Sentences with phrase «in a small pan place»

Not exact matches

Then chop them up nice and small and place in a pan with one cup of boiling water, put the lid on and allow them to slowly disintegrate into a stock, after about 12 minutes the veggies should be nice and soft.

Place the coconut oil, cacao powder, salt and maple syrup in a small pan over low heat and stir until smooth and well combined.

Next, place the tomato and toasted Guajilla in a small sauce pan covered with water and boil until soft, about 5 minutes.

Then I pad it down in the square baking pan, place the parchment paper over it and top it with a small plate.

When your hour is up, chop your pecans up into small pieces and place them in a dry frying pan and gently heat them up over a low heat for 5 to 7 minutes, turning them every few minutes.

Once thickened, place 1/2 cup of the sauce in a small bowl and mix it with the Greek yogurt, then add the mixture back to the pan and stir to combine.

Sour cherries preparation: Place 2 C sour cherries, 1/4 C sugar, pinch of salt in a small sauce pan and simmer for 4 — 5 minutes / Optional to add 2 T Triple Sec or Cognac at this point, simmer for 2 more minutes and remove from heat.

Grease your bundt pan (I used a silicon quick release pan, so did nt grease), place these small roundels in two layers, lightly brush with 1/2 tsp oil (which was remaining) and top with roasted sesame.

Place 1/2 cup of butter in small fry pan and warm it over a medium heat.

Place the chicken and marinade in the center of a small roasting pan and pour in the broth mixture.

1) Put flour, salt, sugar and melted butter in a mixing bowl 2) Pour in warm water bit by bit, and knead dough until it achieves a homogenous, smooth and soft texture 3) Roll the dough into a small ball and place it in a bowl, covering it with transparent film, and allow the dough to rise for 30 minutes 4) Chop onions and garlic finely, and saute onions in a pan until onions are caramelized, then add chopped garlic 5) After 30 minutes is up, press the dough to get rid of the gas created by the yeast 6) Add the sauteed onions and garlic to the dough, and knead well so that ingredients are dispersed homogeneously in dough 7) Shape the dough in any way you like and then leave it on a greased baking tray for 30 minutes (during which the dough should double in size) 8) After the 30 minutes of waiting time, bake in pre-heated oven at 180 — 200 deg cel for around 20 to 25 minutes (or until the crust is golden brown)

Place the pork in a small roasting pan.

Place the agar powder (or gelatin) and lemonade in a small sauce pan and heat for about 1 minute, just to dissolve the powder.

Sometimes you just can't find small chicken breasts, if you use chicken breasts that are considerably larger than thighs, place them in the oven ten minutes before adding thighs to the broiler pan.

Heat the oil in a small skillet and place the zucchini cut side down in the pan.

Smashed Avo on Golden Gut Loaf Serves two Two slices Golden Gut Pumpkin and Nut Loaf 4 cloves garlic sliced 1 tbs olive oil 1 avocado 1 tbs lemon juice Pinch of cumin 2 tsp olive oil 1/2 cup feta (cubed) Extra olive oil for drizzling Coriander or flat leaf parsley to serve In a small frying pan place olive oil and fry garlic til golden.

Gently and carefully place small stacks, cut side down, in loaf pan.

If you will be coating apples, you can cover a few apples and then place the remaining caramel in a smaller parchment lined container such as a bread loaf pan for the caramel you will have leftover.

Ready 4 small (3/4 cup capacity) bowls or ramekins by placing on a baking sheet or in a baking pan that fits in your fridge.

Place the eggs in a small bowl, whisk to break up, then pour into the pan.

Directions: Using a mortar and pestle, or a small grinder, mix garlic, ginger and half of the peanut oil to form a thick paste / Add other spices, half of the water (1/2 C) to this mix, stir together and set aside / In a sauce pan, heat the other tablespoon of oil to medium hot, add cumin and mustard seeds and allow them to sizzle momentarily / Add spice paste, turn heat to medium low, and while stirring, allow to cook for 1 to 2 minutes / Add cauliflower and potatoes, sweet or hot pepper if using / Stir together so that vegetables are coated with the spices / Add the other 1/2 C water, place a lid on, and simmer for 10 — 15 minutes, until vegetables are tender / Remove lid and simmer for another 5 minutes / If vegetables are done, remove them from the pan and continue to simmer the sauce until it reduces and thickens slightly — just a minute or two / Add roasted asparagus to the bowl / Spoon sauce over winter and spring veggies, sprinkle with chives.

In a small sauce pan boil some water, place coconut oil in a heat proof bowl over top of boiling water, until melteIn a small sauce pan boil some water, place coconut oil in a heat proof bowl over top of boiling water, until meltein a heat proof bowl over top of boiling water, until melted.

Place the potatoes and carrots in a small sauce pan and cover with water.

Warm the tortillas by placing them, one at a time, in a small, dry (no oil) pan over medium heat for 30 seconds on each side.

for the black sesame brittle: 2 tablespoons sugar 1 tablespoon black sesame seeds directions: Place the sugar in a small, heavy bottomed pan.

Start by making the chia jam: simply place the raspberries in a small pan with a splash of water.

In a small, heat - safe bowl, place the chopped chocolate and butter, and place over a pan of simmering (not boiling) water, making sure the bottom of the bowl doesn't touch the water.

Place the nuts, oats and coconut in a small pan over medium heat and toast for approx. 5 minutes, or until everything starts smelling really good!

Places all ingredients except sugar and milk in a small sauce pan.

Place the coriander and cumin seeds in a small, dry skillet set over a medium - low flame and toast until fragrant, shuffling the pan frequently, 2 - 3 minutes.

Rinse the quinoa in a fine mesh colander and place in a small sauce pan with the water.

Place in 8x8 glass pan with small amount of red sauce on bottom.

Place in the buttered pan and place the small inner tin or pot in the cePlace in the buttered pan and place the small inner tin or pot in the ceplace the small inner tin or pot in the centre.

Chicken tortillas: Take two small wholemeal flour tortillas, place one in a large frying pan and top it with sliced cooked chicken (supermarket kind is good but leftover roast chicken is ideal), 5 chopped cherry tomatoes and a small handful of shredded cheese.

Using a mini cupcake pan, roll the dough into small balls and place in pan.

Directions: Pull all the celery leaves (green and yellow) from the stalks, wash and dry / Place on baking sheet and bake in 350 oven for 5 - 7 minutes / Let leaves dry on pan, then crumble into small pieces, discarding any that aren't completely dry / Mix with an equal amount of sea salt — mine was about 2 teaspoons of each, leaves and salt.

Place the cream and chopped basil in a small pan and heat gently.

Place the wine, water and sugar in a small sauce pan and add the bag.

Place a vegan hotdog in each prepared bun and place in a 2 - quart oblong baking pan (the one that's a bit smaller than a 9Place a vegan hotdog in each prepared bun and place in a 2 - quart oblong baking pan (the one that's a bit smaller than a 9place in a 2 - quart oblong baking pan (the one that's a bit smaller than a 9X13).

Place the egg yolks, lemon juice, water, and sugar in a small pan and heat over very low heat, while stirring constantly.

Place in a small parchment - lined baking pan and drizzle with a little olive oil, then sprinkle with a little salt.

- While the squash roasts, cook the ground beef by placing a medium - size non-stick pan over medium - high heat, and drizzling in about 1 tablespoon of olive oil; once the oil is hot, add in the onion, and saute for about 2 minutes; next, add in the ground beef and break it up with a spoon / spatula into small crumble; once the beef has slightly browned, add in a couple of pinches of salt and pepper, the garlic, the cumin, the cayenne and the cinnamon, and stir to combine; allow the beef to finish browning, then turn the heat off, and turn the seasoned beef mixture out into a bowl; next, add to the beef the cooked brown rice, the black beans, the quartered cherry tomatoes, the chopped cilantro, the sunflower seeds and the orange zest, and combine the ingredients very well; add another pinch of salt if needed, and set the mixture aside for a moment, keeping warm.

Place the pan in the refrigerator to cool for several hours or overnight before cutting into small squares.

While the bacon is cooking, place the chocolate chips in a small sauce pan or in a double boiler, and melt over medium - low heat.

In a small sauce pan place 2 tablespoons of butter 1/4 cup sugar and diced apples.

In the meantime, place all the ingredients for the sauce except for the potato starch in a small paIn the meantime, place all the ingredients for the sauce except for the potato starch in a small pain a small pan.

Place quinoa and water in a small sauce pan.

Place the saucepan on a burner set to medium - high heat and cook, stirring, until the small amount of liquid in the bottom of the pan comes to a simmer.

Place the barley and 1 1/2 cups (355 ml) of water in a small pan and bring to a boil.

In a greased or lined muffin pan, roll out small balls, gently flatten and place at the bottom of the pan.