Sentences with phrase «kamut pasta»

Tonight we had Garlic Scape and Arugula Pesto (from mature arugula leaves which can be a bit too spicy for a lot of people when eaten in a green salad), on Kamut pasta with roasted veggies.

• If you're trying to incorporate more whole grains into your diet, kamut pasta is a great place to start.

Ingredients 180 g mezze maniche kamut pasta or other short pasta water and whole sea salt, just enough to cook the pasta 3 tablespoons extra virgin olive oil 1 large carrot, peeled and more or less finely chopped 2 cloves of garlic, peeled and more or less finely chopped a pinch of whole sea salt -LSB-...]

Not exact matches

KAMUT ® - branded wheat can now be found throughout the world in more than 2,000 products, such as breads, pasta, pizza and beer.

Ingredients: 300 g kamut short pasta 1 large cup fresh fava beans 1 large bunch asparagus 1 garlic clove For the creamed zucchini 3 medium zucchini, peeled and stems removed a large handful of peeled almonds a handful of fresh basil grated zest of 1 lemon 4 tablespoons extra virgin olive -LSB-...]

Steam some veggies, add salad, canned beans (wash first), cooked grains (vary between rice, quinoa, buckwheat, millet, whole grain pasta of spelt, wheat, rye, kamut, rice etc.) or whole grain bread and you're ready to go.

WHOLE GRAINS: Barley Brown Rice Buckwheat Bulgur Corn Kamut Millet Oats Potatoe Quinoa Rye Spelt Sweet Potato Wild Rice Whole Corn Tortillas Whole Grain Bread Whole Grain Couscous Whole Grain English Muffin Whole Grain Pasta Whole Grain Pita

Toss it with a healthy pasta like a soba / kamut noodle or rice noodle, and pair it with a light salad for a nutritious meal.

300 grams kamut spaghetti (or substitute with a similar fresh pasta of your choice) 1 litre of unsalted chicken stock 30 grams sea salt 2 tbsp olive oil 1 knob butter 50g pecorino finely grated 50g parmesan finely grated Freshly ground smoked white pepper (if you can't find smoked pepper you can use smoked sea salt to add the smoky flavour) 200 g mussels (weight without shells) 200 g girolle mushrooms (you could substitute for cepes or chanterelles also) 2 cloves garlic - finely diced 2 tbsp finely diced flat leaf parsley

I generally use whole grain kamut (my favourite) or spelt pasta.

The health factor: This five - grain pasta is made of amaranth, quinoa, kamut, spelt, and durum, giving you eight servings of whole grains per cup, along with 3 grams of fiber.

Amaranth, barley, buckwheat, bulgur, corn or maize (cornflakes, cornmeal, popcorn, sweet corn, tortilla), couscous, energy bars (granola), farina, kamut, millet, oats (oatmeal), quinoa, ready - to - eat cereals, rice, rye, sorghum, semolina, spelt, triticale, wheat (bagels, biscuits, cakes, cookies, crackers, muffins, pancakes, pasta — macaroni, noodles, spaghetti — , pastries, pies, pizza, pretzels, waffles)