»

Heat a saucepan over high heat, add the quinoa and twice the volume of water.

Not exact matches

Heat a heavy saucepan over moderately high heat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until browHeat a heavy saucepan over moderately high heat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until browheat, add the oil and when hot, place the chicken pieces, skin side down, in the skillet and fry for 5 minutes or until browned.

Combine coconut milk and coconut sugar in a medium saucepan and bring to a boil over medium high heat.

Place the saucepan over high heat and bring to a boil.

Pour the milk into a medium saucepan and warm over medium high heat until pleasantly warm but not boiling.

Cut the corn off the cob and put in a hot, dry saucepan over medium high heat and roast the corn for 5 minutes, stirring constantly so that it doesn't burn.

If using fresh squash, bring the broth to a rapid boil in a large saucepan over high heat.

In a large saucepan over high heat, combine the chicken, broth, celery, onion, salt and pepper, and bay leaf.

Combine chicken broth and 1/2 cup milk in a large saucepan over medium - high heat.

Place the saucepan over medium high heat and cook until the sugar starts to caramelize, 10 - 15 minutes.

Bring the sake and mirin to a boil in a medium saucepan over high heat.

1 Heat oil in large saucepan or Dutch oven over medium - high hHeat oil in large saucepan or Dutch oven over medium - high heatheat.

Heat chicken broth and vegetable bouillon in a medium - sized saucepan over high heat until boilHeat chicken broth and vegetable bouillon in a medium - sized saucepan over high heat until boilheat until boiling.

In small saucepan over medium high heat, add blueberries, sugar and lemon juice.

In a medium saucepan set over medium - high heat, stir together the cranberries, honey and water.

Reduce the apple cider: Place the apple cider (spiced or not spiced, but cider is better than apple juice) in a medium saucepan over high heat.

Fit a small saucepan with thermometer and bring sugar, corn syrup, and 1/4 cup water to a boil in a small saucepan over medium - high heat, stirring to dissolve sugar.

Alternatively, whisk in a small saucepan over medium high heat until sugar is dissolved.

Place the remaining half a cup of coconut milk in a small saucepan and bring to a boil over medium - high heat.

In a medium saucepan, bring 1 1/4 cups (300 grams) water and dates to a boil over high heat.

Bring water, butter, and salt or sugar to a boil in a heavy - duty saucepan over high heat.

Combine the water, pineapple juice, teriyaki sauce, soy sauce, and brown sugar in a medium saucepan over medium / high heat.

Heat the remaining 3 tablespoons of olive oil in the saucepan over high hHeat the remaining 3 tablespoons of olive oil in the saucepan over high heatheat.

Heat olive oil in a 5 - quart, high - rimmed saucepan or heavy large pot over medium - high hHeat olive oil in a 5 - quart, high - rimmed saucepan or heavy large pot over medium - high heatheat.

In a medium saucepan, bring 1 cup (240 grams) water and dates to a boil over high heat.

FOR THE FILLING Bring the broth to a boil over medium high heat in a medium saucepan.

Put a 3 - quart saucepan over medium - high heat.

In a small saucepan, heat raisins and rum to a boil over medium high heat, cover, and remove from heat.

In 3 - quart saucepan over high heat, in 1 inch boiling water, heat broccoli to boiling.

After blending, pour the contents into a medium saucepan and whisk in the agar powder and sugar, heating over medium - high.

In a saucepan over medium - high heat, scald (just below boiling point) the milk.

Immediately drain in colander and rinse under cold water; set aside.In saucepan over medium - high heat or in microwave on high power for 20 second intervals, heat milk to just below simmer.

In a medium saucepan, combine the vinegar, brown sugar, salt, mustard seeds, black pepper, and red pepper flakes; bring to a boil over high heat, stirring occasionally.

In a medium saucepan, heat oil over medium - high heat.

Here's a fun tip: to make this salad even more festive, try making super easy candied walnuts by mixing the walnuts in a saucepan with about a couple tablespoons of brown sugar over medium - high heat.

HEAT 2 Tbsp of the oil in large (at least 6 qt) saucepan or pot over medium - high hHEAT 2 Tbsp of the oil in large (at least 6 qt) saucepan or pot over medium - high heatheat.

Pour the water into a saucepan and bring it to a boil over high heat.

Put the coconut milk in a small saucepan over high heat and just bring to a boil (little bubbles are starting to form) before removing from heat.

Make the Cranberry Wine Sauce by combining the cranberries, wine and sugar in a small saucepan and placing over medium - high heat.

Melt the sugar in a small saucepan over medium - high heat and cook until rich and golden.

Put the oil in a deep skillet or broad saucepan or casserole over medium - high heat.

In a medium saucepan, bring cranberries, sugar, and water to a boil over medium high heat.

In a heavy - bottomed 2 quart saucepan, heat sugar and water over medium - high.

Place the sugar and water in a large saucepan over medium - high heat and whisk to dissolve.

Meanwhile, heat the oven to 425 °F and bring water to a boil in a large saucepan over high heat.

In a small saucepan over medium - high heat bring the butter, water, and sugar to a boil.

In a medium saucepan over medium - high heat, combine the water, butter, brown sugar, vanilla extract, salt and 1/4 teaspoon cinnamon.

Bring broth and water to a boil in a medium saucepan over high heat.

Place broth, zucchini and tarragon (or dill) in a medium saucepan; bring to a boil over high heat.

In a large non-reactive saucepan over medium - high heat, combined together the milk, heavy cream and salt.