Sentences with phrase «keep frozen on»

How can I properly transport my milk and keep it frozen on the way home without spoiling all the milk I've saved?

tried to update my phone in a tmobile store yesterday... supposedly the gingerbread update they have is for other android devices and does nt work for the g2... they tried to update my g2, but i keep freezing on the update screen and did nt load... luckily got the ota update this morning

For Christmas I received a Kobo Touch and the darn thing keeps freezing on me.

On to day - to - day use of the iPhone X though: this thing is buttery smooth, with nary a glitch in sight (apart from Animoji, which kept freezing on us).

Not exact matches

The notifications on ReplyASAP will sound until someone actually checks the phone, and once a message is seen and read, if there is no reply, the app will freeze everything going on until a response has been sent — something that helps keep Herbert and his son on topic when using the app.

Keep in mind that freezing your report is different from putting a short - term or longer - term fraud alert on your report, which is free.

Related specifically to this year's Equifax breach, we share our thoughts on monitoring, alerting, locking, and freezing your information to keep your identity protected.

It is a refining fire, a hot flame that keeps our faith alive and moving and bubbling about, where certainty would only freeze it on the spot.»

It was just by «random chance» that the sun is the perfect distance from the earth so we don't get baked or frozen, that the moon is the right distance and size so the tides don't flood us, that the earth rotates so we are evenly heated, that water - which is absent on other planets and vital to our life - is present here, that there is a balance of living things to keep each other in check.

Here's a whole other take on the subject: What if the elements are held in check by righteous living the same way that water is kept frozen if you keep the temp below»32 f. Something like a basic law of the universe.

Hi Ella, I just made these for the first time — do you have any recommendation on how long you can keep them and also do you think you can freeze them?

I would like to ask if you think these can be frozen to be kept on hand.

They give me energy and keep my body warm on these freezing cold January days here in the mountains (AND it is COLD).

I like to keep a good selection of frozen fruit and ice on hand so I can whizz up whatever takes my fancy at any time, but considering my freezer is pretty teeny, it's getting very tight in there!

* To freeze the meatballs once completely cooled: Keep them in a single layer on their baking sheet and freeze for 30 minutes.

Luckily, some frozen fruit ice cream kept me from going cray on some 8 year olds, until I could sufficiently stuff my face in the comfort of my own home.

I keep a few bunches of bananas on hand for freezing once they've become super ripe.

For more information, please visit the Frozen Food Foundation and keep in touch with them on Frozen Food Foundation Facebook and Frozen Food Foundation Twitter.

I keep frozen «naners on hand, too.

Some are frozen treats and some are made on the grill allowing you to keep the kitchen cool.

It can be kept frozen for up to 3 months and used on many other types of meats and vegetables.

If you would like to skip making your own meatballs completely, just buy a package of frozen meatballs to keep on hand.

If you didn't know already, I'm addicted to bananas and I keep about 30 pounds of frozen organic bananas on hand, in my freezer at all times.

When freezing, I boil first, let them dry off a bit (a wooden cutting board keeps them from sitting in puddles of water; don't put on a cookie rack — the thin metal cuts through the soft dough and all your fillings slurp out), then freeze them on baking sheets dusted with flour.

If you're a little tighter on space, a few days in advance, fill a few ice trays with the actual cocktail or mocktail you're making, and freeze — another great way to keep your drinks cold without diluting the flavour too much.

I keep my costs low as a vegan by relying on cheap whole foods, like beans, rice, and frozen veggies, as the staples of my diet & use specialty ingredients sparingly.

Our focus was to keep things simple by using everyday items most of have on hand in the pantry and freezer, including Bush's beans, salsa, frozen corn and tortillas.

I made mine with gluten free bread crumbs, and baked them, but feel free to use what you like, have on hand, or have the time and energy for — frozen chicken fingers (yup, the is what mom usually did), homemade fried or baked breaded chicken tenderloins, really even boneless, skinless breasts can be used if you want to keep it lighter, but it doesn't absorb the flavor and help to thicken the sauce quite as well.

I wanted to be sure to tell her how much I loved the Wyman's product and how I always keep a bag of frozen blueberries and raspberries on hand.

The styling on the first picture especially is beautiful I didn't know that you could get frozen edamame, I'll have to keep an eye out for them x

* To get a crispy cookie you must either — freeze the cookie after it has cooled and keep it frozen or When you are placing the batter on the trays use only a tiny bit to make a mini cookie.

Now I'll be sure to keep frozen cherries on hand in the event of a pie emergency.

I put mine in the freezer for about 30 minutes... keeping a close eye on it so it wouldn't freeze and then stirred it until it got thick like frosting.

I wouldn't suggest keeping it frozen for more than 30 days though, just to prevent frost bite, etc, since you can't get a really true «air proof» seal on a dish like this.

I keep frozen spinach (and broccoli) on hand all the time, so I'm always confident it will be there.

I always keep frozen blueberries on hand for smoothies for the family and everything is a pantry staple so I can totally throw this Blueberry Crumb Cake together quickly if company unexpectedly comes over.

For longer storage, freeze them on their tray until hard (about 1 hour), transfer them to a zip - top freezer bag, seal well, and keep them frozen for up to 1 month; partially thaw, using your finger to smooth over any cracks that may have formed during freezing, before cooking.

These also freeze well so you can make a batch and keep them on hand for when a craving strikes!

If you plan on taking these for a lunch or as a travel snack, freeze before hand for 3 hours and keep cool so the chocolate coating does not melt.

But how many frozen bananas do I need to keep on hand?!

It will keep up to three days in the refrigerator.Meal Plan: POP SOME FROZEN HORS D'OEUVRE — SIZE SPRING ROLLS IN THE OVEN TO SERVE ON THE SIDE.

Allow the broth to cool, refrigerate or freeze, then scrape off any congealed fat on top (keep it for cooking with).

These coconut «bounty» bars are easy to make and don't need to be kept frozen, so you can take them anywhere and share them with the ones you love on 14 February — and beyond.

(Frozen bananas can be kept in the freezer up to 1 week, though depending on the temperature of your freezer they might need to sit on the counter for a few minutes before serving because the bananas can be too frozen to bite easily straight from the freFrozen bananas can be kept in the freezer up to 1 week, though depending on the temperature of your freezer they might need to sit on the counter for a few minutes before serving because the bananas can be too frozen to bite easily straight from the frefrozen to bite easily straight from the freezer.)

Frozen cherries are a great healthy staple to keep on hand.

I've received a lot of fantastic reviews on these burgers, you like to keep frozen burgers in your freezer for a quick meal... you'll want to start preparing these in advance and freezing them.

Keep in mind that the blackberries I used were half frozen the moment I placed it in the oven so if you're using fresh blackberries check your dish after about 35 minutes and take it out when the crust gets a bit golden on the edges.

I usually keep on loaf out and freeze the other... if my kids don't get wind I made bread.

I use extra sharp cheddar simply because it's my favourite cheese and I always keep frozen bread dough on hand so I can make fresh bread every few days.

Meatballs can be formed 2 months ahead; freeze on baking sheet until firm, about 2 hours, then transfer to a freezer bag and keep frozen.