Meanwhile
in a blender combine together the remaining 1/2 teaspoon salt, almond milk, cashews and garlic powder.
In a blender combine 2 cups mango chunks, cream cheese, 1/2 cup maple syrup and vanilla extract.
In your blender combine all the ingredients for the cheese sauce and blend it smooth.
In a blender combine yogurt, green onion, cilantro, chives, parsley, lemon juice, oil, salt, and garlic.
In a blender combine hemp seeds, coconut milk, nutritional yeast, garlic, lemon juice, salt and 1/4 cup chopped jalapeno.
In a blender combine the papaya, pineapple, coconut milk, turbinado sugar, and salt.
Meanwhile
in a blender combine the remaining olive oil, olives, apple cider vinegar and pinch of salt and pepper.
In a blender combine coconut milk, almond milk, and flax meal.
In a blender combine 1/4 cup coconut flour with the baking powder and sugar.
In a blender combine almond butter, shredded coconut, dried apricots, chia seeds, coconut milk and banana.
In a blender combine the sauce ingredients, avocados, garlic, lime juice, red chili pepper (optional), olive oil and coconut milk.
Basil Vinaigrette
In a blender combine all ingredients.
In a blender combine ingredients in order and blend on highest setting until desired consistency.
In a blender combine oat mixture, the remaining 1/4 cup milk, and the next four ingredients (through honey).
In blender combine all ingredients, poor through fine mesh, pressing through as much as possible with spatula into glass pitcher.
In a blender combine all ingredients except the oil.
In the blender combine the soaked wheat berries with the milk and blend for 5 minutes.
In a blender combine drained, soaked chiles, ground nuts, a third of the charred vegetables, and about a cup of the cooking liquid from the chicken.
In a blender combine peanut butter, tamari, garlic, chili, lime juice, coconut sugar and chicken broth until smooth.
In a blender combine the coconut butter and liquid sweetener.
In a blender combine measured amounts of salt and pepper, Seville orange juice (or orange and lime juices), garlic, oregano, and cumin.
In a blender combine sauce ingredients, roasted red peppers, tahini, garlic, coconut milk, smoked paprika and water as needed.
In a blender combine all the ingredients except the parsley and paprika to be used for garnish.
1 large bunch or head of kale (about 12 ounces with stems removed) 4 carrots 2 watermelon radishes (about 2 inch diameter) 1/4 cup pumpkin seeds 1/4 cup red wine vinegar 1/4 cup water 1/4 cup chickpea miso (we use and love South River) The Dressing
In a blender combine pumpkin seeds, vinegar, water and miso and blend until smooth, scraping down the sides as necessary.
In a blender combine the tomatillos, onion, chiles, cilantro, garlic and salt.
In a blender combine the pumpkin puree, dates, Good Karma Pumpkin Spice Nog, arrowroot and spices.
In a blender combine a half cup frozen banana slices with a half cup fresh or frozen cut mango, two tablespoons of tahini, one cup of unsweetened coconut milk, one tablespoon fresh squeezed lime juice, and a quarter teaspoon of fresh grated ginger.
In a blender combine the milk, mint extract, vanilla, avocado, maple syrup or honey, and spinach.
In a blender combine the milk, eggs, vanilla and cooked quinoa, and blend to a custard - like consistency.
In a blender combine berries, lemon juice, avocado, coconut milk, and one tablespoon of honey.
1 Tablespoon cocoa powder 1 Tablespoon chia seeds 1 Tablespoon peanut butter (made with just peanuts, no salt) 1 Tablespoon maca powder 1 Tablespoon REAL Apricot Butter or other unsweetened fruit butter, jam or jelly 1 frozen banana 1 cup unsweetened soy milk or other nondairy milk
In a blender combine all the ingredients and...
1 cup sunflower seeds (optional: soak for 4 — 8 hours) 1 cup water 1/4 cup Balsamic Vinegar
In a blender combine...
In a blender combine almond milk, banana, peanut butter, honey, and ground flax and oats.
In your blender combine the yogurt, mandarins, lemon chuck, almond milk, hemp seeds, ice and a wee pinch of salt.
In a blender combine all the ingredients, except for the fresh strawberries, and blend until smooth.
In your blender combine cranberries, cooked amaranth, dates and unsweetened almond milk.
In a blender combine everything except pomegranate juice and blend together to form a smooth consistency and strain through the strainer and set aside.
In a blender combine tomatoes, garlic and onion and pulse 3 - 4 times, until combined, but still chunky.
Not exact matches
JAB formed a joint venture
in July called Jacobs Douwe Egberts — now the largest pure - play coffee company — by
combining its D.E. Master
Blenders 1753 business with the coffee business of Mondelez International.
In a
blender or food processor,
combine all the dressing ingredients together including the cooled shallot, chives, apple cider vinegar, 1/2 cup of olive or walnut oil, Dijon mustard, lemon juice, honey and salt / pepper.
If not using ginger
combine cold milk with the rest of the ingredients
in a
blender and serve over ice, sprinkled with more turmeric and black pepper, if desired.
In a high speed
blender,
combine the berries with your sweetener of choice.
Combine almond milk, rolled oats, vanilla, banana, dates, hemp hearts, almond butter, maca, cacao nibs, chia seeds and cinnamon, if using,
in an upright
blender.
Combine all ingredients
in a food processor or
blender and puree into a fine paste.
Combine all the ingredients
in a
blender or processor and puree, adding enough water to form a thick paste.
,
combine all the ingredients, except the pork, eggs and half and half,
in a
blender and puree.
Combine all the ingredients
in a high speed
blender until very smooth.
Combine all the ingredients, with the exception of cacao nibs, coconut and date syrup,
in a
blender and blend until smooth.
Combine all the ingredients
in a high - speed
blender, let cool
in the refrigerator before using.
In a high speed
blender,
combine all of the ingredients, with the exception of watermelon, until smooth.