Sentences with phrase «keep in the freezer until»

If using frozen blueberries, keep them in the freezer until you are ready to add them to the batter.
They're perfect to make ahead for Valentine's Day, as you keep them in the freezer until you're ready to serve them.
About the snowflake cookie cutters — have you tried both keeping them in the freezer until you are ready to start cutting cookies?
Keep these in the freezer until you're ready to eat them.
or maybe I can assemble the tart a day or two ahead and keep it in the freezer until the baking?
Place them back in the freezer for 30 minutes so the chocolate can harden and keep in the freezer until ready to serve.
The base cups you can keep in the freezer until ready to serve for up to 1 week.
Refried beans are a regular in the Tin and Thyme household and as a result we get through quite a lot of black beans; rather than buy tins which work out to be rather expensive, I like to buy packs of dried beans, cook them in the slow cooker, divide into tin sized portions and keep in the freezer until needed.
You can make these protein doughnuts ahead and keep in the freezer until you're ready to munch; just defrost and warm slightly in the microwave before dusting with the cinnamon sugar.
(I will soak and bake several pounds at a time and then keep in freezer until ready to use.)
Top with the passionfruit and keep in the freezer until ready to serve.
Plus they freeze easily so you can keep them in your freezer until you need them.
Keep in the freezer until ready to fill and serve.
Just keep them in the freezer until the top layer is firm to the touch!
* If using frozen blueberries, keep them in the freezer until the last second.
Keep in the freezer until ready to serve because they will get soft and lose their shape if left out at room temperature.
Just keep them in the freezer until you want one and they'll last a long time so don't be shy in doubling or tripling the recipe and making a big batch.
Eat the ice cream right away or keep it in the freezer until serving time.
Once chocolate is fully set, transfer the chocolate covered crunchy peanut butter balls to an airtight container and keep in the freezer until ready to serve.
Once frozen (about 1 to 2 hours) place in a freezer safe container or bag and keep in the freezer until ready to use.
I made the stuffing and tomato sauce a week before and kept it in the freezer until I was ready to use it.
But usually about an hour would be what it takes, and keep in the freezer until 10 - 15 minutes before serving.
Keep them in the freezer until it's time to serve and they'll stay fresh through half time!
Fill plastic food storage bags and keep them in the freezer until the party starts.
Once frozen, place one or two in ziplock bags and keep them in the freezer until you need a serving.
They advise to keep them in the freezer until you go to that Greenmarket.
Thread 3 Montmorency tart cherries onto (4 - inch) cocktail picks or skewers and keep in the freezer until ready to serve.
If using frozen blueberries make sure you keep them in the freezer until the very moment you need to add them.
Our frozen foods should be kept in the freezer until you're ready to feed your pet.
The sample was then placed in a vial and kept in a freezer until transported on ice to the laboratory.

Not exact matches

I've made it and put in the freezer to keep until Saturday, hoping that if I move it to the fridge on Saturday and take it out for 1/2 — 1 hour it will survive, I can't wait to taste it, the cheeky taster I had when I was making it was delicious!
I put them in the freezer until it was time to bake something but those little suckers kept sneaking out of the freezer and into my mouth.
No need to slice all the chocolate salami rolls right away, leave the unused logs in the freezer or refrigerator until ready to use: They keep very well.
Then place the sheet in the freezer — once they are all individually frozen, then you can put them in a freezer safe container to keep there until you are ready to use.
If you keep them in the freezer, take them out about 10 - 15 minutes until you start munching.
Keep a few in fridge for the ocasional snack and open freeze the rest until hard and store in freezer in suitable container until wanted.
Keep the cheesecake in the freezer until you're ready to serve.
I put mine in the freezer for about 30 minutes... keeping a close eye on it so it wouldn't freeze and then stirred it until it got thick like frosting.
Wondered if it'd keep well in the freezer until the week I'm giving them and then pull it out a couple days ahead to thaw in the fridge?
This simple bolognese sauce recipe is an easy make - ahead sauce that keeps nicely in the refrigerator or freezer until ready to heat and serve over flat egg noodles.
Keep in the freezer for at least 4 hours, until ready to fill.
Spoon into the tart tins and keep refrigerated or even in the freezer until ready to serve.
This fudge is best kept in the refrigerator or freezer until enjoyed as it will melt at room temperature.
Let set in the freezer for an hour or so and keep in the fridge until ready to eat.
Keep in the freezer to keep them good until you have tKeep in the freezer to keep them good until you have tkeep them good until you have them.
(You may need to bake in 2 batches if your oven won't hold 3 baking sheets; keep cookies in freezer until ready to bake.)
Tip # 1: This is important — they will need to be kept in the refrigerator / freezer until you are ready to serve / eat them because they will get soft and lose their shape if left out at room temperature.
Keep the cheesecakes in the fridge until ready to serve, they will last up to 5 days in the fridge or a few weeks in the freezer.
Let brownies cool then place the whole pan in the freezer until cold, this helps them keep their shape and adds to their gooey texture.
Swirl the top and place in the freezer to set for 2 hours and then keep in the fridge until ready to serve.
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