Sentences with phrase «high homocysteine levels increase»

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Doctors have speculated that folic acid may improve heart health, because people with B - vitamin deficiencies often have high blood levels of the amino acid homocysteine, a marker of inflammation that has been linked to an increased risk of heart disease.

High level of homocysteine is associated with an increased risk of heart disease.

Several comprehensive reviews of available published scientific findings on the progression of Alzheimer's disease reveals that high levels of the toxic amino acid homocysteine as well as low folic and B12 levels in blood are associated with an increase in the risk of developing Alzheimer's disease.

Since high levels of homocysteine are associated with an increased risk for atherosclerosis, diabetic heart disease, heart attack, and stroke, it's a good idea to be sure that your diet contains plenty of vitamin B12 to help keep homocysteine levels low (homocysteine is also associated with osteoporosis, and a recent study found that osteoporosis occurred more frequently among women whose vitamin B12 status was deficient or marginal compared with those who had normal B12 status.)

Homocysteine is a dangerous molecule that is directly damaging to blood vessel walls, and high levels of it are associated with an increased risk of heart attack and stroke.

The 2012 Nutrition study15 also concluded that the low intake of sulfur amino acids by vegetarians and vegans explains the origin of hyperhomocysteinemia (high blood levels of homocysteine, which may lead to blood clots in your arteries — i.e. heart attack and stroke) and the increased vulnerability of vegetarians to cardiovascular diseases.

High homocysteine levels have been associated with an increased incidence of cardiovascular problems.

If a woman has the MTHFR mutation, she may have high levels of homocysteine, which increases the risk for blood clots in the placenta or fetus causing miscarriage.

High levels of homocysteine causes inflammation and damages blood vessels, increasing the risk for early heart attacks, stroke, and dementia.

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Too much homocysteine can damage blood vessel walls, and high levels of it are associated with increased risk of heart attack and stroke.

High levels of homocysteine translate into a significant increase in hardening of the arteries known as arteriosclerosis.

High levels of homocysteine are associated with an increased risk of heart disease.

High methionine intake can increase homocysteine levels and risk of depression, while lower methionine intake may extend lifespan, slow cancer growth, and improve insulin sensitivity.