Sentences with phrase «just keep it in the refrigerator»

If you're serving it on a warm day, just keep it in the refrigerator until right before you're ready to serve it.

I was transferring milk from my work freezer to home and that was my stash and I you know just needed to then send milk in every single day and so I was pumping and I would keep it actually in the bottle because I would just keep it in the refrigerator and it was just easier to keep them in the pump bottles and send them with nipples to the daycare.

Not exact matches

Maybe just make a loaf every two weeks (your starter can just rest unattended in the refrigerator in the meantime), it keeps well for several days.

Just make sure to cover them and keep them in the refrigerator.

I always keep a few hard boiled eggs in my refrigerator, just in case I need one!

I see the tip about preparing ahead of time and freezing, but could they just be kept in a refrigerator over night?

They keep very well even just in the refrigerator, but when I'm on a tear and make a ton at once, that's how I keep them for longer storage.

This version of that popular side dish will go well with just about any Japanese entree and can be partially prepared ahead of time, and kept in the refrigerator until the rest of the meal is close to done.

Just Horseradish Harvest 3 or 4 inches of horseradish root / Peel, grate finely and use as is with a pinch of salt / To preserve add 1 T white wine vinegar and a pinch of salt / Will keep in the refrigerator for several weeks and can be added to a variety of recipes.

Just keep tightly covered in the refrigerator.

The bread stayed moist the entire four days that it took us to eat it, and I was just keeping it inside of our bread container in the refrigerator.

I did keep them in the refrigerator for a few days and they were just fine.

(Just be sure to keep them in the refrigerator until enjoying!)

I HAD planned to just include this recipe with that post, but after this jar spent a week in my refrigerator and I kept finding ways to enjoy it with other meals, I knew it needed a dedicated post.

It'll keep in the refrigerator all week, just raw!

Hi Cathy this looks looks lovely i was just wondering how long would it keep for in the refrigerator.

Or just make the bars for yourself / your family for the week ahead, they'll keep well in the refrigerator.

The season for fresh beets has just recently ended, but since they keep rather well in the refrigerator, I'm able to share this recipe from Green Kitchen Stories in conjunction with meeting David, Luise, and little Elsa at their book signing on Goodge Street last week.

Do you just freeze like 30 - 45 min to set and then transfer / keep in refrigerator until serving?

SUNNY GAULT: Right and you know another thing to point out is especially out here I don't know in California these black out and stuff like that, you know the power goes off, what if you just sleeping and your refrigerator is no longer working and it is really important to keep that breast milk way back, way back as far as you can in your freezer and not right there on the door because you never know what could happen and it take so much, sometimes to express that breast milk and so we certainly don't want that go to waste, it is that liquid gold.

Keep the muffins in the refrigerator so they don't mold and warm just slightly before enjoying.

Just store it In bpa free plastic or glass and to keep it eXtra fresh feeling you can store it in your refrigeratIn bpa free plastic or glass and to keep it eXtra fresh feeling you can store it in your refrigeratin your refrigerator

Just keep in mind — you will have to store all these candies in the refrigerator if you do not want a melted mess!

(Just be sure to keep them in the refrigerator until enjoying!)

I prefer to keep this granola cold, so just store it in the refrigerator.

Fennel will keep in the refrigerator for just under a week.

I keep mine in a refrigerator just to be safe because I live in a very hot country.

But I admit it's hard to override the temptation to keep (for up to 2 days in the refrigerator, covered with plastic wrap) whatever pudding - cake may be left from its first outing and heat up the odd bowlful, or just eat it cold straight from the dish.

If you have to take your pet with you, keep in mind that just as cars in hot weather feel like an oven, cars in cold weather can feel like a refrigerator.

Just like human foods made of fresh meats and veggies, our recipes are kept refrigerated from the moment they're made to the day they arrive in the refrigerator.

To keep you beer cold in the tropics you'll need to expend real units of energy to remove heat from your refrigerator, but if you live in the Arctic (at least in the winter) you'll need to expend real units of energy to keep your beer from freezing solid, so it can be just the right temperature for drinking.

We have already submitted comments on several of these proposed regulations (from walk - in refrigerators to furnace fans), but they just keep on coming.

If you really love oven - roasted garlic, and have some on hand in the refrigerator (I find the garlic puree is really easy to store and keeps for ages, not in oil, just plain garlic puree in a covered glass small jar, and those seriously deathly spores don't grow), simply stir in a spoonful when the soup is nearly finished cooking and has reduced substantially.

So I spent the whole shoot basically [being nauseous], the producers would come see me in the morning in the makeup trailer and I would be clinging to a box of saltines and we had, we kept pickles in the refrigerator for me and I was just constantly on the verge of vomiting.