Sentences with phrase «how about a meatball»

How about a meatball that combats the world's food wastage problem, one made of powdered minerals and vitamins or even a lean, green algae machine?

Not exact matches

We don't do typically do meatballs around here, and the recipe called for cilantro and cumin, but I thought, hey, how about chickpea croquettes with dill?
I just have one question, this recipe sounds so awesome & I can't wait to try it, however if I have frozen meatballs that are already made... how exactly would I go about cooking them using this recipe?
How about trying THESE MEATBALLS instead.
Or how about some Greek meatballs and rice?
It's kind of fun challenging myself to try some new recipes, which is how these nut meatballs came about.
I am wondering about how to place the meatball into the dinner roll?
I now enjoy vegan meatballs and other comfort foods on a regular basis although I am still very conscious about how nutritious my meals are.
Hello, Thank you for the recipe, how many meatballs does this usually make / about how many individual meals?
Since I work at Bon Appétit magazine, I know that this is called a «panade,» and it will keep the meatballs juicy; since you probably do not, you do not need to know that, but if someone says something about how juicy the meatballs are later, especially someone you want to impress about food stuff, you can say, «It's allllllll about the panade.»
Not that he didn't have some insightful comments about Dancing with the Stars and how it IS a good idea to eat meatballs three nights in a row, but just the same, he's not a grown up.
Double tap for turkey meatballs over zoodles This delicious combination is perfect for dinner or lunch Full instructions on how to make meatballs below plus I included @ 21dayfix container info for any on that program Makes 4 servings, 3 medium meatballs per serving (about 1 red, 1/2 yellow, 1/4 green per serving) Ingredients: 1 lb of ground turkey 1 teaspoon of Himalayan Salt (or sea salt) 1 teaspoon of paprika everything spicy @flavorgod seasoning (to taste) 1 large egg, lightly beaten 1/2 — 1 cup diced white onion 1 can diced tomatoes 1 cup whole grain quick cooking oats 2 cloves of garlic, minced 1 tablespoon of dried parsley
I just have one question, this recipe sounds so awesome & I can't wait to try it, however if I have frozen meatballs that are already made... how exactly would I go about cooking them using this recipe?
New extras: «Walt & His Dogs»: Through archival recordings and photos, hear the tales of the dogs Walt Disney owned and loved over his lifetime; «Stories from Walt's Office: Take a tour of Walt's office suite on the Studio lot, carefully re-created to look just as it did when he occupied it; «How to Make a Meatball and Other Fun Facts About Lady and The Tramp»: Watch a delicious lesson on how to make perfect meatballs with teen chef Amber Kelley and Oh My Disney Show Host Alexys GabrielHow to Make a Meatball and Other Fun Facts About Lady and The Tramp»: Watch a delicious lesson on how to make perfect meatballs with teen chef Amber Kelley and Oh My Disney Show Host Alexys Gabrielhow to make perfect meatballs with teen chef Amber Kelley and Oh My Disney Show Host Alexys Gabrielle.
How funny about feeding cats spaghetti and meatballs.
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