Sentences with phrase «if cooking them on the grill»

If you cook these on the grill, I recommend placing a layer of foil under them, just in case some of your koftes break apart.

(Please note, if cooking on a grill, be sure your pan is heavy - bottomed and doesn't have plastic handles.)

If cooking them on the grill, place them in a foil pan and cover.

Not exact matches

If you enjoy your time cooking on the grill, try Butcher Box out for a month and see if it's right for yoIf you enjoy your time cooking on the grill, try Butcher Box out for a month and see if it's right for yoif it's right for you.

But if you're staying at a beach house and plan on cooking or grilling your own food, then use a cash - back card that handsomely rewards grocery spending.

Spray your grill with a cooking spray; PAM has one specifically for baking, if you are cooking directly on the grill.

If you use charcoal in a kettle grill, mound it in two piles on either side of the cooker, leaving the middle of the grill open.

If you have a traditional charcoal grill, such as the ever - popular Weber One - Touch (the 18 1/2 - inch and 22 1/2 - inch models range from about $ 100 to $ 180), you can smoke food by banking the charcoal on both sides of the kettle and cooking the food indirectly.

If using charcoal, pile the briquettes on one side of the grill, leaving the other side unheated so you can cook over indirect heat.

And if you really want to try a great way to grill it, try cooking it on a cedar plank.

If the heat is too high, you can move the potatoes to the edges or sides of the grill to cook on indirect heat.

(This will be a medium rare pork, if you like it more cooked leave on the grill a few more minutes) Heat red flannel hash and mushroom cream while pork is resting.

If you have a barbecue and the weather remains compliant, then you could cook your pizza on the grill.

Making this grilled cheese is super easy, it takes a total of 15 minutes if you have the cooked chicken on hand.

If you would like to grill these burgers, I recommend pre cooking them in the oven for 10 minutes or so, just to make sure they really stay together on the grill.

Grill 4 Italian sausages (buy locally made if you can), turning once or twice, until thoroughly cooked — about 6 minutes on each side.

If you don't want to roast the corn and shrimp in the oven, you can grill them on a BBQ or grill pan, or cook them in a pot of boiling water.

The liquid smoke in the oil gives the chicken a smoky flavor as if it had been cooked on an open flame barbecue grill.

If you like to grill these cook perfectly on the grill.

Heat the oven to 400 F and heat your grill on high (if it's too cold to grill you can also cook the salmon on the stove top).

If you have a side burner on your grill you could also cook the bacon and pasta right there to avoid your oven all together.

Fry gently for 2 - 3 minutes, patting down into burger shapes, (you can also grill, brush with oil first if you do) on both sides until cooked through.

If you grill these tasty chicken kabobs in the oven, just place them on the oven wire rack, place below a large baking sheet to catch the dripping oil and cook for 15 minutes, then flip the kabobs.

If you want any meats that need to be cooked, do so beforehand; on - grill time is too short to allow for cooking all the way through.

My question is, for the vegetables you say «grill in the oven» so do you mean, cook under a grill (if so, should it be on high, medium or low heat?)

Once the Grill Dome temperature is stabilized, place the chicken, skin side up, on the cooking grate and smoke - cook, with the Grill Dome cover down, for 50 to 60 minutes or until the thigh has an internal temperature of 165 degrees F. (If desired, the chicken may be brushed with your favorite barbecue sauce during the last 10 minutes of cooking.)

«Kids may not want the standard sausage or ribs that you cook on a grill, so mom would be a hero if she offers them Pizza Grillers as an option.»

- Cook the shrimp outdoors in a grill pan, or on skewers with 1Tbs extra virgin olive oil (if needed) over a med / hi fire, or if cooking indoors, in a large skillet with 1 Tbs Extra Virgin Olive Oil (if needed) over med / hi heat until the shrimp become pink, opaque and just cooked through - about 3 - 5 minutes.

Ripe, juicy peaches, fresh sweet corn which I just boiled but you could cook that on the grill too if you want.

It is faster to fry it and if you have one of those side burners on the grill then you can cook it out there.

Brush grill rack generously with olive oil grill chicken until golden brown and cooked through, turning chicken occasionally and moving to cooler spot on grill if browning too quickly, 40 to 50 minutes.

If you have a grill, fire up your grill and grill the chicken until they're cooked (I don't have one so can't advice much on how to grill the chicken).

Feel free to throw these on the grill if you're cooking out.

Be sure to ask if they are prepared with chicken broth or cooked on a grill with meats.

What I don't understand is why, if you have your grill already on, and up to heat, you would finish cooking this in the oven?

Place foil packets directly on grill grates (or a rimmed baking sheet if using oven) and cook until tomatoes are beginning to burst and halibut is opaque all the way through, 14 — 16 minutes.

If using an outdoor grill, finish cooking all the way through on the grill.

Cook about 5 minutes and then change the direction they lay on the grill if you want those pretty cross-hatch grill marks.

Assemble the pizza on a pizza peel if you are cooking on a pizza stone on the grill.

If you are using an outdoor grill, put a vegetable grill pan or another version of those metal containers with holes in it on the grill first and cook the asparagus in that.

Variation: If you like cooking on an outdoor grill, you can use a couple of large fresh red bell peppers, cut into large pieces, grill until nicely browned, and use instead of the jarred peppers.

Of course you could also cook the mushrooms and veggies on the grill if you don't feel like turning on your oven.

If we didn't live in Ohio where the weather refuses to cooperate, we would cook on the grill all year long!

If using a BBQ grill you'll need to roast squash in the oven and then cook pizzas on the grill: clean grill and heat to 425

If you have grilled chicken or other cooked meat on hand, add it to this dish for an extra dose of protein.

Was wondering if you can bake them or cook them on an electric grill instead of in the skillet.

If you're using a grill, place the chicken on the grill, close the lid, then immediately turn down the heat and cook for 5 - 6 minutes, flipping if needed, until cooked througIf you're using a grill, place the chicken on the grill, close the lid, then immediately turn down the heat and cook for 5 - 6 minutes, flipping if needed, until cooked througif needed, until cooked through.

If using grill pan, cook beans directly on pan, tossing occasionally, until well charred and cooked through, about 10 minutes.

If you're making Mango Chicken Salad for a Cinco de Mayo party, or a summer cookout throw a few colorful mini sweet peppers and some limes on the grill while you're cooking your chicken.

Carefully crack two eggs (or 3 if desired) directly on top of the pizza, close the grill and let cook for about 5 to 6 minutes, or until the eggs have set.