Sentences with phrase «if dipping in chocolate»

If dipping in chocolate, put about 4 ounces (120 grams) of chopped dark chocolate and 1 teaspoon of shortening or butter in a heatproof bowl placed over a saucepan of simmering water.

If dipping in chocolate, melt chocolate chips in a double boiler and let cool to room temperature.

Not exact matches

The recipe I followed said to microwave the dark chocolate, but chances are if you try it that way your chocolate will dry out or be too hard to dip the truffles in.

If you're making cones, either dip the bottoms in melted chocolate or fill the inside with some chocolate chips before scooping on the ice cream... this will keep the ice cream inside instead of running down your arm as it melts.

If the ball becomes loose or falls off, dip the end of stick in a little chocolate (for glue) to reattach.

You could also drizzle or dip strawberries in chocolate if desired.

The wafers are snappy and crisp even when dipped in chocolate, and stay crisp for at least a week on their own if you store them in a glass container (always store anything crispy in glass, not plastic).

The last is if you want a nice thick chocolate coating, you have to dip them in the chocolate more than once.

If desired, dip some of the cookies in melted chocolate.

If I saw a pineapple or kiwi, I would have dipped them in chocolate, too!

If you could wrap those in bacon, deep fry them, and then dip them in chocolate... you'd really have something.

After coating the apples you can dip in toasted coconut, chopped toasted nuts, mini chocolate chips (such as Enjoy Life's gfcf chocolate chips) if you would like.

They're amazing on their own, but I won't judge you if you throw some dark chips in or even dip them in chocolate.

I highly recommend dipping these in bittersweet chocolate as well, even if you don't succeed in the tempering (I didn't).

And then, as if things could possibly get better, the baked shortbread are dipped in melted dark chocolate.

If you want to taste chocolate in every bite, you can dip the entire bottom of the cookie in melted chocolate.

If you want to eat your chia seeds crunchy, try adding them to chocolate chip cookies or in a salad just sprinkled in or added to a homemade salad dressing or dip [39,40,41,42,43].

If you're looking for a decadent yet healthy treat, this recipe is for you: Pure blended fruit is dipped in to dark chocolate.

I'm wondering if it would work to cut them I to individual bars first and then dip / encase them in the chocolate?

Of course, if you know me, you won't be surprised to find that I also dipped this in dark pepperminty chocolate (yah, they rock)!

I also dunked 3/4 of the cookie in the chocolate dip and still had plenty left over if I wanted to do a second batch.

Also if they have gotten stale, say after 3 days, then you dip them in chocolate, and it becomes another lovely treat.

If you like, dip the ends of the baked shortbread in melted chocolate as we have done here.

if you want chocolate you could dip in chocolate almond bark.

If you want to dip the marshmallows in chocolate, melt you chocolate of choice, let cool slightly, and either dip the bottoms or drizzle the chocolate on top.

If you wish, the cookies can be half - dipped in melted chocolate, then cooled until the chocolate hardens.

The woman at the store today said that if I don't temper the chocolate before dipping the pops in, then once they are taken out of the fridge the chocolate will soften too much.

To keep them together and make sure they don't cry le if warm - I dipped in 85 % melted chocolate and sprinkled some extra coffee on top for a double kick.

If dipping the marshmallows in chocolate, melt the chocolate in a double boiler or in the microwave on 30 second intervals.

If you're like most of western society, you love chocolate in all of its incarnations: ice cream, candy bars pressed into Halloween shapes, milkshakes, cookies, cake, brownies, as a fruit dip, smeared into peanut butter sandwiches, and even (if you're particularly hedonistic) as a decadent cloak for bacoIf you're like most of western society, you love chocolate in all of its incarnations: ice cream, candy bars pressed into Halloween shapes, milkshakes, cookies, cake, brownies, as a fruit dip, smeared into peanut butter sandwiches, and even (if you're particularly hedonistic) as a decadent cloak for bacoif you're particularly hedonistic) as a decadent cloak for bacon.

If desired, dip the bottoms of the cookies in melted chocolate once cooled and then drizzle some on top.

In any case, they tasted great and if anything, could have passed for a gourmet interpretation of churros with a hefty coating in cinnamon and coconut sugar with a delicious warm cinnamon chocolate dipping saucIn any case, they tasted great and if anything, could have passed for a gourmet interpretation of churros with a hefty coating in cinnamon and coconut sugar with a delicious warm cinnamon chocolate dipping saucin cinnamon and coconut sugar with a delicious warm cinnamon chocolate dipping sauce.

The result is just as good, if not better, and I even dipped them in dark chocolate and almond sprinkles!

If you are not from Ohio you may not be familiar with this term, but it is basically a smooth, dense peanut butter filling dipped in chocolate to resemble a buckeye (the nut from Ohio's state tree).

If you could take perfection, roll it in a ball, and dip it chocolate, this would be it.

If these are not sweet enough, you can always dip them in chocolate.

If you've ever watched Arrested Development, then you're familiar with their famous frozen banana treat known as G.O.B. (frozen banana double dipped in chocolate with double the nuts).

If you want to stay more traditional you can dip these in regular chocolate instead of making them look like miniature pumpkins.

If you want to give handmade gifts or holiday treats you will love this Easy Christmas Candy - your favorite candies dipped in chocolate and sprinkles.

If you would like to dip in tempered chocolate, chill the shaped truffle until firm and cold before dipping in the worm chocolate.

If you want to make fun chocolate spider webs, simply dip a butter knife into the melted chocolate and drip it in crazy lines over the apple.

A note about substitutions: If you use whey protein in place of the Warrior Blend protein, you'll need less water and you'll want to freeze them a little longer (~ 15 minutes) before dipping in the chocolate coating.

If you would like to be extra indulgent, dip the top of each ball into the chocolate (in a bowl) instead of piping it.

But, if you really want to be a lil» more decadent then you've got to take it to the next level and dip that bad - boy in chocolate — like this.

If you like dipping your churros in chocolate, these cupcakes take care of that too with their rich chocolate cream cheese frosting.

If desired melt the chocolate and coconut oil in a bowl in the microwave and then dip the sandwich squares in.

As I mentioned earlier, the flour is sweet so all you really need is a tablespoon of maple syrup, but if you'd like to you create a more decadent treat you can dip the dough in fair - trade dark chocolate or use it to make ice cream sandwiches.

If you want yours to be even more like the ones at the chocolate shop, you can melt your favorite milk or dark chocolate and dip the chilled truffles in it instead of rolling them in cocoa powder and confectioner's sugar.

I wrote: «This candy treat, if you can even call it that, comes with a plastic tray to mix all of the ingredients in, a little plastic fork to mix and dip everything with, 9 white mochi (rice cakes), one packet of chocolate cream and one packet of green tea powder.