Sentences with phrase «kitchen manager employees»

Salary estimates are based on 1,932 salaries submitted anonymously to Glassdoor by Kitchen Manager employees.

Not exact matches

Romeo's Pizza employees number about 700, including kitchen staff, managers and drivers.

In a single hour, a manager might order chicken for a dwindling freezer, join the prep line in a backed - up kitchen, revise employee schedules, fill a slot left open by a team member who called in sick, soothe an unhappy customer and call a repairman to fix a broken oven.

A kitchen manager or food and nutrition service employee must be present at all times to ensure that food safety and sanitation regulations are followed and that equipment is used safely and correctly.

At first she just appears to be a tough manager, yelling at her kitchen employees.

«In addition to their impact on air quality, smoke and odors in restaurant kitchens can cause irritation and discomfort for employees,» said Stan Mack, Engelhard's commercial manager for stationary - source emission systems.

Our employees work with their manager to schedule time off and we don't track it 5 days off to volunteer each year Holidays: 9 scheduled holidays Fully stocked kitchen Lunch on us every day Foosball, Ping Pong, Pool Table and Wii Chegg Hack days Company outings and team off - sites On - Site Gym Electric Vehicle Charging Stations

Common duties listed on a Dining Room Manager resume sample include supervising servers, coordinating kitchen staff, scheduling employees, greeting guests, solving customer complaints, and developing restaurant procedures.

Implemented and created a new employee pay scale for cashiers, assistant managers, and kitchen cooks to be more standardized and fair

Our Kitchen Supervisor support Restaurant General Managers as our leaders and ambassadors, setting the expectations for all employees, while delivering an...

Kitchen managers ensure that all employees within a kitchen do their jobs appropriately and that food orders are delivered in a timely and accurate fKitchen managers ensure that all employees within a kitchen do their jobs appropriately and that food orders are delivered in a timely and accurate fkitchen do their jobs appropriately and that food orders are delivered in a timely and accurate fashion.

PROFESSIONAL SUMMARY Worked in two locations as a General Manager / Managing Partner Manage both FOH and BOH operations, up to 70 employees, for this high volume restaurant Oversee and involved in all hiring, training and development of hourly employees and promotions of trainers and Dining Room Shift Leaders and Kitchen Shift Leaders Handle weekly inventory and vendor relations to ensure the timely and cost - effective purchas...

Professional Duties & Responsibilities Directed all daily operations, customer service, personnel, and finances for varied restaurants Designed and implemented marketing and sales campaigns resulting in increased business Planned and executed successful community events which enhanced brand awareness Responsible for multimillion dollar inventory, facility, and professional food preparation equipment Recruited, trained, and oversaw assistant managers, hosts, waiters, and kitchen staff Set company budgets, maintained profit / loss statements, and ensured overall financial health Cut operational costs through effective inventory management and employee scheduling Negotiated contracts and agreements with suppliers securing quality products at low prices Ensured compliance with all applicable health and safety regulations Created employee development programs building staff skill sets and value Utilized employee recognition tactics to build morale and company loyalty Crafted an atmosphere of respect, professionalism, and dedication to excellence Developed a loyal client base through excellent customer service and a quality product Ensured staff compliance with corporate food and beverage standards of excellence Built and strengthened relationships with clients, staff, and community leaders Performed administrative duties such as data entry, filing, faxing, and phones as needed