Sentences with phrase «indian pakoras»

even with the indian pakoras, the sauce goes amazingly well.
Our own version of Indian pakoras.
Similar to Indian pakoras or Japanese tempuras, Chinese eggplant fritters are popular Mauritian snacks that are sold at street corners.

Not exact matches

It's a really versatile ingredient that can be used in curries, salads, or to fill Indian starters such as dosa and pakora.
-LSB-...] Indian cooking, often as a batter for pakora and bhaji.
-- Baked Lemon Cilantro Pakoras — Creamy Low - Fat Hummus — Edamame Miso Dip — Indian - Spiced Superseed Porridge — Lemon Ginger Miso -LSB-...]
Filed Under: Anjana's Recipes, Finger Food, Indian Tagged With: bhajji, chickpea flour, fritters, pakora, snack, sweet potato
One of my absolute favorite Indian appetizers is pakora.
At the beginning of summer, my friend Dan made this Indian Smokehouse Burger — juicy burger on a buttered homemade naan with crunchy pakora (deep fried veggie fritters) and Indian - spiced barbecue sauce.
A pakora, a fried snack made of spinach or onion or potato dipped in gram flour, is an integral part of Indian cuisine.
Indian food also has a variety of vegetable dishes to choose from from eggplant to lentils as well as samosas and pakoras.
Located within the Crystal Goa hotel, this restaurant specialises in traditional Indian cuisine, including curries, pakoras and momos, although the seafood — especially the fresh prawns — is said to be the highlight.
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