Sentences with phrase «in outside kitchen»

Not exact matches

Try to eat meals in the kitchen, break room or outside, rather than at your desk.

The apartment could be in an wealthy neighborhood in Paris or Manhattan: a gleaming kitchen with coffeemaker, a balcony with a child's bike perched outside, and his and her laptops.

P.S. Kitchen features a bright, clean design in a vegan restaurant quietly nestled just outside the hustle and bustle of Times Square

She said: «I just woke up at about 3 o clock and I could smell smoke and hear lots of helicopters outside and then the sky was just red and orange so I got up and went to the kitchen and then I could just see the flat completely engulfed in flames.»

After dessert, some of the relatives lingered in the kitchen and cleaned up while others stepped outside to smoke and talk about Vietnam.

People always ask me about healthy living outside of the kitchen and whether I use natural products in my beauty routine, in my house etc..

As much as we love to spend time in the kitchen, this time of the year we prefer to stay outside.

I am all about less time in the kitchen and more time outside especially in the summer time:) I've been on a gazpacho kick myself!

We had a rather odd selection of vegetables in the fridge, some leftover quinoa that had been cooked with turmeric and really wanted to play outside rather than play in the kitchen.

Less time in the kitchen, more time enjoying the beautiful outside weather!

I currently am in my kitchen and it's 80 degrees outside.

I turn up the music, usually Vivaldi when the clouds are low and it's a cold rain outside, light some candles around the house to set the mood and then bask in the solace of the kitchen.

Whether it be in a small container on my window sill during the winter or in my herb planters just outside my kitchen.

I didn't temper the chocolate and I was working in my kitchen when it was 95 degrees outside.

As I was working in the kitchen yesterday, and the snow was swirling around outside my window, I honestly couldn't recall another year when it was blustery on April 20th.

Perhaps because I think of it as a good tool for someone who works all day outside the home, and I'm someone who works all day, at home, specifically in the kitchen.

It has so many incredible uses in and outside the kitchen and is extremely creamy and healthy!

I store it in the fridge but if it is not too hot outside you can in your kitchen counter.

With every imaginable herb growing in terra cotta pots just outside my aunt's kitchen door in Florence, Italy, I tingled with excitement at the prospect of a tangy marinade featuring basil, thyme, rosemary, sage... oh MAN, do I love me some herbs!

It's so easy to get carried away in the kitchen talking or doing whatever and forget that I was cooking outside.

Because let's face it, in the summer you want to be sending as much time outside as you can, and the least time in the kitchen.

While trees were being uprooted outside, I was in the kitchen making soup.

He seriously waits outside the kitchen so that when we're done he can go in and scour the floor for any stray morsels.

Well why not... I guess it was then that I started to realize that part of the fun about being in the kitchen is thinking outside of the box and being creative with different flavors that make your mouth smile!

It's chilly outside and things are winding down in the kitchen for me which gives me much more time, energy and inspiration to hang out in the kitchen and bake.

Using kitchen scissors, make cuts along outside of circle, in 2 - inch intervals, cutting 2/3 of the way through the dough.

It may be summer outside, but it sure feels like fall in my kitchen today.

Even from outside the window, she knows there are good things going on in the kitchen — especially when I get the camera out!

The blogging is a creative outlet for me, but sometimes I put too much pressure on myself to post articles, when I really would LOVE to be playing in the kitchen with new recipes to try out or go outside and enjoy my organic garden (pull weeds!).

Besides the simultaneous happiness and heartache that comes with finally getting to see your people after a few years away, here are some other things I'm really looking forward to: staring at the blossoming chestnut trees outside of my mom's kitchen window, visiting the food market across the street from there every day, fresh sorrel soup, mom's melt - in - your - mouth zucchini fritters, and a good morel mushroom season, if I'm lucky.

«My grandfather actually began making the candy bars in his kitchen and selling them from a push - cart outside of movie theaters before they had concession stands,» President and CEO Susan Karl says.

When i'm not at work, i'll either be buried in my laptop writing up blog posts, outside filming workout videos or in the kitchen baking up another recipe.

«My grandfather actually began making the candy company profile bars in his kitchen and selling them from a push - cart outside of movie theaters before they had concession Annabelle Candy www.annabelle-candy.com stands,» President and CEO Susan Karl says.

I need to try that out because I am not in the mood to spend my entire weekend in the kitchen when it is so gorgeous outside!

I don't know many people who enjoy being in a hot kitchen when it's hot outside.

I grew up eating these in Croatia, spending every summer at my grandmother's who had a giant sour cherry tree right outside her kitchen window... as kids, we used to climb it and sit amidst the cherries for hours, only coming down at bedtime, with stained shirts and hands:) Almost seems a sin to cook these in a pie and not eat them fresh...... looks awesome, though!!

A few steps outside of her always - buzzing kitchen are big bunches of herbs growing in verdant, leafy profusion.

I don't know if I will be able to find a warm pool to go swimming in this weekend, but I will try to spend some of it outside on my patio and have the ball game playing loudly on my kitchen TV.

My original idea was to have the fudge (ganache) chunked up for a raspberry fudge chunk ice cream, but the day I made this ice cream it was almost 100 °F outside which meant under the lights for my camera set up it was barely cooling to 80 °F in my studio kitchen!

and I do actually enjoy spending more time in the kitchen when the days get shorter, evenings longer and it gets colder outside.

It was toasty outside, I was having one of those distracted kind of days, and come mid-afternoon my fierce summer appetite was already kicking in, so I decided to switch things up and have some some kitchen time.

I love the bright colors outside when the leaves begin to change, the warm smells in the kitchen of seasonal vegetables roasting and the crisp feeling of the chilly air when taking the dog for a walk in the afternoon sunshine... oh and November is my birthday month (only child syndrome!).

The mercury in the thermometer is creeping up (well... actually, the numbers on the digital weather station in the kitchen are increasing... modern day stuff, you know) and despite the snow that still blankets the nearby mountains, the kids are begging to eat outside.

Making this as we speak for my Mum's birthday, on my late Nana's 30 year old kitchen whizz — It's needed a few moments to catch it's breath outside in the cold ~ Shells

Warmer weather (FINALLY) inevitably means less time in the kitchen and more weekends spent outside, exploring new places.

Please get into the 21st century and include measurements in grams, ml etc so that people outside the US who use kitchen scales (look them up, they are fairly inexpensive these days!)

The summer is a time where I'd much rather be outside than stuck in a kitchen!

It's a category that includes Mission Chinese Food in San Francisco (and now New York), Roberta's in Brooklyn, Pok Pok in Portland -LRB-... and now Brooklyn), and Travail Kitchen and Amusements outside of Minneapolis.

I have so few things in my kitchen right now since I «m moving soon, but I only had to buy chocolate and grab some rosemary from outside to make this... can't wait!

I love to cook but summertime makes me want to spend less time in the kitchen and more time outside!