Not exact matches
Cheeca's Main Lodge is complemented by three distinctive
restaurants — Nikai Sushi Bar offering the Florida Keys» freshest sushi, Asian - inspired fare and a unique selection of
Japanese sake and wine, Atlantic's Edge with a seasonal fine - dining menu of fresh local seafood, prime steaks and organic local produce and Limoncello, a casually rustic Italian
restaurant serving up
cuisine inspired by the Tuscan countryside.
After a decade of cooking in some of the country's top
restaurants (The French Laundry, Benu, Urasawa, Aziza), executing the techniques and flavors of other people's
cuisine (French,
Japanese, Moroccan), and years of personal travel (including four years in the army, a yearlong tour in Iraq and a stint as a corporate chef in Korea), it's Anh's turn to tell his own story on the plate.
Palmer also brought upscale
Japanese cuisine to the Lowcountry when he opened O - Ku in March 2010, which was named one of Esquire's 20 Best New
Restaurants of the year and one of the Top 50 Hot Spot
Restaurants in the nation by OpenTable.
The Miyake family of
restaurants offers unapologetically authentic
Japanese cuisine in environs that transport traditional meat and potatoes diners from Maine to the countryside of Japan — all without shaking their standard Maine sensibility.
Voted as one of the Top 5 Las Vegas Resorts by readers of Condé Nast Traveler, and recognized as a Top - Performing Business on TripAdvisor ranked in the top 10 % worldwide for traveler feedback, the Las Vegas resort also includes a full - service spa, state - of - the - art fitness center, 33 meetings rooms with 100,000 square feet of flexible space, more than 10
restaurants serving American, Italian,
Japanese and Mediterranean
cuisines and the on - site Rampart Casino.
An award - winning, progressive culinary professional with more than 15 years of experience in the kitchen, Chef Marc Krampe brings his creativity and skills from several high - end
restaurants specializing in French,
Japanese, New American, and Thai
cuisine to Social Southern Table & Bar.
A personal reflection of owner Paul Yi's passion for
Japanese cuisine coupled with his Korean American heritage, Ozu East Kitchen is a community
restaurant that serves delicious, affordable
cuisine in a fun, comfortable space.
Sumptuori
Restaurant (
Japanese cuisine) This was our favourite
restaurant; the food was fantastic but the show was just amazing.
Nobu
restaurants are a worldwide group of top notch,
Japanese cuisine and fine dining
restaurants, coming from the celebrated
Japanese chef Nobu Matsuhisa.
The
Japanese restaurant's sleek modern look make visitors feel right at home, and its reasonably priced and authentic
cuisine keep people coming back for more.
Amura
Japanese Steak House & High Definition Sushi 7786 West Sand Lake Road (407) 936-6001 Upscale contemporary
restaurant serving traditional
Japanese cuisine with French infusion.
This casual vibe
restaurant specialises in superb
Japanese cuisine with traditional and more sophisticated dishes.
Midori
Restaurant This
restaurant specialises in superb
Japanese cuisine with traditional and more sophisticated dishes.
Kids and adults alike are sure to find plenty of dining options as well with 16
restaurants and 10 bars on the property, serving everything from traditional buffets to creative fusion
cuisine like Maki Taco (a tapas - style
Japanese / Mexican
restaurant).
The eight a la carte theme
restaurants have a great selection of
cuisines, from Spanish and Italian to Brazilian and
Japanese.
Four a la carte
restaurants featuring gourmet food,
Japanese cuisine, steak and other meats, and Mexican fare serve dinners full of flavour.
In addition, it offers a unique gastronomic experience, with an enticing variety of excellent
restaurants options, featuring 2 Michelin - starred chefs from Barcelona, Nandu Jubany (Catalan
cuisine) and Hideki Matsuhira (
Japanese Cuisine).
The luxury hotel has three
restaurants: MEGU, a contemporary
Japanese restaurant; a traditional Swiss stübli, and
Restaurant Sommet, a Michelin - starred
restaurant serving contemporary
cuisine.
Modern
Japanese cuisine, a sushi bar and a teppanyaki counter are all to be found in this aesthetically pleasing
restaurant.
Dining options are equally luxurious, with two different
restaurants to choose from featuring
Japanese, and international
cuisine, plus the option of dining in your villa or a having an ultra romantic personalised candlelit meal right on the beach.
This will add to the eight existing
restaurants serving Cantonese, French, Italian,
Japanese, Thai, Vietnamese, US and international
cuisine.
Step into the five authentic Danish bakeries and more than 30
restaurants and cafes to sample a range of International and domestic
cuisines including Danish, wine - country, Mexican, Chinese,
Japanese and traditional American favorites.
The Ushuaïa Ibiza Beach Hotel complex will offer a range of
restaurant options, including the already established Minami, now considered the best
Japanese restaurant on the island, and the Ushuaïa Beach Club which serves up a range of fresh fish, shellfish and Mediterranean
cuisine, twinned with an enviable cocktail menu and wine list.
Guests have the option to dine at the hotel's three
restaurants, including Tano Cucina Italiana, a modern Italian trattoria with a seasonal menu; Shiso, a
Japanese sushi bar; and Cantô Gastrô and Lounge, an establishment serving local Brazilian
cuisine.
Today, fully renovated, the Radisson Royal Hotel offers 497 rooms (including 38 serviced apartments), seven gourmet
restaurants with International, Iranian, Fusion, Italian and
Japanese cuisine, a Spa & Wellness Centre spread across 3,500 square meters, 13 meeting rooms and a fully equipped business centre.
Keio Plaza Hotel Tokyo boasts an astounding 22
restaurants along with seven
Japanese ones with incredible
cuisine offerings at every turn.
A diverse array of
restaurants are offered to travelers visiting the hotel, from outlets serving up international
cuisine, to authentic
Japanese fare, and French patisseries.
Twelve dining venues including the two Michelin - starred M.B. offering Basque
cuisine and the Michelin - starred Abama Kabuki
Japanese - fusion
restaurant
Services & Facilities: Air conditioned bedrooms â $ cents Private swimming pool â $ cents Hot & cold water bathtub & shower â $ cents Fully equipment kitchen â $ cents Outdoor dining facilities â $ cents Spacious living room â $ cents Complete home entertainment system â $ cents Mini bar â $ cents Personal safety box â $ cents Enjoy also Tanaya Cafe, our own
restaurant and bar specializing in
Japanese cuisine such as Teppanyaki and Sushi.
In addition, the hotel contains four
restaurants - Salsa & Loureiro, serving traditional Portuguese
cuisine, Porto Beer, a beer hall and
restaurant featuring live music, Góshò, a
Japanese and Asian - fusion
restaurant and Madruga, which specialises in breakfast.
Buffet
restaurant and 4 ala carte
restaurants specialising in
Japanese, Spanish (for Lunch), Italian, Gourmet
cuisine (located in Marina Rubicon), three bars and a pub.
Families can choose from among 22 dining options, including 19 international a-la-carte
restaurants offering
cuisines ranging from French and Italian to
Japanese and Southwestern U.S..
Following the success of its sister
restaurant in Dubai, Zuma Abu Dhabi
restaurant brilliantly and creatively reinvents
Japanese cuisine, featuring exquisite sushi.
ii
Japanese restaurant provides the classic and creative
Japanese cuisines.
Choose from 4 exquisite
restaurants at Sofitel Wanda Ningbo: Le Bistrots international buffets new wave
Japanese cuisine at Koko the fine European dining of Lavish and Wan Chinese
restaurants regional
cuisine from Cantonese to Shanghainese.
The hotel's
restaurants serve
cuisines that are not easy to find in Abu Dhabi: a Brazilian rodizio (roasted meats on skewers), a Belgian café (waffles, beef stew, draught beer), and a Pan-Asian kitchen (Chinese,
Japanese, Thai, Vietnamese).
The property houses three
restaurants, including: Grill@48, which features regional kebabs and barbeque; inAzia, which offers Vietnamese, Thai, Chinese, Indonesian, and
Japanese dishes; and Zaitoun Restaurant, an all - day dining venue offering international
cuisine and a buffet.
Large buffet
restaurant featuring
cuisines from around the world, Turkish pastry tent, six a la carte
restaurants offering Turkish, Italian, Canton Chinese,
Japanese, Mexican and Sea Food, Patisserie.
His award - winning
restaurant, Morimoto, combines signature
Japanese - American
cuisine with local Hawaiian ingredients to create dishes that will have you coming back for more.
For sumptuous meals, guests could visit the Milky Way Café for Chinese and Western dishes, Jupiter Fine Dining for Western
cuisine, the Patisserie for pastries, Kagetsu
Japanese Restaurant for
Japanese dishes (open from 10:00 am to 10:00 pm), Tang Gong for Hong Kong snacks, the Korean
restaurant for Korean dishes, and the 24 - hour bar Angel's Lounge.
It has grown from a traditional roadside «warung» serving Balinese
cuisine, into a cosmopolitan
restaurant serving a wide variety of food, including Indonesian,
Japanese and Western dishes.
Three
restaurants offer a choice of haute Chinese fare at the Michelin - starred China Blue, modern French in «Gordon Ramsay at Conrad Tokyo,» and
Japanese cuisine.
Belonging to the upscale Radisson Blu Cebu Hotel located right next to the SM City Cebu (shopping mall), Feria is a stylish
restaurant at which you can enjoy Filipino, Indian, Mediterranean, Chinese,
Japanese, and other Asian
cuisines both à la carte and at buffets.
The hotel also has six dining venues, including Akira Back, a
Japanese restaurant, K3, which offers North Indian, Cantonese, and Tuscan
cuisines, and the JW Lounge, which offers cocktails and coffee.
There is an excellent
restaurant offering not only local and eastern
cuisine such as Thai and
Japanese, but also western favorites, all of which can be enjoyed in an open sided gazebo style dinner with not only a pool view but again, the fantastic panorama is again visible from here.
From fusion, to genuine Thai, French,
Japanese and Mediterranean, almost all types of
cuisines can be sampled along Maenam Beach and Beach Road; whether you are looking for hi - end fine - dining or laid - back beachfront dining, there's surely a venue for your taste in our Top 10
Restaurants in Maenam below.
Treat yourself to Portuguese, Italian, or
Japanese cuisine at Enotel Lido Madeira's three gourmet
restaurants, or enjoy amazing panoramic views of the Atlantic Ocean at the main
restaurant, Atlântico, which offers a varied buffet for all tastes.
The hotel has five dining options, including Open, an all - day
restaurant featuring cooking stations; Yuxi, which serves Cantonese
cuisine; and Red, a
Japanese restaurant.
Food enthusiasts will have a number of
cuisines to sample, including a modern Chinese /
Japanese restaurant and the poolside South American bar.
The area's numerous
restaurants provide both Italian
cuisine (with all its variants), and
cuisines of other countries (French, Chinese,
Japanese and even the best Indian
restaurant in town).