Sentences with phrase «jack cheese so»

Stir in a little cheddar and Monterrey Jack cheese so it will turn nice and creamy and melty while it cooks.

Not exact matches

I used cheddar in this recipe because it goes so well with jalapeno and bacon, but feel free to replace it with your favorite cheese: swiss, pepper jack, etc..

We are vegan, so we substited Daiya block Jack cheese for the mozzerella and it worked beautifully!

I cup naturally vegan cornbread mix (I use Martha White) 1 cup naturally vegan baking mix (I use Bisquick) 1 teaspoon baking powder 1 teaspoon ground cumin 1 teaspoon garlic powder 1 teaspoon dried oregano 1/2 teaspoon salt 1/2 cup vegan butter, melted 1/3 cup vegan sour cream 1 teaspoon Adobo sauce from can of chilies in Adobo 1/3 cup non-dairy milk 1 teaspoon apple cider vinegar 1/2 teaspoon baking soda 1 - 15.5 ounce can corn, drained 4 ounce can sliced black olives, drained 4 ounce can chopped green chilies, mild, drained 2 green onions, sliced 1 cup shredded vegan cheddar or Monterey Jack cheese, divided (I use So Delicious cheddar - jack blJack cheese, divided (I use So Delicious cheddar - jack bljack blend)

1/2 cup shredded vegan cheddar or cheddar - jack cheese blend (I use the So Delicious brand cheddar - jack variety) + optional 1/2 cup additional cheese

I found the cheese proportion too much for 1 loaf so I just halved everything and also added some shredded Monterrey Jack.

In this case, KRAFT asked me to make one of the recipes from their website to show off their new cheese packaging, so I chose their Chopped Chicken Salad with Mexican style Four Cheese blend (Monterey Jack, Cheddar, Asadero, Queso Quesadilla checheese packaging, so I chose their Chopped Chicken Salad with Mexican style Four Cheese blend (Monterey Jack, Cheddar, Asadero, Queso Quesadilla cheCheese blend (Monterey Jack, Cheddar, Asadero, Queso Quesadilla cheeses).

I haven't found reduced fat pepper jack, so I used a reduced fat Mexican Cheese blend, and the whole (small) can of diced green chiles.

Dice the jack cheese and sprinkle over the croutons, pushing them into one corner of the pan, so not too much cheese misses the croutons.

This One Pot Taco Rice Skillet recipe combines ground turkey, rice, veggies, spices & pepper jack cheese for a quick and easy weeknight dinner that is so delicious!

Served it with pepper jack grated cheese, avocado slices, chopped green onions and a dollop of sour cream and I am SO full!

It's easy to veganize quesadillas simply by using vegan cheese (my favorite is Daiya shreds, as they melt so very nicely — any variety, though the spicy pepper jack is particularly good for this purpose).

Vegan goat cheese in our area is expensive, so I used a combination of Tofutti cream cheese and Daiya pepper jack flavored shreds.

I felt I had to redeem myself, so I decided to make a salsa burger using my baja fresh salsa, deep fried battered jalapeno slices and pepper jack cheese.

We also frequently add some crumbly, salty cotija or grated jack or cheddar cheese to this, but we were out (and I didn't want to make an extra trip to the store) so I went dairy - free this time, for a veggie - packed, clean - eating meal in a bowl.

I had to substitute almost everything — the supermarkets around my place (in Germany) have neither black beans nor shredded cheddar or monterey jack cheese and most definitely no sprouted rice and my boyfriend didn't want onions in his food — but in the end, it still turned out so well!!

The only change I made was using Mexican Shredded cheese in place of the pepper jack so it wouldn't be too spicy for my kids.

But then I went for it with the cheese — Monterey Jack for to bring in the stretchy, gooey factor, but with a mild flavor so that the boldness of the blue cheese really stands out against the spicy chicken mixture.

I know I will get the question about subbing something else for blue cheese (but why???? YUM), so I'm going to cut all you blue cheese haters off at the pass and just say here that you can definitely just add more cheddar or some pepper jack or any other cheese you prefer.

so one day i was out at a local burrito / wrap chain here in boston (it's called boloco) and decided to get my usual summer wrap (White Tortilla, Jack Cheese, Lime Rice, Black Beans, Mango Salsa, Cilantro) with baked tofu in it instead of chicken.

Follow Your Heart's Vegan Gourmet is soy - based and comes in cheddar, mozzarella, Monterey Jack, and nacho - style blocks; for recipes that call for grated cheese, the grating is Do - It - Yourself, and you can do so in a food processor or by hand.

1 pound shredded vegan cheese (I like So Delicious cheddar and cheddar - jack sold in 8 ounce packages)

First, Monterey Jack cheese melts beautifully, it's one of the best melting cheeses in my opinion, so it makes a perfect cheese for dip.

I could tell they used cheddar and Monterey Jack, but the taste was so robust there had to be another white cheese that I couldn't pick out.

Moon Cheese's gouda didn't sell, for example, so Hannah switched it to pepper jack.

Colby - Jack Smoked Gouda Cheddar; the best is the kind so sharp it crumbles when the knife hits it Anyone else had the fried mac - n - cheese appetizer at Cheesecake Factory?

This one filled with seasoned ground meat, Colby - jack cheese, and fresh salsa is delicious at room temperature, so it's perfect for school lunches.

Try it on a peanut butter and jelly sandwich yes peanut butter contains salt so does jelly we go to the movie theatres not aware how much salt intake we do but yes in the butter there's salt in the popcorn oil is salt so your puting salt on top of more salt regardless if you change the seasoning esp if it Cracker Jack style cheese or that white sugary corn.Too much salt intake you would think pink salt would you in the hospital but according to all the elements our body requires all them pink salt may taste a bit stronger but it the lowest against all salts - it's 100 % safe to add to your juice drinks with ice in blender it a rock salt so think Ice cream - Margaritta Salt we don't get Ill from that add to your sweetened tea or unsweetened add to your oatmeal that may sound yucky to some but it works!