Just roast your zucchini, cook your potatoes and blend it all up.
I've also found that it is good over zucchini noodles (made with a spiral slicer) or
just roasted zucchini slices.
Not exact matches
We usually
roast at 450 for
just 20 minutes (starting with broccoli, peppers, onion and cauliflower and adding
zucchini and mushrooms halfway through if we have them).
And,
just sayin» it ain't over here at # 5 either because tonight menu is
roasted tomatoes,
zucchini, peppers and Italian sausages with a loaf of crusty bread... oh, and vino, but of course!
But, I did have one
zucchini left and I
just roasted it this week with some other veg and it was delicious!
Just watch them... you want the zucchini and peppers tender with a slight char, and the cherry tomatoes roasted just until the skin begins to sp
Just watch them... you want the
zucchini and peppers tender with a slight char, and the cherry tomatoes
roasted just until the skin begins to sp
just until the skin begins to split.
(Or if you're super low - energy,
just sauté the meat and the pepitas until the meat is nicely browned and serve over a
roasted sweet potato, mashed cauliflower, or
zucchini noodles.)
Paige, I am totally in love with spaghetti
zucchini...
just had for lunch with
roasted tomatoes!!!! Never did ribbon like!
Anyway...
just like my blueberry and raspberry galette, my
roasted zucchini and yellow squash galette takes only a few ingredients and a short time in the oven.
I have
just found one of the best ways to use up your stash of
zucchini and yellow squash... with my
roasted zucchini and yellow squash galette!
WH&F FAVOURITE FREEBIES: Try oven -
roasted zucchini chips —
just slice thinly, sprinkle with lemon pepper and bake.
Just spiralize the
zucchini (the bigger the better), chop some veggies (use whatever you have on hand),
roast the chick peas (or buy a bag of crispy chick peas) and make the jalapeño dressing (this is a must!).
Add more lettuce, cucumber and
roasted vegetables like
zucchini to sandwiches instead of
just eating ham and cheese or plain chicken.
If you love lasagna, but
just don't have the time to wait for it to bake, make this easy free - form lasagna with
roasted zucchini and yellow squash.
I normally
just roast it and eat, but I am going to have to try this My go - to veggie lately has been
zucchini everything