Sentences with phrase «if cooking helps»

If cooking helps then great at least you have something on your side.

IMO if Cooks helps us win a Super Bowl this year and then walks (which I think is doubtful for a number of reasons) it's still well worth a late first rounder.

Not exact matches

If your aim is to stop being useless in the kitchen this year, the New York Times can help with NYT Cooking, its iPhone app offering 17,000 free recipes.

I suffer from severe M.E so my Mum has to cook for me (she's incredible and is gradually coming round to a plant based diet, again your newest book is helping with this) but she hates pomegranates so I was wondering if there's anything she could use instead?

I had a small «snag» in the cooking process, wondered if you could help me out.

Hey, I don't know if this will help but I put my bread into a terracotta bread tin, as this helps the bread to cook evenly all the way through... it might be worth a try?

(If desired, the roast may be tied between the bones to help retain its shape during cooking as the outer layer tends to separate from the rib - eye muscle.)

Perhaps try cooking them on a slightly lower heat to see if that helps as all ovens can vary slightly!

We wanted to have breakfast tacos on Christmas morning so my grandmother told us she would make breakfast if we came over and helped her cook.

If you are able to add the squash in the last 1 - 2 hours of cooking, that will help prevent it from being mushy.

Note that you can skip the steaming if you want, but this step will help ensure that the peppers cook through thoroughly when they are stuffed and baked.

Here's a tip to help determine if a pancake is cooked enough to flip — There will be bubbles on the surface of the pancake, and you can then use a spatula to take a peak underneath to make sure it is browned.

I'm one of those «not a big fan of microwaves» and I don't have one so it's hard for me to say how long you'd need to cook it — thankfully a quick Google search can help you out if needed

Not as good tasting, but if it helps you cook, go for it.

Chef Puck said that, among other things, the pasta sauce could be used to help keep the fish moist while baking — especially helpful if you don't have a lot of experience cooking fish.

Ok, they were still delicious, just a little crunchier than I think they should have been, and you can see by picture how they cracked a bit.I think not cooking them quite as long would have eliminated some of the cracking.Next time I would refrigerate the dough prior to flattening them too, I don't know if it would help but it sounds like a good idea.All I can say is a little crunchy they were perfect for dipping in milk, and since I brought the cookies, you can bring the milk!Thanks so much for stopping by today, have a very cookielicious day!

I don't know if I'm over cooking the cream and sugar to much at the beginning or if its when I'm wisking the eggs in one at a time... help tell me what to do... I love custard... I know it has something to do w / the eggs.any help out there?

If you're around while the onions are cooking, stir them occasionally — this will help them cook more evenly, but isn't strictly necessary.

It is quite possibly the most delicious way I have ever cooked broccoli, if that helps sweeten the pot a little.

Maybe it would help to look at it this way: if I cook and photograph a recipe four times over the span of a couple weeks, I think you can safely assume I'm either monumentally (and impressively!)

But don't worry if you don't have fresh ginger or fresh garlic, because I have something that is going to help you in cooking year round.

I think an awful lot of us collect recipes in folders, binders and scrapbooks I think if you love to cook its just something you can't help yourself from doing.

Be patient cooking, though: If you crank up the heat after tempering, you can still wreck things, even with the inclusion of flour or cornstarch helping to stabilize.

If you decide to substitute butter for the shortening, for a nice chewy cookie, I would chill the cookie dough before cooking to help the cookies keep their plump shape and not flatten out on the cookie sheet.

If it's giving you trouble to spread (because it's on the thicker side), spray a rubber spatula with nonstick cooking spray (trust me, it helps!).

If you want to try cooking with spent grains at home, these resources and recipes can help you get you started.

I can't help but appreciate the healthful quality from cooking so quickly but I wouldn't use this method if the greens were too old or tough — fresh from the garden or the farmers market is best.

If you are in need of any Thanksgiving related cooking answers to your questions, send me an email at [email protected] or a direct message over on Instagram and I'd be happy to help you out.

For hummus, it helps a lot to have freshly cooked, still - hot chickpeas as well — it makes all the difference to the texture and flavour if you pulse them when they're warm, and then thin it at the end with warm cooking water.

I was wondering if you think cooking the bird «standing up» as in «beer can chicken» would help it stay moist.

I've noticed that it helps prevent these white globs if if I let the salmon warm up to room temp before cooking.

If cooking it longer and longer doesn't help, there may have been a measuring issue.

If you do like to cook it will inspire you in the kitchen to help vegetables achieve transcendence!

If you keep your oven door closed while broiling it really helps to cook the fish quickly, too.

Next time I think I would reduce the cooking time to see if that would help with the dryness.

He likes to eat most (if not all) the stuff I make, showers me with compliments for my cooking skills and helps rearrange the drawer that holds all the ladles and spoons to a fine mess

I prefer to bake them because it helps them firm up and negates the need for any oil but you could probably get away with cooking them on the stovetop if you wanted.

Cooking classes and pantry makeovers are tailored towards helping you shift your own shopping & cooking routines if you or a family member need to adopt a significant dietary Cooking classes and pantry makeovers are tailored towards helping you shift your own shopping & cooking routines if you or a family member need to adopt a significant dietary cooking routines if you or a family member need to adopt a significant dietary change.

If you want to practice making breads with sorghum or buckwheat flour it might help to also visit blogs of GF cooks who do use grains.

This cookware has measurement lines in each of them to help your cooking if you're a professional chef.

Even if you do or do not love cooking, I would highly recommend to invest in a good quality food processor to help you save time in kitchen.

If you're looking for a festive recipe to cook this weekend that will help keep you warm then I hope this stew does the trick.

The site is several states away and we are arriving a week early to help out with decorating, etc so I wonder if I make and freeze these ahead of time, defrost them the day before, would it be better to just reheat them in crock pot, or would it be better to freeze them after browning and cook the day of the wedding in the crock pot (not sure how much time I'll have) Thee will be about 140 people so would need a few crockpots!

If you're hosting holiday guests they could help themselves to creamy Nutella Hot Chocolate right from the slow cooker.

If you're new to cooking with millet, then this should be plenty of ideas to help you on your way.

If you are using a barbecue with a lid close the lid to help the grilled eggplant cook all the way through.

They're not expensive but make all the difference in helping you decide if your gluten free bread is really fully cooked.

The only thing I wonder is if you'll get all the nooks & crannies as I've read the slow cooking on the griddle is what helps them develop.

In Indonesia (where we use a lot of coconut milk in our cooking), we make coconut milk by simply adding water to grated coconut, just enough to cover the coconut, and squeezing the coconut to help it release its essence for a few minutes, then letting it sit for 5 - 10 minutes if it's freshly grated (or 15 - 20 if it's dried).

The next day, take the bread pudding out of the fridge and let it come back to room temperature for about 15 - 20 minutes (this step helps it cook more evenly but if you're harried and hurried you can just stick it directly into the hot oven but bank on baking it for an extended 10 - 15 minutes).