Sentences with phrase «if coconut fiber»

If coconut fiber ignites, use carbon dioxide or foam to extinguish the flames.

Not exact matches

As to the other suggestion of coconut flour, be careful, that extra fiber can wake you up in the middle of the night if you know what I mean.
1/4 cup coconut flour 1/4 cup apple fiber (this one if you're in the UK and this one if you're in the US) 1 cup milk (I used carton coconut milk but almond, rice, or hemp milk would be lovely here too)
Add a small amount to boost the fiber and nutrition of any recipe — if you're using all coconut flour, be sure to choose a recipe that calls for only that.
If chocolate is a trigger food for you, or you're just looking for something different, consider this delicious Valentine - ready mousse recipe, packed with all the antioxidant benefits of pomegranate and the fiber and vitamins from coconut milk.
The fat from the coconut milk and fiber from the greens make this really low glycemic, especially if you sub out the banana.
It's packed with fiber, absorbs liquid like nothing I have ever seen and tastes amazing (especially if you're a coconut lover like me).
If you want it without the fiber, coconut oil might have more of the texture you're looking for?
What if I added coconut flour or some high fiber, absorbable flour?
If you have used e.g. coconut fiber, it will have soaked up all of the moisture and you would have ended up with a very dry dough — was the maybe what happened?
If you don't feel like switching on your oven just to dry some coconut, you could dry the coconut fiber (obtained after making coconut milk) in a large skillet over low to medium heat.
You see, consuming lots of insoluble fiber when your gut is all inflamed would be akin to rubbing a sandpaper against an open wound... Now, this does not mean that you should need to forego coconut flour completely if you have any of these health issues.
Or, if you live in a hot country, you could place the coconut fiber on a large metal tray, cover it with a very thin cloth and leave it a few hours under the sun.
I dabbled a little in coconut flour, but I really didn't like it and I felt very uncomfortable with the amount of fiber that coconut flour contains (if you've ever read Fiber Menace you will understand why too much fiber can be bad for fiber that coconut flour contains (if you've ever read Fiber Menace you will understand why too much fiber can be bad for Fiber Menace you will understand why too much fiber can be bad for fiber can be bad for you).
If you opt for a smoothie, add a couple of scoops of protein powder to your fresh or frozen fruit; add healthy fat with a tablespoon or two of extra virgin coconut oil, half an avocado or some crushed walnuts — fat slows gastric emptying which helps the smoothie «stick to your ribs» longer; and consider sources of fiber like chia, hemp, or flax seeds — which also act to «time - release» the carbs in the smoothie.
Even if you still get constipated with a good amount of fiber and water intake, at least you won't get constipated for so long and need not eat so much coconut oil just to move your bowels.
But using my calculations and the brands that I use, and the oat fiber instead of coconut flour, I have adjusted the nutritional information below the recipe to reflect the counts as much as possible per pinwheel instead of a serving so everyone will now be able to have that if they would like.
I personally like to use a blend of quinoa flour, almond flour, and coconut flour to get a lower starch content and higher protein and fiber content in my baked goods (plus to make sure the recipe is gluten - free)-- this combo of 3 flours is AMAZING in banana bread, zucchini bread, or carrot cake bread or muffins, but will work with anything if you use your creativity in baking.
The fat from the coconut milk and fiber from the greens make this really low glycemic, especially if you sub out the banana.
1 egg 3 - 4 T melted butter 1 T of sweetener (I use Sweet Fiber) 1 T vanilla whey protein powder 1 T Chocolate Powder 1 T Coconut Flour Water if batter is too thick (from Coconut Flour)
I just found out that coconut flour has a very high amount of fiber but i wonder if it also has RS.
And if you have fiber, I guarantee you that you don't have beaches and coconuts.)
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