Here is
a hotel steward resume sample that is perfect for scanning by the ATS and humans!
What inherent personal qualities do you possess that make you a perfect choice to work as
a hotel steward?
As an experienced
hotel steward, I will be an asset to Hilton Hotel and Resorts in many ways, especially where inventory management, stock - taking, kitchen and sanitation services excellence and administrative support is concerned.
The following is an excellent resume sample for an entry - level
hotel steward with less or no... Read More»
If you place your requirements for
a hotel steward and my qualifications as one, side by side, you will be amazed to see the parity between them.
A hotel steward handles all activities related to cleaning and maintenance.
For more information on what it takes to be
a Hotel Steward, check out our complete Hotel Steward Job Description.
Download Sample Resume
hotel steward Getting a
hotel steward job is not an easy task, since many people are over qualified and others are over-experienced on this area.
This Hotel Steward Resume Sample will help you make an outstanding job application for this position.
Following
Hotel Steward Resume Sample will give an idea about how to create best resume when applying for this position.
OBJECTIVE Seeking
a Hotel Steward position with Houston City Hotel.
The following is an excellent resume sample for an entry - level
hotel steward with less or no relevant experience in hand.
Hotel Stewards perform a variety of duties and responsibilities every shift.
The most successful example resumes for
Hotel Stewards emphasize serving skills, basic food preparation expertise, time management, dexterity, proactivity and teamwork.
The following list outlines the core duties and responsibilities
Hotel Stewards perform daily.
The personal appearance code varies slightly by employer, but the industry standard for
Hotel Stewards is having a clean and professional appearance at all times.
Hotel stewards need to be exceptionally customer oriented.
Not exact matches
Prior to coming to Devil's Thumb Ranch, Bettis served as executive chef for The Brown
Hotel in Louisville, Ky., a AAA 4 - Diamond Historic Destination
Hotel, where he led a team of 40 chefs,
stewards and purchasing agents and oversaw food and beverage operations for 34,000 sq. feet of banquet and meeting space, five food and beverage operations and two full - service club floors.
Our union represents approximately 35,000 non-managerial employees working in all
hotel departments, including: housekeeping, public space, dining room, banquet, room service, kitchen,
stewarding, bar, mini-bar, audio - visual, front desk, reservations, PBX, bell and door services, concierge, night auditing, laundry, valet, engineering, maintenance, electrical, carpentry, painting, upholstery, business centers, night cleaning, health spas, security, garage, purchasing and receiving, and storeroom.
Unlike a room
steward on a cruise or
hotel, your butler will be more intimately involved with your life aboard the train.
A month before the election, the captains of industry and the senior partners of Vancouver's legal and accounting firms broke bread and canapés with shop
stewards and union leaders in the massive Pacific Ballroom of the
Hotel Vancouver, not only to hear Dix speak, but to ensure they were at least in the room seeming to be seen seeing Dix speak, and hoping Dix and his people would see them seeing him.
Executive
Stewards are employed by
hotels and usually operate under the executive chef or the food and beverage manager.
Looking for a
steward position in a well - organized and reputed
Hotel where I can effectively use my hospitality and customer service expertise to contribute hugely in the hotel's progress and popula
Hotel where I can effectively use my hospitality and customer service expertise to contribute hugely in the
hotel's progress and popula
hotel's progress and popularity.
A
steward is accountable for overall upkeep, caretaking tasks, security and providing excellent customer service inside a
hotel.
EDUCATION Hospitality Services /
Hotel Management — Frankfurt Marriott / Bergius Schule, Frankfurt, Germany — 1995 Training experience included: Registration, Restaurant / Bar, Fine Dining, Accounting, Sales, Catering, Reservations, Banquets, Human Resources, Management, Housekeeping /
Stewarding, Guest Services / Concierge.
I'm passionate about this
Steward position, and would welcome the opportunity to discuss ways in which I could put my skills and abilities to work for your
hotel.
KIMPTIN
HOTELS, Hyde Park, MA Kitchen
Steward Dec 2015 — Present • Sweep floors on a continuous basis which increase overall efficiency by 50 % • Wash dishes in the dishwasher and by hand • Separate different types of trash and put in appropriate containers • Mix chemicals for mopping floors and counters • Assist in preparing food as and when required
PROFESSIONAL EXPERIENCE Unite Here / Harrah's Casino
Hotel & Casino, Robinsonville • MS 2000 — Present Union Representative (2005 — Present) Server (2000 — Present) Began at Harrah's as a cocktail server and became Union Representative while simultaneously working as shop
steward for Harrah's employees.
Background includes active participation in management and Human Resources issues for multiple business properties that evolved into senior union representation as Union Shop
Steward for Harrah's Casino
Hotel and Casino.
EDUCATION AND CREDENTIALS Associate of Science, Culinary — Johnson and Wales College, Providence • RI — 1980 Sexual Harassment Awareness — Atlantic Cape Community College — 2001 Total Time Management — American Management Association — 1999
Steward and Supervisor Training — Federal Mediation and Conciliation — 1999 Americans with Disabilities Act Training — Sands
Hotel and Casino — 1999
Sands
Hotel and Casino, Atlantic City • NJ 1992 — 2003 Assistant Executive Chef Performed oversight of chefs and stewarding supervisors in daily operations of hotel casino focused on culinary initiat
Hotel and Casino, Atlantic City • NJ 1992 — 2003 Assistant Executive Chef Performed oversight of chefs and
stewarding supervisors in daily operations of
hotel casino focused on culinary initiat
hotel casino focused on culinary initiatives.
Consistent asset to the
hotel sector as a
steward during Un-Cruise Adventure's 2013 Alaska Cruise season aboard the -LSB-...] Continue Reading →
Advice from our dining
steward: In Asia, take a photo of your
hotel so you can show it to your cab driver when, not if, you get lost.