Sentences with phrase «kahlua liqueur»

For special occasions I will add in either Kahlua liqueur or Grand Marnier.

Not exact matches

In this recipe the traditional marsala is replaced with kahlua for extra coffee flavor, but you can swap in any liqueur.
The oldest proof of Kahlua's date of origin is a bottle found by Maidstone Co., a former distributor of the liqueur.
No one knows for sure the true origin of Kahlua, the largest - selling imported liqueur in America, but we do have a few clues.
You could also substitute the Kahlua for another liqueur; we were out of it one time and used the Patron XO Cafe liqueur instead.
2 tablespoons extra virgin olive oil 2 medium onions, diced 4 cloves garlic, minced 5 stalks of celery, diced 2 medium carrots, diced 2 chopped chipotle pepper in adobo sauce (1/4 c.) 1 - 2 tablespoons chili powder 1 1/2 teaspoons fine grain sea salt, or to taste 1 pound of black beans, soaked 4 - 6 hours or overnight 1 28 - ounce can of whole tomatoes in juice 3 1/2 cups water / broth 1/3 cup Kahlua or other coffee liqueur
Chocolate Hazelnut Coffee Drink Recipe 2 teaspoons sugar such as demerara sugar 2 teaspoons unsweetened natural cocoa powder 6 to 8 ounces hot brewed strong coffee 1 ounce hazelnut liqueur such as Frangelico 1/2 ounce coffee liqueur such as Kahlua 2 ounces half and half or light cream Whipped cream, if desired
Filed Under: Recipes Tagged With: chocolate hazelnut, coffee, coffee drink, Coffee Liqueur, Frangelico, hazelnut liqueur, hot, hot drink, Kahlua, mocha, Nutella Cocktail, Nutella Coffee Drink, nutella day, Nutella Drink, Photo, Recipe, spiked coffee drink, Spiked Nutella Coffee, World Nutella Day
Chocotorta a la Adam 1 can of dulce de leche 1/2 cup heavy whipping cream 1 package (8 oz) cream cheese chocolate cookies, see note 1/2 cup Kahlua coffee liqueur
Coffee Liqueur Cookies 2/3 cup + 2 1/2 tablespoons sugar (5/6 cup) 1/3 cup butter 1/6 cup cooled coffee (40 ml if you have a liquid measuring cup; otherwise, a little more than 2 1/2 tablespoons)(I used leftover cinnamon coffee from the morning) 2 tablespoons Kahlua or other coffee liqueur 1 egg 1 ounce unsweetened chocolate, melted (melted this with a tablespoon of butter from above) 1 teaspoon vanilla 1 cup + 6 tablespoons AP flour (1 3/8 cup) 1 teaspoon baking powder 3/8 teaspoon salt (I would cut this way back to 1/8, or omit completely) 1/8 teaspoon cinnamon
Filed Under: Recipes Tagged With: Angostura, bitters, drink, drinking chocolate, Frangelico, hot chocolate, hot cocoa, hot drink, Kahlua, liqueur, Photo, Recipe
You can substitute Kahlua or other coffee liqueur for the Grand Marnier, and you can use other fruits such as pineapple.
1 8 - ounce milk chocolate bar 1/2 cup heavy cream 3 tablespoons Kahlua or other coffee flavored liqueur 1 1/2 teaspoons ground ancho chile 24 to 30 bite - size cubes angel food or pound cake
Substitute other liqueurs such as kirsch, cognac, Cointreau, brandy, or raspberry schnapps for the Kahlua.
1 cup (6 ounces) GUITTARD REAL SEMISWEET CHOCOLATE CHIPS 1/4 cup butter 1/3 cup whole milk 1/2 cup sifted powdered sugar 1 teaspoon vanilla OR 1 tablespoon liqueur (Kahlua, Grand Marnier, etc..)
Among the most popular varieties of liqueurs are Kahlua and Tia Maria.
You could add a little liqueur to the cream if you fancied it — Baileys, Tia Maria or Kahlua all work.
If you don't want to use Kahlua, a coffee - flavored liqueur, you could substitute strong coffee instead.
It's also a layered cocktail / shot with coffee liquor (Kahlua is my fave), Irish cream (Baileys) and triple sec (orange liqueur like Grand Marnier or Cointreau).
Filed Under: Drinks, Holidays, Home Tagged With: cinco de mayo, coffee liqueur, coffee recipe, drinks, ice cream, kahlua, mexican coffee recipe, mexican recipes, tequila
In 2009, I combined forces with my mom and roommate, and we made homemade coffee liqueur (which tasted good if you couldn't side - by - side compare it against actual Kahlua), pineapple hot sauce and mango mustard.
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