Sentences with phrase «kerrygold cheese»

Personally, I love almost every food on the planet and recommend a dollop of Organic Valley sour cream on top, and some grated Kerrygold cheese slices (melts) underneath the meat sauce.

Thanks to Kerrygold Cheese for helping me to share this recipe with you.

In November 2006 the IDB announced an investment of $ 38.5 m (# 26m) to develop a new Kerrygold cheese plant in Leek, Staffordshire, UK, replacing on older facility.

The company's most important brand is Kerrygold cheese.

Not exact matches

I also do eat some legumes (black beans and lentils) and grass - fed dairy like Kerrygold butter and goat and farmers cheese.

1 cup onion, cut into thin 2 - inch strips 6 cups green cabbage, shredded or cut into thin 1 - 2 inch strips Salt and fresh ground pepper to taste Additional butter for topping, optional Optional — if you have access to a good Irish cheddar cheese, like Kerrygold, try adding 1/2 -1 cup (shredded)

Dark green leaves, about 2 cups, such as dandelion, arugula, beet, baby spinach 1/2 cup Kerrygold Dubliner cheese, crumbled, 3/4 - inch pieces

Filed Under: Giveaways, Salads, Vegetarian Recipes Tagged With: basil, beet, cheese, crisps, Dubliner, Kerrygold, recipe, salad, vegetarian

Its cheeses will complement Ornua's product range, which includes Kerrygold Irish milk products that are sold in China.

It is one of the key Irish dairy processors, which supplies cheese and butter to the Irish Dairy Board that are sold under the Kerrygold brand.

Adams Foods, founded in 1922, is the UK's leading supplier of retail pre-packed cheese and butter famously branded as Kerrygold, Pilgrims Choice, Horlicks Farms and MU.

First off, I used one of my favorite cheeses — Kerrygold Aged Cheddar — as the topping on my -LCB- Lightened -RCB- Cheesy Cauliflower Quinoa Casserole.

I am addicted to Kerrygold Dubliner cheese, but had never used it in a recipe before.

I'm eating real butter (Kerrygold unsalted is my choice) and coconut oil, avocados, cheese, no nitrate bacon... it's great!

Our end - of - the week recipe is a wonderful dip made with Kerrygold Dubliner cheese.

Kerrygold Dubliner is my favorite eating cheese — now I know why it tastes so good!

8 oz softened cream cheese, I used Philadelphia Cream Cheese 1/2 cup softened unsalted butter, I used Kerrygold 1/2 cup almond butter, I used Zinke Orchards (nothing but almonds icheese, I used Philadelphia Cream Cheese 1/2 cup softened unsalted butter, I used Kerrygold 1/2 cup almond butter, I used Zinke Orchards (nothing but almonds iCheese 1/2 cup softened unsalted butter, I used Kerrygold 1/2 cup almond butter, I used Zinke Orchards (nothing but almonds in it!)

For example, if you like cheddar cheese, one of the best options that's also easy to find at most stores is Kerrygold Irish... each type has been aged for different amounts of time, and all of their cheeses are from grass - fed cows.

Place a slice of Kefalograviera (Greece), Kerrygold (Ireland), and Red Gouda (Holland) cheese on two slices of old country bread, spread with a bit of butter and place on a hot pan or panini press until the cheese melts.