If desired sprinkle with freshly grated parmesan cheese.
Can be toasted for crisper version and
if desired sprinkle some shredded mozzarella cheese and then toast it.
Brush both sides of the naan with melted butter and
if desired sprinkle on any spices you like such as cumin and garlic.
If desired sprinkle sesame seeds or any type of seed or nut ontop.
to assemble: 200 grams (7 ounces) marzipan 50 grams (1 3/4 ounces) milk chocolate, chopped finely 45 mL (3 tablespoons) heavy cream drop of red food coloring,
if desired sprinkles, if desired jar of maraschino cherries, if desired
Not exact matches
Sprinkle a dash of sea salt on each drop
if desired.
If not using ginger combine cold milk with the rest of the ingredients in a blender and serve over ice, sprinkled with more turmeric and black pepper, if desire
If not using ginger combine cold milk with the rest of the ingredients in a blender and serve over ice,
sprinkled with more turmeric and black pepper,
if desire
if desired.
Add a
sprinkling of salt and pepper,
if desired, add to your bowls and
sprinkle with pomegranates
Add a few splashes of coconut milk
if desired and
sprinkle with poppy seeds.
Rub in the Worcestershire Sauce and
sprinkle the roast with salt,
if desired.
Sprinkle with a pinch of oats or extra chocolate chips
if desired and place in the oven.
Sprinkle with a bit of extra grated parmesan cheese,
if desired.
Sprinkle with chopped hazelnuts,
if desired.
Sprinkle with a little more salt and pepper
if desired.
Sprinkle with sesame or poppy seeds,
if desired.
If desired, brush the top of the loaf with warm honey and
sprinkle on oat flakes.
Top the bread with the caramelized pears, extra thyme, cracked black pepper and a
sprinkle of brie (
if desired).
Sprinkle with paprika and top with a dill sprig
if desired.
If desired,
sprinkle with sesame seeds before serving.
If desired, cover the bread with a
sprinkling of powdered sugar.
Sprinkle grated chocolate on top of cake with additional chopped KitKat pieces,
if desired.
Sprinkle with Nektar Naturals honey crystals + more powdered peanut butter (
if desired) and serve.
Sprinkle some more dried cranberries over it
if desired.
Sprinkle with a pinch more of salt
if desired.
Serve with a small dollop of sour cream and
sprinkle with chopped chives (I used garlic chives),
if desired.
Scoop a
desired amount of hot nutrimeal onto the centre of a bowl, pour over with about 1 cup almond milk straight from the fridge,
sprinkle with extra hemp hearts and drizzle with extra liquid sweetener
if desired.
If desired, just before serving,
sprinkle the tops of the cookies with confectioners sugar.
Serve immediately
sprinkled with peanuts and green onions,
if desired.
Top with sliced bananas, mangos, coconut, hemp seeds and pistachios,
sprinkle with chocolate and drizzle with melted almond butter
if desired.
If desired,
sprinkle lightly with sea salt.
Remove and serve immediately,
sprinkled with optional garnishes
if desired.
Top each mushroom with a light
sprinkling of Panko breadcrumbs
if desired.
Coat the chicken with cooking spray and
sprinkle with 1/4 teaspoon salt and 1/4 teaspoon pepper,
if desired.
Sprinkle with beet powder
if desired and serve.
Sprinkle with cheese
if desired and cook for 5 - 6 minutes more
If desired, you can
sprinkle a few panko crumbs and a little grated parmesan cheese on top of each clam before baking.
If desired,
sprinkle 1/4 cup miniature semisweet chocolate chips over the filling before baking.
Pour into the prepared pan,
sprinkle with more sea salt flakes
if desired, and refrigerate until set, 1 - 2 hours.
If desired,
sprinkle a small amount of coarse salt over the glaze for a salted caramel flavor.
Sprinkle with red pepper flakes to taste and garnish with cilantro
if desired.
Sprinkle with Parmesan (optional), sea salt and red pepper flakes
if desired.
Brush all buns lightly with olive oil and
sprinkle with sesame seeds,
if desired.
If desired,
sprinkle with additional parsley.
Brush the top side with olive oïl and an extra
sprinkle of salt
if desired, and bake in the oven for about 7 - 10 minutes, until golden brown, then flip and bake for another 5 minutes until crispy.
Pour into two tall, clear glasses and garnish with a topping of a few fresh blackberries and a
sprinkling of some chia seeds and fresh mint sprigs,
if desired.
Sprinkle them with green onions and cilantro
if desired (either before or after baking again).
Dip the top of the donut into the cashew cream and return to cooling rack, repeat with remaining donuts and
sprinkle with freshly grated nutmeg
if desired.
Sprinkle with additional chili pepper, peanuts, cilantro and more chives
if desired.
Sprinkle with additional pumpkin and sunflower seeds,
if desired.
Sprinkle with powdered sugar
if desired, then drizzle with warm maple syrup.