Not exact matches
Combine the garlic, oil, mustard, vinegar, honey, salt and rosemary
in a
shallow dish or large ziploc bag.
In a
shallow dish,
combine the sour cream and buttermilk.
Combine the remaining 1/3 cup sugar with the cinnamon
in a
shallow dish and set it aside.
Combine flour, salt, paprika, cayenne, garlic powder, white pepper, and onion powder
in a large
shallow dish.
For salad,
combine all ingredients
in shallow dish or bowl and let stand 20 minutes.
Combine nutritional yeast and 1 teaspoon each salt and pepper
in a
shallow dish.
MEANWHILE,
in a 9» or 10» round nonreactive
shallow dish,
combine the vinegar, oil, bay leaves, garlic and thyme or basil.
Directions for chicken marinade: Put the washed bunch of cilantro, including stems and roots, into food processor with garlic and peppercorns / Process until finely chopped / Add oyster sauce, soy sauce and oil / Process until
combined / Place chicken
in shallow glass baking
dish / Brush all over with marinade / Cover with plastic wrap / Marinate at least 1 hour or overnight
in refrigerator.
Combine the panko and parmesan
in a
shallow dish.
Combine olive oil, garlic, lemon juice and thyme as a marinade and pour over the prawns
in a
shallow dish.
While oil is heating, place flour
in a
shallow dish and season generously with salt and pepper; stir to
combine.
In a
shallow dish / pie plate,
combine the flour, garlic powder, thyme, and chili powder.
In a
shallow dish,
combine the panko crumbs with salt and pepper and mix to
combine.
In a
shallow dish,
combine the flour with 1 teaspoon salt and 1 teaspoon pepper.
Marinate shrimp by
combining lemon juice, seasoning salt, pepper, garlic and oil
in shallow dish.
Combine first 4 ingredients
in a
shallow 2 - quart baking
dish; toss to coat.
In a
shallow dish,
combine bread crumbs, flaxseed meal, oregano and garlic powder.
In a
shallow bowl or
dish,
combine remaining 2 tablespoons olive oil with the cumin, paprika, and black pepper.
In a wide,
shallow dish,
combine PANKO, PARMESAN, THYME, PARSLEY, GARLIC POWDER, and CHILI POWDER; toss together to thoroughly
combine
In a third
shallow dish,
combine the panko with the basil, garlic powder, smoked paprika, cayenne, salt, and pepper.
Combine the sugar, salt, and chile powder
in a
shallow dish.
In a
shallow dish,
combine the flour, dried herbs, salt and pepper and stir with a fork to blend.
Combine soy sauce, garlic and mustard
in shallow glass
dish.
Combine the bread crumbs, parmesan cheese and all of the seasonings for the chicken fingers
in a
shallow dish.
If using,
combine sugar and vanilla powder or cinnamon
in a
shallow dish.
For the Pork Milanese:
Combine the flour and the 1/2 teaspoon salt and pepper
in a
shallow dish and stir together.
oil to sauce
in shallow dish and whisk to
combine.
Combine chopped pecans, shredded coconut and cinnamon
in a
shallow dish.
In a
shallow bowl or
dish,
combine the bread crumbs and grated Parmesan and mix together.
Combine flour, oregano, and paprika
in a
shallow dish.
Combine ingredients
in a
shallow baking
dish.
Chop the walnuts finely and
combine with the flour
in a
shallow dish, like a pie plate.
Combine flour, salt, black pepper, and cayenne
in another
shallow dish.
Combine panko, 1/4 cup Parmesan, Italian seasoning and garlic powder
in a third
shallow dish.
Tops Friendly Markets Recipes Yield: 6 kabobs Ingredients Directions:
Combine all marinade ingredients
in a
shallow, glass baking
dish or gallon size sealable plastic bag; remove 1 cup of marinade and place
in a separate baking
dish or bag.
Mix the first 4 ingredients together
in a jug until
combined Pour the mixture into a
shallow bowl Dip each slice of bread into the mixture and coat Spray an ovenproof
dish with a cooking spray or grease with a little bit of oil Layer each slice of bread on top of each other
in the
dish Cover with clingfilm and set aside to soak for at least half an hour.
Combine all the ingredients for the tofu marinade EXPECT the cooking oil
in a large,
shallow dish.
In a
shallow baking
dish, put all of the marinade ingredients, and stir to
combine, then place your thawed fillets on top.
In a
shallow dish,
combine the flour, salt, and pepper.
In a separate
shallow dish,
combine milk and liquid smoke.
In a third
shallow dish,
combine breadcrumbs, oats, and garlic seasoning.
Spray a
shallow 9 - inch pie
dish and set aside - Crumble tofu
in a large bowl with your hands until it looks like feta cheese - Stir
in nutritional yeast, mustard, onion and garlic powder, turmeric, plus salt and pepper until well
combined - Mix
in veggies - Transfer mixture to pie
dish and pat down firmly with a spatula until nice and tight - Bake for 20 - 25 minutes until the top is firm and slightly brown - Let frittata cool for 5 minutes on the counter before serving - Place a
dish over top and quickly, but gentle, flip frittata out Blueberry Spelt Pancakes (from Engine 2 Diet) Who doesn't love pancakes?
In a large
shallow dish or plastic bag,
combine lime juice, hot sauce, and coconut milk.
Combine panko, 1/4 cup Parmesan, Italian seasoning and garlic powder
in a third
shallow dish.
Combine 1 teaspoon cumin, 1/2 teaspoon salt, flour, and red pepper
in a
shallow dish.
Combine the remaining 1/3 cup sugar with the cinnamon
in a
shallow dish and set it aside.
In a large,
shallow dish,
combine the soy sauce with the sugar, white wine, chopped garlic, toasted sesame oil olive oil and crushed red pepper, stirring to dissolve the sugar.
Combine the flour and 1 teaspoon of salt
in a
shallow dish and set aside.
Combine the bread crumbs, sesame seeds, 1/2 teaspoon of the paprika, and 1/4 teaspoon each of the salt and pepper
in a
shallow dish.