If the oceans warm, they expand and sea levels rise.
If the oceans warm, there is less ice.
If the oceans warm up, the equilibrium shifts in the opposite direction: CO3 — + 2H3O + + heat = > CO2 + 3 H2O
If the oceans warm sufficiently these could be released into the atmosphere.
(The actual equilibrium takes on the order of a few thousand years, the mixing time of the oceans, to reach... But that's at constant temperature... So
if the oceans warm significantly, then we lock in a new equilibrium, at higher atmospheric CO2 for much longer timescales.)
If oceans warm 2.7 °F, it will essentially be a death sentence for most coral.
The coverage of living corals on Australia's Great Barrier Reef could decline to less than 10 percent
if ocean warming continues, according to a new study that explores the short - and long - term consequences of environmental changes to the reef.
The coverage of living corals on Australia's Great Barrier Reef could decline to less than 10 percent
if ocean warming continues, according to a new study.
The rapid northerly shifts in spawning may offer a preview of future conditions
if ocean warming continues, according to the new study published in Global Change Biology by scientists from the Pacific States Marine Fisheries Commission, Oregon State University and NOAA Fisheries» Northwest Fisheries Science Center.
If ocean warming continues, it is predicted that picocyanobacteria, which prefer high temperatures, will become more abundant and could increase 10 to 20 percent by end of century, said Chen.
He told us even
if the ocean warms, most of the methane released by thawing permafrost could stay in the seabed or dissolve in seawater.
For example, reductions in seasonal sea ice cover and higher surface temperatures may open up new habitat in polar regions for some important fish species, such as cod, herring, and pollock.128 However, continued presence of cold bottom - water temperatures on the Alaskan continental shelf could limit northward migration into the northern Bering Sea and Chukchi Sea off northwestern Alaska.129, 130 In addition, warming may cause reductions in the abundance of some species, such as pollock, in their current ranges in the Bering Sea131and reduce the health of juvenile sockeye salmon, potentially resulting in decreased overwinter survival.132
If ocean warming continues, it is unlikely that current fishing pressure on pollock can be sustained.133 Higher temperatures are also likely to increase the frequency of early Chinook salmon migrations, making management of the fishery by multiple user groups more challenging.134
At some point it is likely that the degree to which the ocean takes up net heat will decrease
if the ocean warms up beyond a certain point.
Not exact matches
If you're on the beach, feel the
warm sun on your body, the wind in your hair, the salty
ocean waves spraying on your face.
I felt as
if I were able to relax in a
warm ocean of love and that my worries and insecurity were gently washed away.
If the rising
ocean levels caused by global
warming force us to build dikes and relocate people away from delta regions, that, too will add to what we measure as Gross Domestic Product.
If global
warming melts the world's glaciers and raises sea levels, the first to know about it will be the citizens of the Maldives, a low - lying chain of island atolls in the Indian
Ocean.
EXTREME weather around the Indian
Ocean will become the norm
if nothing is done to stem global
warming.
If you decouple that ice from where it's grounded — something that currents of
warming water, already circulating around the Antarctic coast, could do — then water could flow beneath the inland ice and lubricate its slide into the
ocean.
«The new data set will allow us to check
if our
ocean models can correctly represent changes in the flow of
warm water under ice shelves,» he added.
«
If the
ocean gets
warmer and
warmer, it's going to get faster and faster.»
«
If the winds continue to increase as a result of global
warming, then we will continue to see increased energy in eddies and jets that will have significant implications for the ability of the Southern
Ocean to store carbon dioxide and heat,» said Dr Hogg.
«Even
if we stopped all greenhouse gas emissions today, we'd still have an
ocean that is
warmer than the
ocean of 1950, and that heat commits us to a
warmer climate,» Gille said.
If correct, this has important implications for modern
warming of the Arctic
Ocean.
It takes a long time for the
ocean to respond to increasing heat, so even
if greenhouse gas emissions dropped to zero tomorrow, the world's seas would continue to rise for centuries because of the
warming that's already happened.
So far the team has looked only at data from the Pacific
Ocean region, but
if other tropical
oceans have the same effect, Earth may be well equipped to handle global
warming.
«
If we have five to six degrees of
warming in the next centuries, evaporation on the
oceans may turn the Sahara into a savanna, as it was 10,000 years ago.»
«This is what's going to happen
if we don't put the brakes on global
warming, and it's pretty catastrophic for the
oceans,» Moore stressed.
If it is permanent, «it is logical to suggest that the winds and
ocean currents change accordingly and switch us into a new regime where heat is not buried so deeply, and we jump to the next level in global
warming,» Trenberth said.
If the water remained in the channel, the water would eventually cool to a point where it was not melting much ice, but the channels allow the water to flow out to the open
ocean and
warmer water to flow in, again melting the ice shelf from beneath.
According to the researchers, to better understand
if Matthew's intensification was aided by the
warm - water eddies and the residing barrier layer in the Caribbean Sea's upper
ocean, more ambient and in - storm upper
ocean observations in this basin are needed to improve forecast models for the region.
If the heat is weaker (right), Europa might have a thick layer of
warm ice atop its
ocean.
If these glaciers retreat at a similar rate to what they did in the past decade, 30 of them would disconnect from
warm ocean waters by the end of the century with that kind of travel distance, it says.
If they begin to melt, however — particularly as they're exposed to
warmer ocean water — the shelves become thinner and the grounding line begins to retreat backward, causing the glacier to become less stable and making the ice shelf more likely to break.
If water temperatures in the Atlantic are higher than normal, as they are now, hurricanes, which feed off
warm ocean water, are more likely to form.
But
if so, where is the «missing heat» (Trenberth) or «global
warming still in the pipeline» (Hansen)-- heat storage in the
ocean, whose first effect would be an increasing SLR from thermal expansion?
This
warm air layer gets its heat reflected downwards during cloudy periods, especially during long night extensive cloudy periods, as a result, Arctic
ocean ice doesn't thicken so much during darkness and leaves it up to summer sunlight (
if there is some) to finish off what is left of it.
I expect the rate of
warming to proceed at a steady pace, about one and a half degrees over land in the next 50 years, less
if the
oceans are included.
Gentlepeople, well done on nipping any controversy in the bud — as usual; though I'm left wondering
if the
warming trend isn't related to a subject that i'd like to see Real Climate Address more often; The possible shut - down of The North Atlantic Conveyor — as extreme
warming of the Southern
Oceans, along with the plunging of Europe into a new Ice Age would be the result of this, as I'm sure you all know.
If the
ocean was causing the
warming, it would release excess CO2.
However,
if one downweights these two events (either by eliminating or, as in Cane et al» 97, using a «robust» trend), then an argument can be made for a long - term pattern which is in some respects more «La Nina» - like, i.e. little
warming in the eastern and central equatorial Pacific, and far more
warming in the western equatorial Pacific and Indian
oceans, associated with a strengthening, not weakening, of the negative equatorial Pacific zonal SST gradient.
Closer investigation of these plumes, originating from geysers blasting from polar fissures in Enceladus» icy crust, revealed this water was coming from a
warm subsurface salty
ocean and the water was laced with hydrocarbons and ammonia, or «many of the ingredients that life would need
if it were to start in an environment like that,» Soderblom tells HowStuffWorks.
Scientists believe global
warming might get worse
if the
oceans soak up less of the greenhouse gas.
The second error is obvious from the fact that the recent
warming is seen in the
oceans, the atmosphere, in Arctic sea ice retreat, in glacier recession, earlier springs, reduced snow cover etc., so even
if all met stations were contaminated (which they aren't), global
warming would still be «unequivocal».
From his own research in chemical oceanography, along with data from a number of recent studies, Weber points out that some negative consequences of greenhouse gas emissions and
warming «are manifesting faster than previously predicted,» including
ocean acidification and oxygen loss, which are expected to affect «a large fraction of marine species
if current trends continue unchecked.»
I wonder
if the
warm and cold water masses could be considered a
Ocean blocking pattern, and btw Hansen etal.
The East Pacific
Ocean (90S - 90N, 180 - 80W) has not
warmed since the start of the satellite - based Reynolds OI.v2 sea surface temperature dataset, yet the multi-model mean of the CMIP3 (IPCC AR4) and CMIP5 (IPCC AR5) simulations of sea surface temperatures say,
if they were
warmed by anthropogenic forcings, they should have
warmed approximately 0.42 to 0.44 deg C.
If this tropical
warming is combined with a cooler North Atlantic
Ocean from AMOC slowdown and an increase in midlatitude eddy energy (Fig. 21), we can anticipate more severe baroclinic storms.
If we go back to the coral reefs, even if I said ocean acidification will progress slower in the tropics, the combination of ocean acidification and warm temperature is a deadly recipe for coral
If we go back to the coral reefs, even
if I said ocean acidification will progress slower in the tropics, the combination of ocean acidification and warm temperature is a deadly recipe for coral
if I said
ocean acidification will progress slower in the tropics, the combination of
ocean acidification and
warm temperature is a deadly recipe for corals.
If more of the heat from global
warming is going into the
ocean, does that reduce the amount of surface
warming (both transiently and long - term) that we should expect from doubling CO2?