Sentences with phrase «if more heat»

Which is what would happen if more heat was added to the oceans.
If more heat energy comes into the firebox, the engine speeds up increasing work done by kinetic energy and an increase in polar areas warming and in radiation of heat out to space.
If more heat causes more precip, then, since the climate has definitely warmed since the 1950's — a 60 plus year period, we should definitely see more precipitation, shouldn't we?
If more heat is required than a heat pad can provide, ceramic heat emitters are an ideal choice as both a primary or secondary heat source.
If more heat is transferred to the oceans than is accounted for by the models, that «is a negative atmospheric feedback, at least on shorter time scales.»
If more heat arrives, or less is lost, the planet will warm.
Add one slice of Nacho jalapeño to the top of each egg half if more heat is desired.
Chef's note: If more heat is desired, add 5 to 10 finely minced Thai bird chiles to the habaneros and red bell peppers.
Taste and add more chipotle powder if more heat is desired.
Add ground cayenne if more heat is desired.

Not exact matches

«If that rhetoric continues to heat up over the summer, that's going to create some degree of uncertainty as to whether the U.S. would become a bit more closed or introduce trade friction with its trading partners,» de la Durantaye says.
It's never pleasant commuting in 90 - degree weather, but if you start fighting the heat at your feet, it can be more manageable.
Back in the day, marketers and salesmen alike thought that if they turned up the heat and applied pressure, they could make more money.
If you use a laptop on your lap instead of a desk, you can experience skin problems from the heat, and there's even more concerning news for men.
Musk, sounding more like a cryptocurrency strategist than the CEO of a $ 47.2 billion market cap company, basically told investors if they can't stand the heat to get out of the kitchen.
If the temperature of the water I'm showering in is the temperature of the water my building heats to make hot water, I'm polluting more than I thought when I take a hot shower.
I am however a bit surprised that they painted the sun - exposed surfaces such a dark color in both the new livery and its predecessor, and wonder if that makes passive solar heat gain more of an issue when the plane is on the ground.
If the heat wave does in fact break and injections begin to increase more in line with the historical weekly builds the large overhang of natural gas in inventory that has been limiting any significant rally in natural gas prices this summer could possibly then turn into a deeper bout of selling.
If you're a homeowner, you can also weatherize your home for more efficient heating and cooling with the weatherization assistance program.
The main man in this regard was Mr. Paul Boothe, an unassuming, consummate federal civil servant who proved in the heat of battle that he could negotiate with the best of them. If only all our public officials were as determined and skilful in their efforts to pro-actively win real investment and real opportunities for our industries. The St. Catharines announcement is in large part the fruition of the efforts by Boothe (and all the other stakeholders in last year's rescue, including the provincial government and the CAW) to negotiate a package that was much more than a bailout. Rather, it was a recipe for a reaffirmed Canadian presence by these two lynchpin manufacturers (GM and Chrysler).
I've also always gotten head rushes under certain conditions and now I think that heat and fasting make this worse but all it takes is standing up more slowly and pausing for a second, holding onto something if I need to.
For that matter, a great deal of how we understand the faith has been more or less settled in this way — after decades, if not centuries, of heated debate.
You can not be serious... if you are of the school of thought that God created the Earth, then you have to believe that he created the cycles that keep the Earth sustainable and able to provide life... storms move moisture and heat across the earths surface and stabilize our atmosphere, earthquakes and volcanic eruptions recycle the rock and minerals on the planet and make more usable land and add richness to soils.
What do we make of Mat 6:30 - 34 6:30 And if this is how God clothes the wild grass, which is here today and tomorrow is tossed into the fire to heat the oven, won't he clothe you even more, you people of little faith?
Curious statement, as Romans dominated half of the known world then, and certainly had defeated army's more powerful than a 1 +12 group even if they were packing heat.
If you would like to heat the soup up a bit more after blending, then simply do so over low heat, stirring constantly, being sure to never let it come to a full boil.
As I figured I would be cooking them anyway, though I did heat them up more slowly than I perhaps would have if they had been fresh.
Simmer this mixture, adding more liquid if necessary, on low heat until the meat is tender, about an hour.
Place the cutlets back in the skillet to reheat and cook about 3 minutes until everything is heated throughout, adding more broth if needed.
Combine the above sauce ingredients in a sauce pan on medium low - heat and stir until mixture thickens, about 8 minutes stirring constantly, and add cornstarch slurry for a thickening if desired, simmering 1 - 2 more minutes.
1 tablespoons olive oil 1 small yellow onion, diced 1 red bell pepper, diced 1 jalapeno pepper, seeded and sliced (keeps seeds if you want more heat) 3 cloves garlic
The other half is combined with vinegar and cracked red pepper flakes if you want more heat to make an epic asian - inspired dressing for the completed salad.
I would add more seasonings if I had just been serving it with veggies but since the flax crackers are bursting with spice and a little heat, the subtle taste of the hummus was just right.
Since the oats aren't exposed to heat they don't soften up nearly as much as they would if cooked, thus maintaining a very chewy, hearty texture that I happen to love, but if you're looking for something a little more similar to cooked oatmeal, I'd recommend substituting rolled (also called old - fashioned) oats.
If more crispness is desired, place skillet over medium heat and cook, swirling pizza and peeking occasionally, until desired crispness is achieved.
Bake 30 — 40 minutes or until bubbly brown (if using convection, reduce heat to 325 and bake 25 minutes or more).
Use plain whipped cream or add a little rhubarb sauce to whipped cream instead of cherries / But, if you want to go there, 2 C sour cherries, 1/3 — 1/2 C sugar, 1/4 C water / For varying amounts of cherries, plan on 3 - 4 T sugar per cup / Adjust sugar to personal taste, a little more or less / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from heat.
Ingredients & directions for the rhubarb sauce: In a separate pan, place 4 C of 1 or 2 - inch pieces of rhubarb, 1 C sugar, 1/4 C water / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Bring to a simmer and cook for about 8 minutes, turn heat off, cover with a lid and let sit for another 5 minutes / Taste, add more sugar, cook a little longer if needed / Let cool / Sauce thickens as it cools.
If the oil volume drops down too low, then add a bit more oil and wait for it to heat up before continuing to fry the schnitzel.
After prep proceed to cook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lemon.
Had to trim to fit in my camper oven but once I did it fit good, now to see if it make oven heat more universal and even throughout.
Note: If using a dark colored pan, reduce the oven temperature, stated in the recipe, by 25 degrees F. (This is because dark colored pans absorb more of the energy coming from the oven walls so they become hotter and transmit heat faster than light colored pans.)
Blueberry Chipotle Barbecue Sauce Makes about 4 cups 1 tablespoon peanut oil 1 small onion, finely chopped 3 cloves garlic, minced 1 inch chunk of peeled ginger, minced 2 cups blueberries (I bet raspberries or blackberries would be great, too) 1/2 cup veggie broth or water 2 tablespoons ketchup 2 tablespoons soy sauce 2 to 3 teaspoons chipotle powder (smoked paprika would work too) 1/4 cup molasses 2 tablespoons sugar (or more to taste) Salt to taste, if needed Preheat a sauce pan over medium heat.
If you're having trouble with them cooking through I would put a lid on the frying pan to create more even heat.
(This will be a medium rare pork, if you like it more cooked leave on the grill a few more minutes) Heat red flannel hash and mushroom cream while pork is resting.
If you want crisper skin, switch the oven to boil and roast it under the heat for a few more minutes.
The result is more smokey than hot, but feel free to bump up the heat to your liking if you wish.
If you crave more heat, add in a few jalapeños.
If there are large bubbles popping on the surface, whisk for a few more seconds and then remove the pan from heat.
This is a very mild chili, so if you need to add a little more heat, go for it!
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