Sentences with phrase «italian food in a restaurant»

It's really anybody's guess what these two were thinking and discussing over Italian food in a restaurant known for its proximity to strip clubs.

Not exact matches

One restaurant's customer vision might be to, «serve the best Italian food in this town.»

«Our mission is to consistently be the leading Italian food distributor in the marketplace, delivering quality food products, value and reliable service to the Italian restaurant and pizzeria segment, as well as numerous other concepts,» Ferraro Foods says.

What began as a small specialty foods trading company established by six Italian immigrants in 1920 now is a full - scale, family owned business importing and distributing nearly 4,800 high - quality, international food items to more than 1,000 restaurant and retail clients in southern California, Arizona and Nevada annually.

Restaurants in the park will be theme - based and street food stalls will be included, allowing attendees to taste the most typical recipes of Italian cuisine.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

As a teenager I was fired from enough waitressing jobs in Italian restaurants that I must be qualified as an Italian food expert, so let's just say I'm right.

In addition to fully redesigned and renovated hotel guest rooms, each hotel will feature innovative and exciting food & beverage experiences unique to the Las Vegas market, including the award - winning NoMad restaurant by Chef Daniel Humm and restaurateur Will Guidara; and Eataly's vibrant Italian marketplace with cafes, to - go counters and full - service restaurants interspersed with high - quality products from sustainable Italian and local producers.

The company is part of the award - winning team behind the Via Cibo Italian street food restaurant in Toronto.

Based in Chicago, Francesca's Restaurants has 24 restaurants in Illinois, Arizona, California, North Carolina and Wisconsin that specialize in freshly made Italian tratRestaurants has 24 restaurants in Illinois, Arizona, California, North Carolina and Wisconsin that specialize in freshly made Italian tratrestaurants in Illinois, Arizona, California, North Carolina and Wisconsin that specialize in freshly made Italian trattoria food.

From its plant in South Chesterfield, Va., Campofrio Food Group America supplies restaurants and retailers across the country with a full line of Italian and Spanish meats under the Fiorucci and Campofrio brands, respectively.

Nikolai Borisov, the proprietor of three Italian restaurants in Moscow, has been forced to take Gorgonzola cheese and Parma ham off his menus after PresidentVladimir Putin banned some food imports in August.

Its most recent location opened this October in 40 food & drink • fall 2011 • www.fooddrink-magazine.com << Originally focused on pizza, the menu at Bertucci's Italian Restaurants has expanded to include a full selection of pastas and main courses, many with a healthy focus.

company profile Since 1975, Ferraro Foods has set the standard for high - quality products, reliable service and Ferraro Foods www.ferrarofoods.com affordability in the Italian restaurant and pizzeria Headquarters: Piscataway, N.J. food industry.

I understand how some people are allergic to gluten (we had a friend, who with her husband owned and cooked in their Italian restaurant, both regular and gluten free foods.

Has brought her romantic view of wine into just about all of our fave restaurants in LA (Trois Mec, Superba Food + Bread, Mozza, Animal, Scopa Italian Roots, and Marvin)

With the vision of opening a neighborhood restaurant reminiscent of the Italian frascas they had visited in Friuli - Venezia Giulia, Stuckey and business partner, Chef Lachlan Mackinnon - Patterson, opened their first restaurant, Frasca Food and Wine, in August 2004 in Boulder, CO..

We are among the famous restaurants in Mumbai offering you varied menu options such as Indian, Pan Asian, Italian or some elegant French food, even the décor and ambiance is just perfect to make you comfortable in the place.

Ruthie Rogers and the late Rose Gray opened the restaurant in 1987 and, as it has often been said, revolutionized British food with their focus on stellar hyperseasonal, then - obscure Italian ingredients.

Having showcased his talents at some of the world's most prestigious hotels, Rassinoux will be responsible for leading all food and beverage operations at the 998 - room resort including the opening of a new Italian restaurant in summer 2013 as well as infusing SuperFoodsRX ® ingredients into the menus to create great tasting and healthy options for all guests.

I don't know if I could choose a favorite food or cuisine but I know I'd find it REALLY hard to live without Mexican / Latin food (it was pretty hard going 4 months in Germany with no decent Mexican, although the awesome Italian restaurant we frequented nearly made up for it).

The «Romantic» restaurant and the Italian restaurant were the only two a-la-cartes that were open during our stay, but the Italian would sub in for the Cuban food on that night.

The heart of our Downtown includes nearly 30 restaurants and night spots ranging in cuisine that includes sushi, authentic Irish food, tapas, gourmet burgers, Thai food, thin crust pizza, Italian dishes, Mexican food - are you hungry yet?

We only managed to sample the Italian restaurant Vapiano during our visit but the service was fast, staff very friendly and helpful and food freshly cooked in front of us.

And while people often automatically conjure Arthur Avenue when they think Italian food, Porto Salvo co-owner Mark Lu said the cuisine is alive and well in the South Bronx at his new restaurant.

For example, if you're in the mood for Italian food, calling up Block View photos can simplify the search for a restaurant.

I definitely plan on making this regularly, since most restaurants have dairy in their Italian food, and dairy is the one thing I'm still very careful to avoid in my diet.

The Mister is taking me to one of my absolute favorite restaurants — Galileo — in addition to awesome Italian food, they make the best martini's in the city.

Afterwards head to nearby Saddler Street where La Spaghettata restaurant is on hand with authentic Italian food in a traditional setting.

With so many singles in Hartlepool agreeing that Italian food is a fantastic way to dine and have a good time together, this is exactly the sort of restaurant you should be looking for on a date night.

In Italian restaurants, only order food to go 9.

«Pastas to Pastries: The Fine Art of Italian Food» has Mark DeCarlo of «Taste in America» giving us a quick tour of restaurants in Little Italy — Manhattan, not Brooklyn Heights — as well as a bit of cooking show fun with Chef Elvin Molina.

In many towns across the UK independent eateries, many varieties of restaurants from Vietnamese to Italian to English, as well as pop - up food stalls and Michelin starred establishments act as a focal point for the town's economy and contribute to the cultural diversity of these towns and cities.

Run by the chef / husband and wife team of Chef Marcellino and Sima Verzino, this upscale Italian restaurant serves some of the best Italian food in Phoenix — if not this side of the Mississippi River.

There's a variety of food and restaurants to choose from — 8, in fact — on the resort grounds, from Italian to Asian to seafood and a steakhouse.

Several of its many restaurants and cafés have gained mention in Melbourne media and food guides, with everything from pub grub and Greek, Italian and Arab eateries to traditional fish and chip shops open at all hours.

Celebrate Italian food in a range of wonderful restaurants where our innovative culinary philosophy marries healthy wellbeing with matchless flavour.

In addition to Mexican food, you'll find steak houses, Chinese restaurants, and Italian fare to make your mouth water.

During his time in Bundaberg, he was Food & Beverage Manager at the well - known 250 - seat Grunskie's seafood restaurant, and also succeeded as Head Chef at both The Spinnaker, a modern Australian bar and grill, and Numero Uno, an Italian Restaurant.

If you love the best Italian food, it's time to visit Modena, and this guide tells you about the best Modena restaurants in Emilia Romagna Italy.

Food and drink: Breakfast was served in the Italian Dieci restaurant, another small space, made cosy with sofa seats, dark floors, gold and maroon shades and dim lighting.

MY FAVOURITE RESTAURANT IS Bello Cibo, for good Italian style food in a casual and cheerful atmosphere.

Sarigerme Main Restaurant offers all - day dining in a peaceful garden setting, Turkish and international buffets for breakfast, lunch and dinner, live cooking stations, late night supper and a drinks service; 22 more restaurants and bars include Citrus Pool Patisserie & Bar (seasonal opening) serves café - style food & beverages; evening dining restaurants and bars include Alize Italian, AnisseRaki Bar, Caraf wine bar, Glitter Oyster & Champagne Bar, Tao Far East specialties (closed one day a week), A La Turca for authentic Turkish food; and Pianoforte Piano Bar offers all - day dining, wines & cocktails, and Breeze serves poolside lunches and drinks until midnight; there is also a complimentary beverage area.

Six dining options are available to guests, including three signature gourmet restaurants (an Asian restaurant, an Italian restaurant, and one specializing in Caribbean food) for which same - day reservations are required.

In his new position, Dugan oversees Mercante, the hotel's Italian restaurant; The Palm Court, home to the hotel's birdcage afternoon tea; and the British favourite, Smith & Whistle, a bar serving locally sourced food and expertly crafted cocktails and the best of British craft beer.

Set against the oceanic backdrop and the Kuta Beach skyline, this restaurant in Kuta offers a choice of your favorite Italian food.

Enjoy the authentic taste of Thai food along with Italian, French, Australian, Chinese and Indian cuisines in the restaurant that is open all day for all meals.

The restaurant on site serves up some of the best Italian food in the Yucatan peninsula.

As with most of the budget bungalows in Bali and Lombok, Dream Divers Resort Lombok offers a basic unobjectionable room although the grounds gardens and facilities as well as the immediate outdoor sitting areas are well kept and very pleasant.The facilities include the swimming pool as a restaurant that service cuisine from American snacks to fresh salads, Italian food and local delicacies overlooking the garden and pool area.

And finally, not far away, nestled in the hills overlooking the San Joe valley, we also recommend a small Hacienda Hotel known as Hotel Canal Grande, owned by a local Italian family, offering stunning views, sunsets and gardens in a charming setting with just 10 rooms available, a great and very inexpensive restaurant offering fine dining Italian food serving local fresh catch, pasta's and salads, the nightly rate for a double with breakfast is approximately $ 80 pp.